Meat of sheep, fresh or chilled — Production, annual growth rate in Montenegro
Montenegro: Meat of sheep, fresh or chilled — Production, annual growth rate was -1.84 % change on previous year in 2023. ◆ Volatile
Meat of sheep, fresh or chilled — Production, annual growth rate in Montenegro, 2007–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Montenegro recorded -1.84 % change on previous year for meat of sheep, fresh or chilled — production, annual growth rate in 2023.
The figure is down 817.0% on the previous year and down 103.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, annual growth rate in Montenegro peaked at 96.87 % change on previous year in 2016 and was at its lowest, -51.76 % change on previous year, in 2014.
That places Montenegro 138th out of 194 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production, annual growth rate in Montenegro, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2007 | 0.3726 % change on previous year | — |
| 2008 | -18.26 % change on previous year | -5001.7% |
| 2009 | -7.72 % change on previous year | -57.7% |
| 2010 | -6 % change on previous year | -22.2% |
| 2011 | 9.21 % change on previous year | -253.5% |
| 2012 | 2.59 % change on previous year | -71.9% |
| 2013 | 59.63 % change on previous year | +2203.3% |
| 2014 | -51.76 % change on previous year | -186.8% |
| 2015 | 17.72 % change on previous year | -134.2% |
| 2016 | 96.87 % change on previous year | +446.7% |
| 2017 | -45.07 % change on previous year | -146.5% |
| 2018 | -8.75 % change on previous year | -80.6% |
| 2019 | 13.74 % change on previous year | -257.0% |
| 2020 | -21.92 % change on previous year | -259.5% |
| 2021 | 8.62 % change on previous year | -139.3% |
| 2022 | -0.2004 % change on previous year | -102.3% |
| 2023 | -1.84 % change on previous year | +817.0% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Production, annual growth rate in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | -5001.7% | 0.3726 % change on previous year | -18.26 % change on previous year |
| 2013 | +2203.3% | 2.59 % change on previous year | 59.63 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | -8.54 % change on previous year | -18.26 % change on previous year | 0.3726 % change on previous year | 3 |
| 2010s | 8.82 % change on previous year | -51.76 % change on previous year | 96.87 % change on previous year | 10 |
| 2020s | -3.83 % change on previous year | -21.92 % change on previous year | 8.62 % change on previous year | 4 |
Countries ranked near Montenegro
- 135 Chile -1.56 % change on previous year compare
- 136 United Kingdom of Great Britain and Northern Ireland -1.79 % change on previous year compare
- 137 Uganda -1.82 % change on previous year compare
- 139 Thailand -1.92 % change on previous year compare
- 140 Bahrain -2.46 % change on previous year compare
- 141 North Macedonia -2.53 % change on previous year compare
More climate change data for Montenegro
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.27 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, annual growth rate in Montenegro?
- Meat of sheep, fresh or chilled — production, annual growth rate in Montenegro was -1.84 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, annual growth rate recorded in Montenegro?
- The highest recorded value was 96.87 % change on previous year in 2016.
- What is the lowest meat of sheep, fresh or chilled — production, annual growth rate recorded in Montenegro?
- The lowest recorded value was -51.76 % change on previous year in 2014.
- How does Montenegro rank for meat of sheep, fresh or chilled — production, annual growth rate?
- Montenegro ranks 138th out of 194 countries with data for 2023.
- Is meat of sheep, fresh or chilled — production, annual growth rate rising or falling in Montenegro?
- Over the last ten years it is down 103.1%. The long-run trend across the full record is volatile.
- Where does this Montenegro data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.