Potatoes — Crop residues in Panama

Panama: Potatoes — Crop residues was 138,716 kg in 2050. ▲ Rising

Latest (2050)
138,716 kg
World rank
116th
of 154 countries
All-time high
138,716 kg
in 2050
All-time low
17,942 kg
in 1970
Years of data
65
1961–2050

Potatoes — Crop residues in Panama, 1961–2050

25.0k50.0k75.0k100.0k125.0k150.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, potatoes — crop residues in Panama stood at 138,716 kg. That is the highest value across all 65 years on record.

Over the whole period, potatoes — crop residues in Panama peaked at 138,716 kg in 2050 and was at its lowest, 17,942 kg, in 1970.

Panama ranks 116th of 154 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Potatoes — Crop residues in Panama, year by year

Annual values for Potatoes — Crop residues (N content) in Panama, 1961 to 2050.
Year kg Change
1961 21,310 kg
1962 22,564 kg +5.9%
1963 22,877 kg +1.4%
1964 23,191 kg +1.4%
1965 29,772 kg +28.4%
1966 27,235 kg -8.5%
1967 19,744 kg -27.5%
1968 24,748 kg +25.3%
1969 25,971 kg +4.9%
1970 17,942 kg -30.9%
1971 37,607 kg +109.6%
1972 38,514 kg +2.4%
1973 38,111 kg -1.0%
1974 49,032 kg +28.7%
1975 25,786 kg -47.4%
1976 29,641 kg +14.9%
1977 31,529 kg +6.4%
1978 25,200 kg -20.1%
1979 30,213 kg +19.9%
1980 40,119 kg +32.8%
1981 51,567 kg +28.5%
1982 49,345 kg -4.3%
1983 48,388 kg -1.9%
1984 62,807 kg +29.8%
1985 63,059 kg +0.4%
1986 46,044 kg -27.0%
1987 43,248 kg -6.1%
1988 31,328 kg -27.6%
1989 35,165 kg +12.2%
1990 33,629 kg -4.4%
1991 39,823 kg +18.4%
1992 40,862 kg +2.6%
1993 36,030 kg -11.8%
1994 38,652 kg +7.3%
1995 51,970 kg +34.5%
1996 41,342 kg -20.4%
1997 43,269 kg +4.7%
1998 50,711 kg +17.2%
1999 31,838 kg -37.2%
2000 46,430 kg +45.8%
2001 52,803 kg +13.7%
2002 50,195 kg -4.9%
2003 46,590 kg -7.2%
2004 48,346 kg +3.8%
2005 52,128 kg +7.8%
2006 42,316 kg -18.8%
2007 46,922 kg +10.9%
2008 40,945 kg -12.7%
2009 49,439 kg +20.7%
2010 45,619 kg -7.7%
2011 49,361 kg +8.2%
2012 50,255 kg +1.8%
2013 41,202 kg -18.0%
2014 40,612 kg -1.4%
2015 51,218 kg +26.1%
2016 58,006 kg +13.3%
2017 38,840 kg -33.0%
2018 44,888 kg +15.6%
2019 42,611 kg -5.1%
2020 58,827 kg +38.1%
2021 49,881 kg -15.2%
2022 48,733 kg -2.3%
2023 49,200 kg +1.0%
2030 97,913 kg +99.0%
2050 138,716 kg +41.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,157 kg 19,744 kg 29,772 kg 9
1970s 32,357 kg 17,942 kg 49,032 kg 10
1980s 47,107 kg 31,328 kg 63,059 kg 10
1990s 40,812 kg 31,838 kg 51,970 kg 10
2000s 47,611 kg 40,945 kg 52,803 kg 10
2010s 46,261 kg 38,840 kg 58,006 kg 10
2020s 51,660 kg 48,733 kg 58,827 kg 4
2030s 97,913 kg 97,913 kg 97,913 kg 1
2050s 138,716 kg 138,716 kg 138,716 kg 1

Countries ranked near Panama

  1. 113 Dominican Republic 182,105 kg compare
  2. 114 Palestine, State of 156,472 kg compare
  3. 115 Montenegro 153,182 kg compare
  4. 117 Honduras 137,009 kg compare
  5. 118 Eswatini 119,670 kg compare
  6. 119 Haiti 108,184 kg compare

See the full ranking of 204 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is potatoes — crop residues in Panama?
Potatoes — crop residues in Panama was 138,716 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Panama?
The highest recorded value was 138,716 kg in 2050.
What is the lowest potatoes — crop residues recorded in Panama?
The lowest recorded value was 17,942 kg in 1970.
How does Panama rank for potatoes — crop residues?
Panama ranks 116th out of 154 countries with data for 2050.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Potatoes — Crop residues in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-n-content-fao-tier-1/panama/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).