Meat of sheep, fresh or chilled — Emissions intensity in Tajikistan
Tajikistan: Meat of sheep, fresh or chilled — Emissions intensity was 12.51 kg CO2eq/kg in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Emissions intensity in Tajikistan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Tajikistan recorded 12.51 kg CO2eq/kg for meat of sheep, fresh or chilled — emissions intensity in 2023.
The figure is down 1.6% on the previous year and down 20.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions intensity in Tajikistan peaked at 38.76 kg CO2eq/kg in 1994 and was at its lowest, 9.3 kg CO2eq/kg, in 2018.
Tajikistan ranks 161st of 178 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Meat of sheep, fresh or chilled — Emissions intensity in Tajikistan, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1992 | 27.08 kg CO2eq/kg | — |
| 1993 | 38.1 kg CO2eq/kg | +40.7% |
| 1994 | 38.76 kg CO2eq/kg | +1.7% |
| 1995 | 37.78 kg CO2eq/kg | -2.5% |
| 1996 | 36.65 kg CO2eq/kg | -3.0% |
| 1997 | 30.51 kg CO2eq/kg | -16.7% |
| 1998 | 25.28 kg CO2eq/kg | -17.1% |
| 1999 | 24.68 kg CO2eq/kg | -2.4% |
| 2000 | 24.88 kg CO2eq/kg | +0.8% |
| 2001 | 24.59 kg CO2eq/kg | -1.1% |
| 2002 | 20.69 kg CO2eq/kg | -15.9% |
| 2003 | 17.7 kg CO2eq/kg | -14.5% |
| 2004 | 17.27 kg CO2eq/kg | -2.4% |
| 2005 | 14.44 kg CO2eq/kg | -16.4% |
| 2006 | 14.48 kg CO2eq/kg | +0.3% |
| 2007 | 14.07 kg CO2eq/kg | -2.9% |
| 2008 | 14.54 kg CO2eq/kg | +3.3% |
| 2009 | 15.26 kg CO2eq/kg | +5.0% |
| 2010 | 14.54 kg CO2eq/kg | -4.7% |
| 2011 | 14.13 kg CO2eq/kg | -2.8% |
| 2012 | 15.91 kg CO2eq/kg | +12.6% |
| 2013 | 15.7 kg CO2eq/kg | -1.3% |
| 2014 | 14.24 kg CO2eq/kg | -9.3% |
| 2015 | 13.56 kg CO2eq/kg | -4.8% |
| 2016 | 13.47 kg CO2eq/kg | -0.6% |
| 2017 | 9.95 kg CO2eq/kg | -26.1% |
| 2018 | 9.3 kg CO2eq/kg | -6.5% |
| 2019 | 9.43 kg CO2eq/kg | +1.3% |
| 2020 | 10.44 kg CO2eq/kg | +10.8% |
| 2021 | 10.45 kg CO2eq/kg | +0.1% |
| 2022 | 12.71 kg CO2eq/kg | +21.6% |
| 2023 | 12.51 kg CO2eq/kg | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 32.35 kg CO2eq/kg | 24.68 kg CO2eq/kg | 38.76 kg CO2eq/kg | 8 |
| 2000s | 17.79 kg CO2eq/kg | 14.07 kg CO2eq/kg | 24.88 kg CO2eq/kg | 10 |
| 2010s | 13.02 kg CO2eq/kg | 9.3 kg CO2eq/kg | 15.91 kg CO2eq/kg | 10 |
| 2020s | 11.53 kg CO2eq/kg | 10.44 kg CO2eq/kg | 12.71 kg CO2eq/kg | 4 |
Countries ranked near Tajikistan
- 158 Bulgaria 13.19 kg CO2eq/kg compare
- 159 Grenada 13.15 kg CO2eq/kg compare
- 160 Afghanistan 12.6 kg CO2eq/kg compare
- 162 China 11.73 kg CO2eq/kg compare
- 162 China, mainland 11.73 kg CO2eq/kg compare
- 164 Netherlands (Kingdom of the) 11.68 kg CO2eq/kg compare
More climate change data for Tajikistan
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
- Emissions from crops — Emissions 4.1 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions intensity in Tajikistan?
- Meat of sheep, fresh or chilled — emissions intensity in Tajikistan was 12.51 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — emissions intensity recorded in Tajikistan?
- The highest recorded value was 38.76 kg CO2eq/kg in 1994.
- What is the lowest meat of sheep, fresh or chilled — emissions intensity recorded in Tajikistan?
- The lowest recorded value was 9.3 kg CO2eq/kg in 2018.
- How does Tajikistan rank for meat of sheep, fresh or chilled — emissions intensity?
- Tajikistan ranks 161st out of 178 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions intensity rising or falling in Tajikistan?
- Over the last ten years it is down 20.3%. The long-run trend across the full record is falling.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.