Statizoid

Meat of sheep, fresh or chilled — Production in Malaysia

Malaysia: Meat of sheep, fresh or chilled — Production was 1,710 t in 2023. ◆ Volatile

Latest (2023)
1,710 t
Change on year
up 14.8%
World rank
110th
of 179 countries
All-time high
2,094 t
in 2020
All-time low
61.12 t
in 1993
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Production in Malaysia, 1961–2023

05001.0k1.5k2.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Malaysia recorded 1,710 t for meat of sheep, fresh or chilled — production in 2023.

The figure is up 14.8% on the previous year and up 19.6% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Malaysia peaked at 2,094 t in 2020 and was at its lowest, 61.12 t, in 1993.

That places Malaysia 110th out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Production in Malaysia, year by year

Year t Change
1961 910.91 t —
1962 983.59 t +8.0%
1963 922.2 t -6.2%
1964 731.73 t -20.7%
1965 715.5 t -2.2%
1966 715.5 t +0.0%
1967 586.14 t -18.1%
1968 596.25 t +1.7%
1969 795 t +33.3%
1970 826.8 t +4.0%
1971 842.7 t +1.9%
1972 906.3 t +7.5%
1973 386.58 t -57.3%
1974 342.76 t -11.3%
1975 434.36 t +26.7%
1976 546.01 t +25.7%
1977 477 t -12.6%
1978 333.9 t -30.0%
1979 238.5 t -28.6%
1980 153.59 t -35.6%
1981 111.36 t -27.5%
1982 79.55 t -28.6%
1983 318 t +299.7%
1984 146.28 t -54.0%
1985 112.89 t -22.8%
1986 176.49 t +56.3%
1987 238.5 t +35.1%
1988 397.5 t +66.7%
1989 318 t -20.0%
1990 318 t +0.0%
1991 96.49 t -69.7%
1992 96.27 t -0.2%
1993 61.12 t -36.5%
1994 113.88 t +86.3%
1995 210.88 t +85.2%
1996 131.7 t -37.5%
1997 122.62 t -6.9%
1998 311.97 t +154.4%
1999 421.1 t +35.0%
2000 368.96 t -12.4%
2001 336.21 t -8.9%
2002 391 t +16.3%
2003 404 t +3.3%
2004 417 t +3.2%
2005 441 t +5.8%
2006 480 t +8.8%
2007 534 t +11.2%
2008 588 t +10.1%
2009 649 t +10.4%
2010 716 t +10.3%
2011 823 t +14.9%
2012 1,157 t +40.6%
2013 1,430 t +23.6%
2014 1,551 t +8.5%
2015 1,477 t -4.8%
2016 1,799 t +21.8%
2017 2,032 t +12.9%
2018 1,880 t -7.5%
2019 2,029 t +8.0%
2020 2,094 t +3.2%
2021 1,566 t -25.2%
2022 1,490 t -4.9%
2023 1,710 t +14.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 772.98 t 586.14 t 983.59 t 9
1970s 533.49 t 238.5 t 906.3 t 10
1980s 205.22 t 79.55 t 397.5 t 10
1990s 188.4 t 61.12 t 421.1 t 10
2000s 460.92 t 336.21 t 649 t 10
2010s 1,489 t 716 t 2,032 t 10
2020s 1,715 t 1,490 t 2,094 t 4

Countries ranked near Malaysia

  1. 107 Paraguay 1,839 t compare
  2. 108 Malawi 1,772 t compare
  3. 109 Belgium 1,770 t compare
  4. 111 Madagascar 1,498 t compare
  5. 112 Botswana 1,483 t compare
  6. 113 Slovenia 1,420 t compare

See the full ranking of 224 places →

More climate change data for Malaysia

All data for Malaysia →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Malaysia?
Meat of sheep, fresh or chilled — production in Malaysia was 1,710 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Malaysia?
The highest recorded value was 2,094 t in 2020.
What is the lowest meat of sheep, fresh or chilled — production recorded in Malaysia?
The lowest recorded value was 61.12 t in 1993.
How does Malaysia rank for meat of sheep, fresh or chilled — production?
Malaysia ranks 110th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — production rising or falling in Malaysia?
Over the last ten years it is up 19.6%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production/malaysia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.