Potatoes — Crop residues in Russian Federation

Russian Federation: Potatoes — Crop residues was 0.7825 kt in 2050. ▼ Falling

Latest (2050)
0.7825 kt
World rank
6th
of 154 countries
All-time high
1.76 kt
in 1995
All-time low
0.6621 kt
in 2022
Years of data
34
1992–2050

Potatoes — Crop residues in Russian Federation, 1992–2050

00.511.521992202120501992: 1.7 kt1993: 1.8 kt1994: 1.6 kt1995: 1.8 kt1996: 1.7 kt1997: 1.6 kt1998: 1.5 kt1999: 1.4 kt2000: 1.4 kt2001: 1.4 kt2002: 1.3 kt2003: 1.3 kt2004: 1.2 kt2005: 1.2 kt2006: 1.2 kt2007: 1.1 kt2008: 1.2 kt2009: 1.2 kt2010: 1 kt2011: 1.3 kt2012: 1.2 kt2013: 1.2 kt2014: 1.2 kt2015: 1.2 kt2016: 0.832 kt2017: 0.79 kt2018: 0.793 kt2019: 0.763 kt2020: 0.704 kt2021: 0.671 kt2022: 0.662 kt2023: 0.676 kt2030: 0.932 kt2050: 0.782 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for potatoes — crop residues in Russian Federation is 0.7825 kt, measured in 2050.

Over the whole period, potatoes — crop residues in Russian Federation peaked at 1.76 kt in 1995 and was at its lowest, 0.6621 kt, in 2022.

That places Russian Federation 6th out of 154 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently falling across the 34 years of available data.

Potatoes — Crop residues in Russian Federation, year by year

Annual values for Potatoes — Crop residues (Direct emissions N2O) in Russian Federation, 1992 to 2050.
Year kt Change
1992 1.73 kt
1993 1.75 kt +1.2%
1994 1.64 kt -6.6%
1995 1.76 kt +7.7%
1996 1.69 kt -4.0%
1997 1.61 kt -5.0%
1998 1.45 kt -9.7%
1999 1.41 kt -2.9%
2000 1.41 kt -0.4%
2001 1.38 kt -2.2%
2002 1.3 kt -5.4%
2003 1.31 kt +0.3%
2004 1.24 kt -4.7%
2005 1.2 kt -3.2%
2006 1.16 kt -4.1%
2007 1.12 kt -3.2%
2008 1.16 kt +3.4%
2009 1.22 kt +5.6%
2010 1.04 kt -14.9%
2011 1.25 kt +20.6%
2012 1.2 kt -4.1%
2013 1.18 kt -2.2%
2014 1.2 kt +2.1%
2015 1.24 kt +3.1%
2016 0.8321 kt -32.8%
2017 0.79 kt -5.1%
2018 0.7935 kt +0.4%
2019 0.7634 kt -3.8%
2020 0.7041 kt -7.8%
2021 0.6713 kt -4.7%
2022 0.6621 kt -1.4%
2023 0.6762 kt +2.1%
2030 0.9316 kt +37.8%
2050 0.7825 kt -16.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.63 kt 1.41 kt 1.76 kt 8
2000s 1.25 kt 1.12 kt 1.41 kt 10
2010s 1.03 kt 0.7634 kt 1.25 kt 10
2020s 0.6784 kt 0.6621 kt 0.7041 kt 4
2030s 0.9316 kt 0.9316 kt 0.9316 kt 1
2050s 0.7825 kt 0.7825 kt 0.7825 kt 1

Countries ranked near Russian Federation

  1. 3 China, mainland 2.74 kt compare
  2. 3 Iran (Islamic Republic of) 0.1645 kt compare
  3. 4 Türkiye 0.1418 kt compare
  4. 4 OECD 2.64 kt compare
  5. 5 India 1.76 kt compare
  6. 6 Democratic People's Republic of Korea 0.1244 kt compare
  7. 7 Ukraine 0.6543 kt compare
  8. 7 United Republic of Tanzania 0.0834 kt compare
  9. 8 Bangladesh 0.3217 kt compare
  10. 8 Bolivia (Plurinational State of) 0.0768 kt compare
  11. 9 Belarus 0.3197 kt compare
  12. 9 Syrian Arab Republic 0.0334 kt compare

See the full ranking of 204 places →

More climate change data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is potatoes — crop residues in Russian Federation?
Potatoes — crop residues in Russian Federation was 0.7825 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Russian Federation?
The highest recorded value was 1.76 kt in 1995.
What is the lowest potatoes — crop residues recorded in Russian Federation?
The lowest recorded value was 0.6621 kt in 2022.
How does Russian Federation rank for potatoes — crop residues?
Russian Federation ranks 6th out of 154 countries with data for 2050.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/russian-federation-2/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).