Potatoes — Crop residues in Non-Annex I countries
Non-Annex I countries: Potatoes — Crop residues was 1.92 kt in 2050. ▲ Rising
Potatoes — Crop residues in Non-Annex I countries, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Non-Annex I countries is 1.92 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, potatoes — crop residues in Non-Annex I countries peaked at 1.92 kt in 2050 and was at its lowest, 0.3751 kt, in 1961.
Non-Annex I countries ranks 2nd of 32 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Potatoes — Crop residues in Non-Annex I countries, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.3751 kt | — |
| 1962 | 0.3903 kt | +4.1% |
| 1963 | 0.3979 kt | +1.9% |
| 1964 | 0.415 kt | +4.3% |
| 1965 | 0.4409 kt | +6.2% |
| 1966 | 0.4719 kt | +7.0% |
| 1967 | 0.475 kt | +0.7% |
| 1968 | 0.4861 kt | +2.3% |
| 1969 | 0.4992 kt | +2.7% |
| 1970 | 0.5114 kt | +2.4% |
| 1971 | 0.5221 kt | +2.1% |
| 1972 | 0.5338 kt | +2.2% |
| 1973 | 0.5307 kt | -0.6% |
| 1974 | 0.5434 kt | +2.4% |
| 1975 | 0.5537 kt | +1.9% |
| 1976 | 0.56 kt | +1.1% |
| 1977 | 0.5795 kt | +3.5% |
| 1978 | 0.6208 kt | +7.1% |
| 1979 | 0.6423 kt | +3.5% |
| 1980 | 0.627 kt | -2.4% |
| 1981 | 0.654 kt | +4.3% |
| 1982 | 0.6599 kt | +0.9% |
| 1983 | 0.6545 kt | -0.8% |
| 1984 | 0.6778 kt | +3.6% |
| 1985 | 0.6905 kt | +1.9% |
| 1986 | 0.6831 kt | -1.1% |
| 1987 | 0.7053 kt | +3.2% |
| 1988 | 0.7498 kt | +6.3% |
| 1989 | 0.7669 kt | +2.3% |
| 1990 | 0.7658 kt | -0.1% |
| 1991 | 0.7826 kt | +2.2% |
| 1992 | 0.8754 kt | +11.9% |
| 1993 | 0.9285 kt | +6.1% |
| 1994 | 0.9179 kt | -1.1% |
| 1995 | 0.9671 kt | +5.4% |
| 1996 | 1.03 kt | +6.7% |
| 1997 | 1.09 kt | +5.9% |
| 1998 | 1.13 kt | +3.1% |
| 1999 | 1.2 kt | +6.1% |
| 2000 | 1.27 kt | +6.1% |
| 2001 | 1.26 kt | -0.7% |
| 2002 | 1.29 kt | +2.2% |
| 2003 | 1.3 kt | +0.8% |
| 2004 | 1.37 kt | +5.5% |
| 2005 | 1.42 kt | +3.8% |
| 2006 | 1.35 kt | -5.4% |
| 2007 | 1.37 kt | +1.8% |
| 2008 | 1.45 kt | +5.9% |
| 2009 | 1.49 kt | +2.4% |
| 2010 | 1.55 kt | +4.0% |
| 2011 | 1.63 kt | +5.5% |
| 2012 | 1.65 kt | +1.3% |
| 2013 | 1.69 kt | +2.3% |
| 2014 | 1.64 kt | -2.7% |
| 2015 | 1.66 kt | +1.1% |
| 2016 | 1.65 kt | -0.6% |
| 2017 | 1.69 kt | +2.3% |
| 2018 | 1.7 kt | +0.7% |
| 2019 | 1.64 kt | -3.4% |
| 2020 | 1.7 kt | +3.6% |
| 2021 | 1.75 kt | +2.7% |
| 2022 | 1.76 kt | +0.6% |
| 2023 | 1.79 kt | +1.6% |
| 2030 | 1.7 kt | -4.8% |
| 2050 | 1.92 kt | +12.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.439 kt | 0.3751 kt | 0.4992 kt | 9 |
| 1970s | 0.5598 kt | 0.5114 kt | 0.6423 kt | 10 |
| 1980s | 0.6869 kt | 0.627 kt | 0.7669 kt | 10 |
| 1990s | 0.9687 kt | 0.7658 kt | 1.2 kt | 10 |
| 2000s | 1.36 kt | 1.26 kt | 1.49 kt | 10 |
| 2010s | 1.65 kt | 1.55 kt | 1.7 kt | 10 |
| 2020s | 1.75 kt | 1.7 kt | 1.79 kt | 4 |
| 2030s | 1.7 kt | 1.7 kt | 1.7 kt | 1 |
| 2050s | 1.92 kt | 1.92 kt | 1.92 kt | 1 |
Countries ranked near Non-Annex I countries
More climate change data for Non-Annex I countries
- Emissions from livestock — Emissions 103,793 kt (2050)
- Emissions from crops — Emissions 23,056 kt (2050)
- Emissions from crops — Emissions 2,713 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 645,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 718,925 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.36 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.91 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) 3.94 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1.03 million kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 105.33 billion kg (2050)
Frequently asked questions
- What is potatoes — crop residues in Non-Annex I countries?
- Potatoes — crop residues in Non-Annex I countries was 1.92 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Non-Annex I countries?
- The highest recorded value was 1.92 kt in 2050.
- What is the lowest potatoes — crop residues recorded in Non-Annex I countries?
- The lowest recorded value was 0.3751 kt in 1961.
- How does Non-Annex I countries rank for potatoes — crop residues?
- Non-Annex I countries ranks 2nd out of 32 groups with data for 2050.
- Where does this Non-Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).