Millet — Crop residues in Northern Africa

Northern Africa: Millet — Crop residues was 0.0007 kt in 2050. ◆ Volatile

Latest (2050)
0.0007 kt
Rank
28th
of 30 groups
All-time high
0.1171 kt
in 2018
All-time low
0.0006 kt
in 2030
Years of data
65
1961–2050

Millet — Crop residues in Northern Africa, 1961–2050

00.0250.050.0750.10.125196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Northern Africa recorded 0.0007 kt for millet — crop residues in 2050.

Over the whole period, millet — crop residues in Northern Africa peaked at 0.1171 kt in 2018 and was at its lowest, 0.0006 kt, in 2030.

That places Northern Africa 28th out of 30 groups with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Northern Africa, year by year

Annual values for Millet — Crop residues (Indirect emissions N2O) in Northern Africa, 1961 to 2050.
Year kt Change
1961 0.0097 kt
1962 0.0139 kt +43.3%
1963 0.0176 kt +26.6%
1964 0.0164 kt -6.8%
1965 0.0125 kt -23.8%
1966 0.012 kt -4.0%
1967 0.0167 kt +39.2%
1968 0.0129 kt -22.8%
1969 0.0176 kt +36.4%
1970 0.0201 kt +14.2%
1971 0.0206 kt +2.5%
1972 0.0182 kt -11.7%
1973 0.0155 kt -14.8%
1974 0.0199 kt +28.4%
1975 0.0192 kt -3.5%
1976 0.0219 kt +14.1%
1977 0.0244 kt +11.4%
1978 0.0265 kt +8.6%
1979 0.0159 kt -40.0%
1980 0.0174 kt +9.4%
1981 0.0246 kt +41.4%
1982 0.0129 kt -47.6%
1983 0.0173 kt +34.1%
1984 0.0123 kt -28.9%
1985 0.0231 kt +87.8%
1986 0.0172 kt -25.5%
1987 0.0104 kt -39.5%
1988 0.0285 kt +174.0%
1989 0.0159 kt -44.2%
1990 0.0071 kt -55.3%
1991 0.0165 kt +132.4%
1992 0.0236 kt +43.0%
1993 0.013 kt -44.9%
1994 0.0504 kt +287.7%
1995 0.0246 kt -51.2%
1996 0.0238 kt -3.3%
1997 0.0362 kt +52.1%
1998 0.037 kt +2.2%
1999 0.0289 kt -21.9%
2000 0.0277 kt -4.2%
2001 0.0327 kt +18.1%
2002 0.0323 kt -1.2%
2003 0.0406 kt +25.7%
2004 0.0162 kt -60.1%
2005 0.0378 kt +133.3%
2006 0.0351 kt -7.1%
2007 0.0402 kt +14.5%
2008 0.0373 kt -7.2%
2009 0.0338 kt -9.4%
2010 0.0264 kt -21.9%
2011 0.0344 kt +30.3%
2012 0.0201 kt -41.6%
2013 0.0532 kt +164.7%
2014 0.0606 kt +13.9%
2015 0.0257 kt -57.6%
2016 0.0679 kt +164.2%
2017 0.044 kt -35.2%
2018 0.1171 kt +166.1%
2019 0.0557 kt -52.4%
2020 0.0877 kt +57.5%
2021 0.046 kt -47.5%
2022 0.0884 kt +92.2%
2023 0.0382 kt -56.8%
2030 0.0006 kt -98.4%
2050 0.0007 kt +16.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0144 kt 0.0097 kt 0.0176 kt 9
1970s 0.0202 kt 0.0155 kt 0.0265 kt 10
1980s 0.018 kt 0.0104 kt 0.0285 kt 10
1990s 0.0261 kt 0.0071 kt 0.0504 kt 10
2000s 0.0334 kt 0.0162 kt 0.0406 kt 10
2010s 0.0505 kt 0.0201 kt 0.1171 kt 10
2020s 0.0651 kt 0.0382 kt 0.0884 kt 4
2030s 0.0006 kt 0.0006 kt 0.0006 kt 1
2050s 0.0007 kt 0.0007 kt 0.0007 kt 1

Countries ranked near Northern Africa

  1. 25 Kenya 0.0073 kt compare
  2. 25 Namibia 0.0073 kt compare
  3. 27 Ukraine 0.0069 kt compare
  4. 28 Eritrea 0.0067 kt compare
  5. 29 Zimbabwe 0.0061 kt compare
  6. 30 Ethiopia PDR 0.0055 kt compare
  7. 31 Cameroon 0.0054 kt compare

See the full ranking of 129 places →

More climate change data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is millet — crop residues in Northern Africa?
Millet — crop residues in Northern Africa was 0.0007 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Northern Africa?
The highest recorded value was 0.1171 kt in 2018.
What is the lowest millet — crop residues recorded in Northern Africa?
The lowest recorded value was 0.0006 kt in 2030.
How does Northern Africa rank for millet — crop residues?
Northern Africa ranks 28th out of 30 groups with data for 2050.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/northern-africa/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).