Statizoid

Meat of sheep, fresh or chilled — Production in Romania

Romania: Meat of sheep, fresh or chilled — Production was 54,520 t in 2023. ▬ Flat

Latest (2023)
54,520 t
Change on year
down 6.6%
World rank
36th
of 179 countries
All-time high
101,500 t
in 1990
All-time low
41,993 t
in 2006
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Production in Romania, 1961–2023

025.0k50.0k75.0k100.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of sheep, fresh or chilled — production in Romania stood at 54,520 t.

That represents a change of down 6.6% on the previous year and down 20.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled — production in Romania peaked at 101,500 t in 1990 and was at its lowest, 41,993 t, in 2006.

That places Romania 36th out of 179 countries with data for 2023, putting it in the top quarter.

Meat of sheep, fresh or chilled — Production in Romania, year by year

Year t Change
1961 50,600 t —
1962 51,600 t +2.0%
1963 48,700 t -5.6%
1964 47,100 t -3.3%
1965 47,200 t +0.2%
1966 46,300 t -1.9%
1967 54,700 t +18.1%
1968 52,500 t -4.0%
1969 62,000 t +18.1%
1970 75,900 t +22.4%
1971 63,600 t -16.2%
1972 60,000 t -5.7%
1973 65,700 t +9.5%
1974 66,500 t +1.2%
1975 67,200 t +1.1%
1976 64,000 t -4.8%
1977 74,100 t +15.8%
1978 67,400 t -9.0%
1979 80,700 t +19.7%
1980 74,100 t -8.2%
1981 60,800 t -17.9%
1982 67,700 t +11.3%
1983 67,700 t +0.0%
1984 84,000 t +24.1%
1985 78,000 t -7.1%
1986 74,000 t -5.1%
1987 82,500 t +11.5%
1988 74,200 t -10.1%
1989 87,900 t +18.5%
1990 101,500 t +15.5%
1991 86,500 t -14.8%
1992 92,500 t +6.9%
1993 85,000 t -8.1%
1994 74,500 t -12.4%
1995 69,172 t -7.2%
1996 66,126 t -4.4%
1997 59,186 t -10.5%
1998 53,486 t -9.6%
1999 53,588 t +0.2%
2000 49,168 t -8.2%
2001 48,062 t -2.2%
2002 50,968 t +6.0%
2003 62,100 t +21.8%
2004 66,752 t +7.5%
2005 48,688 t -27.1%
2006 41,993 t -13.8%
2007 50,357 t +19.9%
2008 46,589 t -7.5%
2009 63,765 t +36.9%
2010 62,552 t -1.9%
2011 62,407 t -0.2%
2012 68,504 t +9.8%
2013 68,108 t -0.6%
2014 67,734 t -0.5%
2015 70,982 t +4.8%
2016 77,375 t +9.0%
2017 73,426 t -5.1%
2018 47,500 t -35.3%
2019 49,610 t +4.4%
2020 50,570 t +1.9%
2021 53,560 t +5.9%
2022 58,350 t +8.9%
2023 54,520 t -6.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 51,189 t 46,300 t 62,000 t 9
1970s 68,510 t 60,000 t 80,700 t 10
1980s 75,090 t 60,800 t 87,900 t 10
1990s 74,156 t 53,486 t 101,500 t 10
2000s 52,844 t 41,993 t 66,752 t 10
2010s 64,820 t 47,500 t 77,375 t 10
2020s 54,250 t 50,570 t 58,350 t 4

Countries ranked near Romania

  1. 33 Tajikistan 65,928 t compare
  2. 34 Tunisia 57,452 t compare
  3. 35 Yugoslav SFR 56,850 t compare
  4. 37 Greece 53,890 t compare
  5. 38 Indonesia 52,999 t compare
  6. 39 Kuwait 52,108 t compare

See the full ranking of 224 places →

More climate change data for Romania

All data for Romania →

Frequently asked questions

What is meat of sheep, fresh or chilled — production in Romania?
Meat of sheep, fresh or chilled — production in Romania was 54,520 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — production recorded in Romania?
The highest recorded value was 101,500 t in 1990.
What is the lowest meat of sheep, fresh or chilled — production recorded in Romania?
The lowest recorded value was 41,993 t in 2006.
How does Romania rank for meat of sheep, fresh or chilled — production?
Romania ranks 36th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — production rising or falling in Romania?
Over the last ten years it is down 20.0%. The long-run trend across the full record is flat.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Production in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-production/romania/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.