Oats — Crop residues in Russian Federation
Russian Federation: Oats — Crop residues was 1.32 kt in 2050. ▼ Falling
Oats — Crop residues in Russian Federation, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Russian Federation recorded 1.32 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Russian Federation peaked at 2.49 kt in 1993 and was at its lowest, 0.6376 kt, in 2023.
That places Russian Federation 3rd out of 79 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
Oats — Crop residues in Russian Federation, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 2.46 kt | — |
| 1993 | 2.49 kt | +1.3% |
| 1994 | 2.38 kt | -4.5% |
| 1995 | 1.94 kt | -18.4% |
| 1996 | 1.79 kt | -7.8% |
| 1997 | 1.91 kt | +6.7% |
| 1998 | 1.07 kt | -43.9% |
| 1999 | 1.03 kt | -3.8% |
| 2000 | 1.26 kt | +22.5% |
| 2001 | 1.54 kt | +22.0% |
| 2002 | 1.17 kt | -23.9% |
| 2003 | 1.04 kt | -11.4% |
| 2004 | 1.03 kt | -0.7% |
| 2005 | 0.9642 kt | -6.2% |
| 2006 | 1.02 kt | +5.9% |
| 2007 | 1.09 kt | +6.6% |
| 2008 | 1.16 kt | +6.5% |
| 2009 | 1.06 kt | -8.8% |
| 2010 | 0.6801 kt | -35.7% |
| 2011 | 1.04 kt | +52.8% |
| 2012 | 0.8583 kt | -17.4% |
| 2013 | 0.9938 kt | +15.8% |
| 2014 | 1.05 kt | +5.6% |
| 2015 | 0.9224 kt | -12.1% |
| 2016 | 0.9428 kt | +2.2% |
| 2017 | 1.04 kt | +10.0% |
| 2018 | 0.9348 kt | -9.9% |
| 2019 | 0.8611 kt | -7.9% |
| 2020 | 0.8125 kt | -5.6% |
| 2021 | 0.7487 kt | -7.9% |
| 2022 | 0.8411 kt | +12.3% |
| 2023 | 0.6376 kt | -24.2% |
| 2030 | 1.34 kt | +109.9% |
| 2050 | 1.32 kt | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.88 kt | 1.03 kt | 2.49 kt | 8 |
| 2000s | 1.13 kt | 0.9642 kt | 1.54 kt | 10 |
| 2010s | 0.9319 kt | 0.6801 kt | 1.05 kt | 10 |
| 2020s | 0.76 kt | 0.6376 kt | 0.8411 kt | 4 |
| 2030s | 1.34 kt | 1.34 kt | 1.34 kt | 1 |
| 2050s | 1.32 kt | 1.32 kt | 1.32 kt | 1 |
Countries ranked near Russian Federation
- 1 USSR 2.92 kt
- 2 Türkiye 0.0596 kt compare
- 2 OECD 2.9 kt compare
- 4 Canada 0.7367 kt compare
- 4 Democratic People's Republic of Korea 0.0045 kt compare
- 5 Bolivia (Plurinational State of) 0.0027 kt compare
- 5 Australia and New Zealand 0.3701 kt compare
- 6 Australia 0.3635 kt compare
- 6 Democratic Republic of the Congo 0.0016 kt
More climate change data for Russian Federation
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
- Emissions from crops — Emissions 94.39 kt (2050)
Frequently asked questions
- What is oats — crop residues in Russian Federation?
- Oats — crop residues in Russian Federation was 1.32 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Russian Federation?
- The highest recorded value was 2.49 kt in 1993.
- What is the lowest oats — crop residues recorded in Russian Federation?
- The lowest recorded value was 0.6376 kt in 2023.
- How does Russian Federation rank for oats — crop residues?
- Russian Federation ranks 3rd out of 79 countries with data for 2050.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).