Oats — Crop residues in Estonia

Estonia: Oats — Crop residues was 819,227 kg in 2050. ▼ Falling

Latest (2050)
819,227 kg
World rank
41st
of 79 countries
All-time high
1.37 million kg
in 2000
All-time low
672,144 kg
in 1992
Years of data
34
1992–2050

Oats — Crop residues in Estonia, 1992–2050

0500.0k1.0M1.5M1992202120501992: 672.1k kg1993: 971.5k kg1994: 747.0k kg1995: 951.2k kg1996: 1.3M kg1997: 1.4M kg1998: 1.3M kg1999: 1.0M kg2000: 1.4M kg2001: 1.1M kg2002: 774.5k kg2003: 797.2k kg2004: 867.2k kg2005: 950.8k kg2006: 771.2k kg2007: 942.7k kg2008: 895.3k kg2009: 988.0k kg2010: 679.0k kg2011: 733.3k kg2012: 888.5k kg2013: 968.1k kg2014: 743.5k kg2015: 745.5k kg2016: 754.2k kg2017: 993.8k kg2018: 946.2k kg2019: 1.1M kg2020: 1.3M kg2021: 941.5k kg2022: 1.1M kg2023: 936.5k kg2030: 904.2k kg2050: 819.2k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Estonia recorded 819,227 kg for oats — crop residues in 2050.

Over the whole period, oats — crop residues in Estonia peaked at 1.37 million kg in 2000 and was at its lowest, 672,144 kg, in 1992.

Estonia ranks 41st of 79 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Oats — Crop residues in Estonia, year by year

Annual values for Oats — Crop residues (N content) in Estonia, 1992 to 2050.
Year kg Change
1992 672,144 kg
1993 971,464 kg +44.5%
1994 746,960 kg -23.1%
1995 951,166 kg +27.3%
1996 1.32 million kg +38.7%
1997 1.36 million kg +2.9%
1998 1.28 million kg -5.9%
1999 1.04 million kg -18.6%
2000 1.37 million kg +31.8%
2001 1.12 million kg -18.5%
2002 774,535 kg -30.7%
2003 797,240 kg +2.9%
2004 867,203 kg +8.8%
2005 950,784 kg +9.6%
2006 771,249 kg -18.9%
2007 942,696 kg +22.2%
2008 895,320 kg -5.0%
2009 988,038 kg +10.4%
2010 678,967 kg -31.3%
2011 733,269 kg +8.0%
2012 888,474 kg +21.2%
2013 968,140 kg +9.0%
2014 743,522 kg -23.2%
2015 745,505 kg +0.3%
2016 754,245 kg +1.2%
2017 993,814 kg +31.8%
2018 946,159 kg -4.8%
2019 1.09 million kg +14.8%
2020 1.29 million kg +18.4%
2021 941,463 kg -26.8%
2022 1.11 million kg +17.9%
2023 936,483 kg -15.6%
2030 904,166 kg -3.5%
2050 819,227 kg -9.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.04 million kg 672,144 kg 1.36 million kg 8
2000s 947,428 kg 771,249 kg 1.37 million kg 10
2010s 853,842 kg 678,967 kg 1.09 million kg 10
2020s 1.07 million kg 936,483 kg 1.29 million kg 4
2030s 904,166 kg 904,166 kg 904,166 kg 1
2050s 819,227 kg 819,227 kg 819,227 kg 1

Countries ranked near Estonia

  1. 38 Serbia 1.02 million kg compare
  2. 39 Uruguay 987,635 kg compare
  3. 40 Greece 907,812 kg compare
  4. 42 Portugal 759,338 kg compare
  5. 43 Croatia 699,519 kg compare
  6. 44 South Africa 645,140 kg compare

See the full ranking of 116 places →

More climate change data for Estonia

All data for Estonia →

Frequently asked questions

What is oats — crop residues in Estonia?
Oats — crop residues in Estonia was 819,227 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — crop residues recorded in Estonia?
The highest recorded value was 1.37 million kg in 2000.
What is the lowest oats — crop residues recorded in Estonia?
The lowest recorded value was 672,144 kg in 1992.
How does Estonia rank for oats — crop residues?
Estonia ranks 41st out of 79 countries with data for 2050.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.

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Oats — Crop residues in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/oats-crop-residues-n-content-fao-tier-1/estonia/

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About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).