Potatoes — Crop residues in Palestine, State of
Palestine, State of: Potatoes — Crop residues was 156,472 kg in 2050. ▲ Rising
Potatoes — Crop residues in Palestine, State of, 1994–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Palestine, State of recorded 156,472 kg for potatoes — crop residues in 2050. That is the highest value across all 32 years on record.
Over the whole period, potatoes — crop residues in Palestine, State of peaked at 156,472 kg in 2050 and was at its lowest, 52,119 kg, in 2012.
Palestine, State of ranks 114th of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Potatoes — Crop residues in Palestine, State of, year by year
| Year | kg | Change |
|---|---|---|
| 1994 | 86,588 kg | — |
| 1995 | 86,398 kg | -0.2% |
| 1996 | 100,837 kg | +16.7% |
| 1997 | 84,815 kg | -15.9% |
| 1998 | 104,741 kg | +23.5% |
| 1999 | 89,191 kg | -14.8% |
| 2000 | 80,769 kg | -9.4% |
| 2001 | 87,138 kg | +7.9% |
| 2002 | 101,977 kg | +17.0% |
| 2003 | 97,415 kg | -4.5% |
| 2004 | 70,651 kg | -27.5% |
| 2005 | 93,374 kg | +32.2% |
| 2006 | 111,019 kg | +18.9% |
| 2007 | 106,582 kg | -4.0% |
| 2008 | 114,757 kg | +7.7% |
| 2009 | 95,231 kg | -17.0% |
| 2010 | 76,602 kg | -19.6% |
| 2011 | 82,526 kg | +7.7% |
| 2012 | 52,119 kg | -36.8% |
| 2013 | 137,371 kg | +163.6% |
| 2014 | 136,341 kg | -0.7% |
| 2015 | 95,408 kg | -30.0% |
| 2016 | 72,629 kg | -23.9% |
| 2017 | 101,478 kg | +39.7% |
| 2018 | 130,889 kg | +29.0% |
| 2019 | 94,129 kg | -28.1% |
| 2020 | 95,423 kg | +1.4% |
| 2021 | 125,299 kg | +31.3% |
| 2022 | 116,031 kg | -7.4% |
| 2023 | 104,203 kg | -10.2% |
| 2030 | 139,769 kg | +34.1% |
| 2050 | 156,472 kg | +12.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 92,095 kg | 84,815 kg | 104,741 kg | 6 |
| 2000s | 95,891 kg | 70,651 kg | 114,757 kg | 10 |
| 2010s | 97,949 kg | 52,119 kg | 137,371 kg | 10 |
| 2020s | 110,239 kg | 95,423 kg | 125,299 kg | 4 |
| 2030s | 139,769 kg | 139,769 kg | 139,769 kg | 1 |
| 2050s | 156,472 kg | 156,472 kg | 156,472 kg | 1 |
Countries ranked near Palestine, State of
More climate change data for Palestine, State of
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 9.43 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 443.79 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 181.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 261.95 kt (2050)
- Emissions from livestock — Emissions 0.6862 kt (2050)
- Emissions from livestock — Emissions 9.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) 58.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 58.01 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.5404 kt (2050)
- Emissions from crops — Emissions 0.2189 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Palestine, State of?
- Potatoes — crop residues in Palestine, State of was 156,472 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Palestine, State of?
- The highest recorded value was 156,472 kg in 2050.
- What is the lowest potatoes — crop residues recorded in Palestine, State of?
- The lowest recorded value was 52,119 kg in 2012.
- How does Palestine, State of rank for potatoes — crop residues?
- Palestine, State of ranks 114th out of 154 countries with data for 2050.
- Where does this Palestine, State of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).