Oats — Crop residues in Mexico

Mexico: Oats — Crop residues was 2.04 million kg in 2050. ▲ Rising

Latest (2050)
2.04 million kg
World rank
29th
of 79 countries
All-time high
2.42 million kg
in 1983
All-time low
440,725 kg
in 2000
Years of data
65
1961–2050

Oats — Crop residues in Mexico, 1961–2050

500.0k1.0M1.5M2.0M2.5M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for oats — crop residues in Mexico is 2.04 million kg, measured in 2050.

Over the whole period, oats — crop residues in Mexico peaked at 2.42 million kg in 1983 and was at its lowest, 440,725 kg, in 2000.

Mexico ranks 29th of 79 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Oats — Crop residues in Mexico, year by year

Annual values for Oats — Crop residues (N content) in Mexico, 1961 to 2050.
Year kg Change
1961 1.19 million kg
1962 1.25 million kg +5.0%
1963 1.33 million kg +5.8%
1964 1.34 million kg +0.9%
1965 1.35 million kg +0.8%
1966 1.09 million kg -18.9%
1967 799,197 kg -27.0%
1968 666,710 kg -16.6%
1969 522,156 kg -21.7%
1970 754,424 kg +44.5%
1971 620,946 kg -17.7%
1972 528,714 kg -14.9%
1973 671,906 kg +27.1%
1974 868,760 kg +29.3%
1975 1.17 million kg +34.4%
1976 881,780 kg -24.5%
1977 879,584 kg -0.2%
1978 979,237 kg +11.3%
1979 813,015 kg -17.0%
1980 835,275 kg +2.7%
1981 1.36 million kg +62.5%
1982 1.15 million kg -15.4%
1983 2.42 million kg +111.0%
1984 2.41 million kg -0.6%
1985 1.88 million kg -22.0%
1986 1.76 million kg -6.5%
1987 1.92 million kg +9.6%
1988 1.62 million kg -15.7%
1989 1.62 million kg -0.1%
1990 1.57 million kg -3.0%
1991 1.52 million kg -3.1%
1992 588,615 kg -61.3%
1993 1.20 million kg +103.4%
1994 566,734 kg -52.7%
1995 454,025 kg -19.9%
1996 1.49 million kg +227.4%
1997 1.25 million kg -15.7%
1998 1.22 million kg -2.6%
1999 1.77 million kg +45.1%
2000 440,725 kg -75.1%
2001 1.25 million kg +184.5%
2002 843,576 kg -32.7%
2003 1.13 million kg +33.7%
2004 1.35 million kg +19.8%
2005 1.62 million kg +20.2%
2006 1.83 million kg +12.9%
2007 1.57 million kg -14.3%
2008 1.97 million kg +25.3%
2009 1.62 million kg -17.9%
2010 1.42 million kg -12.3%
2011 802,679 kg -43.4%
2012 1.05 million kg +30.9%
2013 1.12 million kg +6.9%
2014 1.16 million kg +3.6%
2015 1.06 million kg -9.3%
2016 876,538 kg -17.0%
2017 920,644 kg +5.0%
2018 1.20 million kg +30.0%
2019 1.20 million kg +0.1%
2020 801,997 kg -33.1%
2021 1.21 million kg +50.4%
2022 1.25 million kg +4.0%
2023 703,170 kg -44.0%
2030 1.87 million kg +166.2%
2050 2.04 million kg +8.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.06 million kg 522,156 kg 1.35 million kg 9
1970s 816,599 kg 528,714 kg 1.17 million kg 10
1980s 1.70 million kg 835,275 kg 2.42 million kg 10
1990s 1.16 million kg 454,025 kg 1.77 million kg 10
2000s 1.36 million kg 440,725 kg 1.97 million kg 10
2010s 1.08 million kg 802,679 kg 1.42 million kg 10
2020s 991,499 kg 703,170 kg 1.25 million kg 4
2030s 1.87 million kg 1.87 million kg 1.87 million kg 1
2050s 2.04 million kg 2.04 million kg 2.04 million kg 1

Countries ranked near Mexico

  1. 26 Denmark 2.86 million kg compare
  2. 27 Czechoslovakia 2.68 million kg compare
  3. 28 Algeria 2.24 million kg compare
  4. 30 Czechia 1.59 million kg compare
  5. 31 Hungary 1.52 million kg compare
  6. 32 Latvia 1.28 million kg compare

See the full ranking of 116 places →

More climate change data for Mexico

All data for Mexico →

Frequently asked questions

What is oats — crop residues in Mexico?
Oats — crop residues in Mexico was 2.04 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — crop residues recorded in Mexico?
The highest recorded value was 2.42 million kg in 1983.
What is the lowest oats — crop residues recorded in Mexico?
The lowest recorded value was 440,725 kg in 2000.
How does Mexico rank for oats — crop residues?
Mexico ranks 29th out of 79 countries with data for 2050.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (N content). Statizoid updates them automatically from the source API.

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Oats — Crop residues in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/oats-crop-residues-n-content-fao-tier-1/mexico/

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About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).