Meat of sheep, fresh or chilled — Production, per capita in North Macedonia
North Macedonia: Meat of sheep, fresh or chilled — Production, per capita was 0.0021 t per person in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Production, per capita in North Macedonia, 1992–2023
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for meat of sheep, fresh or chilled — production, per capita in North Macedonia is 0.0021 t per person, measured in 2023.
That represents a change of down 2.3% on the previous year and down 13.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, per capita in North Macedonia peaked at 0.0065 t per person in 1994 and was at its lowest, 0.0017 t per person, in 2021.
North Macedonia ranks 39th of 160 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Meat of sheep, fresh or chilled — Production, per capita in North Macedonia, year by year
| Year | t per person | Change |
|---|---|---|
| 1992 | 0.0061 t per person | — |
| 1993 | 0.0064 t per person | +5.3% |
| 1994 | 0.0065 t per person | +2.0% |
| 1995 | 0.005 t per person | -23.8% |
| 1996 | 0.0047 t per person | -5.1% |
| 1997 | 0.0033 t per person | -30.4% |
| 1998 | 0.0028 t per person | -15.3% |
| 1999 | 0.0022 t per person | -22.1% |
| 2000 | 0.0022 t per person | +1.9% |
| 2001 | 0.0029 t per person | +30.6% |
| 2002 | 0.0023 t per person | -20.8% |
| 2003 | 0.0029 t per person | +27.0% |
| 2004 | 0.0035 t per person | +19.6% |
| 2005 | 0.0034 t per person | -1.9% |
| 2006 | 0.0036 t per person | +5.6% |
| 2007 | 0.0033 t per person | -9.2% |
| 2008 | 0.0026 t per person | -19.4% |
| 2009 | 0.0027 t per person | +1.1% |
| 2010 | 0.0026 t per person | -3.7% |
| 2011 | 0.0033 t per person | +28.0% |
| 2012 | 0.0029 t per person | -11.7% |
| 2013 | 0.0025 t per person | -15.3% |
| 2014 | 0.0025 t per person | +0.3% |
| 2015 | 0.0021 t per person | -15.6% |
| 2016 | 0.002 t per person | -5.8% |
| 2017 | 0.0018 t per person | -8.1% |
| 2018 | 0.0018 t per person | +1.2% |
| 2019 | 0.0018 t per person | -0.9% |
| 2020 | 0.0017 t per person | -5.1% |
| 2021 | 0.0017 t per person | -1.7% |
| 2022 | 0.0022 t per person | +29.3% |
| 2023 | 0.0021 t per person | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0046 t per person | 0.0022 t per person | 0.0065 t per person | 8 |
| 2000s | 0.0029 t per person | 0.0022 t per person | 0.0036 t per person | 10 |
| 2010s | 0.0023 t per person | 0.0018 t per person | 0.0033 t per person | 10 |
| 2020s | 0.0019 t per person | 0.0017 t per person | 0.0022 t per person | 4 |
Countries ranked near North Macedonia
More climate change data for North Macedonia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 26.14 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,372 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 316.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,055 kt (2050)
- Emissions from livestock — Emissions 1.2 kt (2050)
- Emissions from livestock — Emissions 37.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) 221.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 190.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.02 kt (2050)
- Emissions from crops — Emissions 0.7172 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, per capita in North Macedonia?
- Meat of sheep, fresh or chilled — production, per capita in North Macedonia was 0.0021 t per person in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, per capita recorded in North Macedonia?
- The highest recorded value was 0.0065 t per person in 1994.
- What is the lowest meat of sheep, fresh or chilled — production, per capita recorded in North Macedonia?
- The lowest recorded value was 0.0017 t per person in 2021.
- How does North Macedonia rank for meat of sheep, fresh or chilled — production, per capita?
- North Macedonia ranks 39th out of 160 countries with data for 2023.
- Is meat of sheep, fresh or chilled — production, per capita rising or falling in North Macedonia?
- Over the last ten years it is down 13.4%. The long-run trend across the full record is falling.
- Where does this North Macedonia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.