Oats — Crop residues in Japan
Japan: Oats — Crop residues was 0.0002 kt in 2050. ◆ Volatile
Oats — Crop residues in Japan, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Japan recorded 0.0002 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Japan peaked at 0.0315 kt in 1961 and was at its lowest, 0 kt, in 2009.
Japan ranks 69th of 79 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in Japan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0315 kt | — |
| 1962 | 0.0294 kt | -6.7% |
| 1963 | 0.0281 kt | -4.4% |
| 1964 | 0.0239 kt | -14.9% |
| 1965 | 0.0251 kt | +5.0% |
| 1966 | 0.0197 kt | -21.5% |
| 1967 | 0.0185 kt | -6.1% |
| 1968 | 0.0169 kt | -8.6% |
| 1969 | 0.0126 kt | -25.4% |
| 1970 | 0.0112 kt | -11.1% |
| 1971 | 0.0113 kt | +0.9% |
| 1972 | 0.0104 kt | -8.0% |
| 1973 | 0.0078 kt | -25.0% |
| 1974 | 0.0068 kt | -12.8% |
| 1975 | 0.0052 kt | -23.5% |
| 1976 | 0.004 kt | -23.1% |
| 1977 | 0.0033 kt | -17.5% |
| 1978 | 0.0038 kt | +15.2% |
| 1979 | 0.0026 kt | -31.6% |
| 1980 | 0.0025 kt | -3.8% |
| 1981 | 0.0016 kt | -36.0% |
| 1982 | 0.0017 kt | +6.2% |
| 1983 | 0.0016 kt | -5.9% |
| 1984 | 0.0014 kt | -12.5% |
| 1985 | 0.0012 kt | -14.3% |
| 1986 | 0.0012 kt | +0.0% |
| 1987 | 0.0011 kt | -8.3% |
| 1988 | 0.0009 kt | -18.2% |
| 1989 | 0.0009 kt | +0.0% |
| 1990 | 0.0009 kt | +0.0% |
| 1991 | 0.0006 kt | -33.3% |
| 1992 | 0.0005 kt | -16.7% |
| 1993 | 0.0004 kt | -20.0% |
| 1994 | 0.0005 kt | +25.0% |
| 1995 | 0.0005 kt | +0.0% |
| 1996 | 0.0004 kt | -20.0% |
| 1997 | 0.0004 kt | +0.0% |
| 1998 | 0.0004 kt | +0.0% |
| 1999 | 0.0004 kt | +0.0% |
| 2000 | 0.0003 kt | -25.0% |
| 2001 | 0.0004 kt | +33.3% |
| 2002 | 0.0005 kt | +25.0% |
| 2003 | 0.0004 kt | -20.0% |
| 2004 | 0.0004 kt | +0.0% |
| 2005 | 0.0004 kt | +0.0% |
| 2006 | 0.0004 kt | +0.0% |
| 2007 | 0.0001 kt | -75.0% |
| 2008 | 0.0001 kt | +0.0% |
| 2009 | 0 kt | -100.0% |
| 2010 | 0.0001 kt | — |
| 2011 | 0.0001 kt | +0.0% |
| 2012 | 0 kt | -100.0% |
| 2013 | 0.0001 kt | — |
| 2014 | 0.0001 kt | +0.0% |
| 2015 | 0.0001 kt | +0.0% |
| 2016 | 0.0001 kt | +0.0% |
| 2017 | 0.0001 kt | +0.0% |
| 2018 | 0.0001 kt | +0.0% |
| 2019 | 0.0001 kt | +0.0% |
| 2020 | 0.0001 kt | +0.0% |
| 2021 | 0.0001 kt | +0.0% |
| 2022 | 0.0001 kt | +0.0% |
| 2023 | 0.0001 kt | +0.0% |
| 2030 | 0.0002 kt | +100.0% |
| 2050 | 0.0002 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0229 kt | 0.0126 kt | 0.0315 kt | 9 |
| 1970s | 0.0066 kt | 0.0026 kt | 0.0113 kt | 10 |
| 1980s | 0.0014 kt | 0.0009 kt | 0.0025 kt | 10 |
| 1990s | 0.0005 kt | 0.0004 kt | 0.0009 kt | 10 |
| 2000s | 0.0003 kt | 0 kt | 0.0005 kt | 10 |
| 2010s | 0.0001 kt | 0 kt | 0.0001 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
| 2030s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 1 |
| 2050s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 1 |
Countries ranked near Japan
More climate change data for Japan
- Emissions from livestock — Emissions (CO2eq) 12,181 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,633 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,547 kt (2050)
- Emissions from livestock — Emissions 13.71 kt (2050)
- Emissions from livestock — Emissions 305.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,462 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,401 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,061 kt (2050)
- Emissions from crops — Emissions 9.06 kt (2050)
- Emissions from crops — Emissions 252.18 kt (2050)
Frequently asked questions
- What is oats — crop residues in Japan?
- Oats — crop residues in Japan was 0.0002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Japan?
- The highest recorded value was 0.0315 kt in 1961.
- What is the lowest oats — crop residues recorded in Japan?
- The lowest recorded value was 0 kt in 2009.
- How does Japan rank for oats — crop residues?
- Japan ranks 69th out of 79 countries with data for 2050.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).