Other — Emissions in Czechoslovakia

Czechoslovakia: Other — Emissions was 2.62 kt in 1992. ▬ Flat

Latest (1992)
2.62 kt
Change on year
up 2.7%
World rank
48th
of 215 countries
All-time high
3.59 kt
in 1979
All-time low
2.56 kt
in 1991
Years of data
32
1961–1992

Other — Emissions in Czechoslovakia, 1961–1992

012341961197619921961: 3 kt1962: 3 kt1963: 3 kt1964: 3.1 kt1965: 3.1 kt1966: 3.1 kt1967: 3.1 kt1968: 3.1 kt1969: 3.1 kt1970: 3.1 kt1971: 3.1 kt1972: 3.1 kt1973: 3.1 kt1974: 3 kt1975: 3.1 kt1976: 3.2 kt1977: 3.3 kt1978: 3.4 kt1979: 3.6 kt1980: 3.4 kt1981: 3.4 kt1982: 3.3 kt1983: 3.3 kt1984: 3.4 kt1985: 3.4 kt1986: 3.4 kt1987: 3.5 kt1988: 3.5 kt1989: 3.3 kt1990: 2.9 kt1991: 2.6 kt1992: 2.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Czechoslovakia recorded 2.62 kt for other — emissions in 1992.

That represents a change of up 2.7% on the previous year and down 21.3% over ten years.

Over the whole period, other — emissions in Czechoslovakia peaked at 3.59 kt in 1979 and was at its lowest, 2.56 kt, in 1991.

Czechoslovakia ranks 48th of 215 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.07 kt 3.01 kt 3.13 kt 9
1970s 3.2 kt 2.99 kt 3.59 kt 10
1980s 3.4 kt 3.31 kt 3.49 kt 10
1990s 2.68 kt 2.56 kt 2.87 kt 3

Countries ranked near Czechoslovakia

  1. 45 Ethiopia PDR 2.66 kt compare
  2. 46 United Kingdom of Great Britain and Northern Ireland 2.65 kt compare
  3. 47 United Arab Emirates 2.63 kt compare
  4. 49 Iraq 2.36 kt compare
  5. 49 Kenya 2.36 kt compare
  6. 51 Uganda 2.35 kt compare

See the full ranking of 250 places →

More climate change data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is other — emissions in Czechoslovakia?
Other — emissions in Czechoslovakia was 2.62 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest other — emissions recorded in Czechoslovakia?
The highest recorded value was 3.59 kt in 1979.
What is the lowest other — emissions recorded in Czechoslovakia?
The lowest recorded value was 2.56 kt in 1991.
How does Czechoslovakia rank for other — emissions?
Czechoslovakia ranks 48th out of 215 countries with data for 1992.
Is other — emissions rising or falling in Czechoslovakia?
Over the last ten years it is down 21.3%. The long-run trend across the full record is flat.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other — Emissions in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/other-emissions-n2o-fao-tier-1/czechoslovakia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/other-emissions-n2o-fao-tier-1/czechoslovakia/">Other — Emissions in Czechoslovakia</a> — Statizoid

About this data

Indicator
Other — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
250 places, 14,385 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf