Meat of sheep, fresh or chilled — Production, annual growth rate in Malta
Malta: Meat of sheep, fresh or chilled — Production, annual growth rate was 6.25 % change on previous year in 2023. ◆ Volatile
Latest (2023)
6.25 % change on previous year
Change on year
down 6.2%
World rank
34th
of 194 countries
All-time high
68 % change on previous year
in 1996
All-time low
-60.87 % change on previous year
in 1981
Years of data
62
1962–2023
Meat of sheep, fresh or chilled — Production, annual growth rate in Malta, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Malta recorded 6.25 % change on previous year for meat of sheep, fresh or chilled — production, annual growth rate in 2023.
The figure is down 6.2% on the previous year and down 63.4% over five years.
Over the whole period, meat of sheep, fresh or chilled — production, annual growth rate in Malta peaked at 68 % change on previous year in 1996 and was at its lowest, -60.87 % change on previous year, in 1981.
Malta ranks 34th of 194 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production, annual growth rate in Malta, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -17.65 % change on previous year | — |
| 1963 | -8.33 % change on previous year | -52.8% |
| 1964 | 41.56 % change on previous year | -598.7% |
| 1965 | 3.67 % change on previous year | -91.2% |
| 1966 | 15.49 % change on previous year | +322.0% |
| 1967 | -23.37 % change on previous year | -250.9% |
| 1968 | -12.5 % change on previous year | -46.5% |
| 1969 | -5.71 % change on previous year | -54.3% |
| 1970 | -3.64 % change on previous year | -36.4% |
| 1971 | -13.21 % change on previous year | +263.2% |
| 1972 | -21.74 % change on previous year | +64.6% |
| 1973 | -4.63 % change on previous year | -78.7% |
| 1974 | -6.8 % change on previous year | +46.8% |
| 1975 | -12.5 % change on previous year | +83.9% |
| 1976 | 13.1 % change on previous year | -204.8% |
| 1977 | 25.26 % change on previous year | +92.9% |
| 1978 | -4.2 % change on previous year | -116.6% |
| 1979 | -31.58 % change on previous year | +651.6% |
| 1980 | -11.54 % change on previous year | -63.5% |
| 1981 | -60.87 % change on previous year | +427.5% |
| 1982 | -33.33 % change on previous year | -45.2% |
| 1983 | 55.56 % change on previous year | -266.7% |
| 1984 | -46.43 % change on previous year | -183.6% |
| 1985 | 20 % change on previous year | -143.1% |
| 1986 | -5.56 % change on previous year | -127.8% |
| 1987 | -5.88 % change on previous year | +5.9% |
| 1988 | -6.25 % change on previous year | +6.3% |
| 1989 | -6.67 % change on previous year | +6.7% |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 28.57 % change on previous year | — |
| 1992 | 5.56 % change on previous year | -80.6% |
| 1993 | 5.26 % change on previous year | -5.3% |
| 1994 | 15 % change on previous year | +185.0% |
| 1995 | 8.7 % change on previous year | -42.0% |
| 1996 | 68 % change on previous year | +682.0% |
| 1997 | 51.12 % change on previous year | -24.8% |
| 1998 | 29.89 % change on previous year | -41.5% |
| 1999 | 22.83 % change on previous year | -23.6% |
| 2000 | -6.18 % change on previous year | -127.1% |
| 2001 | -6.32 % change on previous year | +2.2% |
| 2002 | -6.74 % change on previous year | +6.7% |
| 2003 | 16.87 % change on previous year | -350.2% |
| 2004 | 1.03 % change on previous year | -93.9% |
| 2005 | 0 % change on previous year | -100.0% |
| 2006 | 2.04 % change on previous year | — |
| 2007 | 9 % change on previous year | +341.0% |
| 2008 | -8.26 % change on previous year | -191.7% |
| 2009 | 0 % change on previous year | -100.0% |
| 2010 | 10 % change on previous year | — |
| 2011 | -9.09 % change on previous year | -190.9% |
| 2012 | 5 % change on previous year | -155.0% |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | -9.87 % change on previous year | — |
| 2015 | 8.66 % change on previous year | -187.8% |
| 2016 | 1.42 % change on previous year | -83.6% |
| 2017 | 6.44 % change on previous year | +353.8% |
| 2018 | 17.1 % change on previous year | +165.3% |
| 2019 | 23.08 % change on previous year | +35.0% |
| 2020 | 0 % change on previous year | -100.0% |
| 2021 | -6.25 % change on previous year | — |
| 2022 | 6.67 % change on previous year | -206.7% |
| 2023 | 6.25 % change on previous year | -6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.8564 % change on previous year | -23.37 % change on previous year | 41.56 % change on previous year | 8 |
| 1970s | -5.99 % change on previous year | -31.58 % change on previous year | 25.26 % change on previous year | 10 |
| 1980s | -10.1 % change on previous year | -60.87 % change on previous year | 55.56 % change on previous year | 10 |
| 1990s | 23.49 % change on previous year | 0 % change on previous year | 68 % change on previous year | 10 |
| 2000s | 0.1443 % change on previous year | -8.26 % change on previous year | 16.87 % change on previous year | 10 |
| 2010s | 5.27 % change on previous year | -9.87 % change on previous year | 23.08 % change on previous year | 10 |
| 2020s | 1.67 % change on previous year | -6.25 % change on previous year | 6.67 % change on previous year | 4 |
Countries ranked near Malta
- 31 Benin 7.86 % change on previous year compare
- 32 Syrian Arab Republic 6.89 % change on previous year compare
- 33 Haiti 6.42 % change on previous year compare
- 35 Serbia 6.06 % change on previous year compare
- 36 Hungary 5.69 % change on previous year compare
- 37 United Republic of Tanzania 5.37 % change on previous year compare
More climate change data for Malta
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 611,521 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, annual growth rate in Malta?
- Meat of sheep, fresh or chilled — production, annual growth rate in Malta was 6.25 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, annual growth rate recorded in Malta?
- The highest recorded value was 68 % change on previous year in 1996.
- What is the lowest meat of sheep, fresh or chilled — production, annual growth rate recorded in Malta?
- The lowest recorded value was -60.87 % change on previous year in 1981.
- How does Malta rank for meat of sheep, fresh or chilled — production, annual growth rate?
- Malta ranks 34th out of 194 countries with data for 2023.
- Where does this Malta data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.