Millet — Crop residues in Uzbekistan

Uzbekistan: Millet — Crop residues was 0.0002 kt in 2050. ◆ Volatile

Latest (2050)
0.0002 kt
World rank
63rd
of 87 countries
All-time high
0.0042 kt
in 2019
All-time low
0 kt
in 1992
Years of data
34
1992–2050

Millet — Crop residues in Uzbekistan, 1992–2050

00.0010.0020.0030.0041992202120501992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0.001 kt2017: 0.001 kt2018: 0.002 kt2019: 0.004 kt2020: 0.004 kt2021: 0.004 kt2022: 0.003 kt2023: 0.004 kt2030: 0 kt2050: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Uzbekistan is 0.0002 kt, measured in 2050.

Over the whole period, millet — crop residues in Uzbekistan peaked at 0.0042 kt in 2019 and was at its lowest, 0 kt, in 1992.

Uzbekistan ranks 63rd of 87 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Uzbekistan, year by year

Annual values for Millet — Crop residues (Indirect emissions N2O) in Uzbekistan, 1992 to 2050.
Year kt Change
1992 0 kt
1993 0 kt
1994 0.0001 kt
1995 0.0001 kt +0.0%
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0.0001 kt +0.0%
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0001 kt +0.0%
2005 0.0001 kt +0.0%
2006 0.0002 kt +100.0%
2007 0.0002 kt +0.0%
2008 0.0003 kt +50.0%
2009 0.0004 kt +33.3%
2010 0.0003 kt -25.0%
2011 0.0002 kt -33.3%
2012 0.0002 kt +0.0%
2013 0.0002 kt +0.0%
2014 0.0002 kt +0.0%
2015 0.0003 kt +50.0%
2016 0.0007 kt +133.3%
2017 0.0014 kt +100.0%
2018 0.0022 kt +57.1%
2019 0.0042 kt +90.9%
2020 0.004 kt -4.8%
2021 0.004 kt +0.0%
2022 0.0031 kt -22.5%
2023 0.0042 kt +35.5%
2030 0.0002 kt -95.2%
2050 0.0002 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 kt 0 kt 0.0001 kt 8
2000s 0.0002 kt 0.0001 kt 0.0004 kt 10
2010s 0.001 kt 0.0002 kt 0.0042 kt 10
2020s 0.0038 kt 0.0031 kt 0.0042 kt 4
2030s 0.0002 kt 0.0002 kt 0.0002 kt 1
2050s 0.0002 kt 0.0002 kt 0.0002 kt 1

Countries ranked near Uzbekistan

  1. 63 Iraq 0.0002 kt compare
  2. 65 Bulgaria 0.0001 kt compare
  3. 65 Czechia 0.0001 kt compare
  4. 65 Czechoslovakia 0.0001 kt
  5. 65 Republic of Korea 0.0001 kt compare
  6. 65 Slovakia 0.0001 kt compare
  7. 65 Yugoslav SFR 0.0001 kt

See the full ranking of 129 places →

More climate change data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is millet — crop residues in Uzbekistan?
Millet — crop residues in Uzbekistan was 0.0002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Uzbekistan?
The highest recorded value was 0.0042 kt in 2019.
What is the lowest millet — crop residues recorded in Uzbekistan?
The lowest recorded value was 0 kt in 1992.
How does Uzbekistan rank for millet — crop residues?
Uzbekistan ranks 63rd out of 87 countries with data for 2050.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/uzbekistan/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).