Pre- and post-production — Emissions in Anguilla
Anguilla: Pre- and post-production — Emissions was 0.0025 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Anguilla, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions in Anguilla stood at 0.0025 kt.
That represents a change of up 25.0% over ten years.
Over the whole period, pre- and post-production — emissions in Anguilla peaked at 0.0026 kt in 2015 and was at its lowest, 0.001 kt, in 1990.
That places Anguilla 244th out of 256 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Anguilla, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.001 kt | — |
| 1991 | 0.001 kt | +0.0% |
| 1992 | 0.0011 kt | +10.0% |
| 1993 | 0.0012 kt | +9.1% |
| 1994 | 0.0012 kt | +0.0% |
| 1995 | 0.0012 kt | +0.0% |
| 1996 | 0.0012 kt | +0.0% |
| 1997 | 0.0013 kt | +8.3% |
| 1998 | 0.0013 kt | +0.0% |
| 1999 | 0.0014 kt | +7.7% |
| 2000 | 0.0014 kt | +0.0% |
| 2001 | 0.0015 kt | +7.1% |
| 2002 | 0.0015 kt | +0.0% |
| 2003 | 0.0015 kt | +0.0% |
| 2004 | 0.0016 kt | +6.7% |
| 2005 | 0.0017 kt | +6.2% |
| 2006 | 0.0018 kt | +5.9% |
| 2007 | 0.0019 kt | +5.6% |
| 2008 | 0.0019 kt | +0.0% |
| 2009 | 0.002 kt | +5.3% |
| 2010 | 0.0021 kt | +5.0% |
| 2011 | 0.002 kt | -4.8% |
| 2012 | 0.0021 kt | +5.0% |
| 2013 | 0.002 kt | -4.8% |
| 2014 | 0.0021 kt | +5.0% |
| 2015 | 0.0026 kt | +23.8% |
| 2016 | 0.0026 kt | +0.0% |
| 2017 | 0.0024 kt | -7.7% |
| 2018 | 0.0024 kt | +0.0% |
| 2019 | 0.0025 kt | +4.2% |
| 2020 | 0.0024 kt | -4.0% |
| 2021 | 0.0025 kt | +4.2% |
| 2022 | 0.0025 kt | +0.0% |
| 2023 | 0.0025 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0012 kt | 0.001 kt | 0.0014 kt | 10 |
| 2000s | 0.0017 kt | 0.0014 kt | 0.002 kt | 10 |
| 2010s | 0.0023 kt | 0.002 kt | 0.0026 kt | 10 |
| 2020s | 0.0025 kt | 0.0024 kt | 0.0025 kt | 4 |
Countries ranked near Anguilla
- 241 Falkland Islands (Malvinas) 0.0148 kt compare
- 242 Tuvalu 0.0129 kt compare
- 243 Western Sahara 0.0032 kt compare
- 245 French Guiana 0.0023 kt compare
- 246 Montserrat 0.0016 kt compare
- 247 Cook Islands 0.0008 kt compare
More climate change data for Anguilla
- Temperature anomalies by month 0.6789 °C (2026)
- Spring temperature anomalies 0.3236 °C (2026)
- Share of global CO₂ emissions and population 0.0% (2100)
- Summer temperature anomalies 0.256 °C (2026)
- Autumn temperature anomalies 0.5687 °C (2025)
- Precipitation anomalies -18.76 millimeters (2025)
- Annual precipitation 889.52 millimeters (2025)
- Winter temperature anomalies 0.5158 °C (2025)
- Precipitation anomalies, annual growth rate -107.44 % change on previous year (2025)
- Cumulative CO₂ emissions, annual growth rate 4.3 % change on previous year (2024)
Frequently asked questions
- What is pre- and post-production — emissions in Anguilla?
- Pre- and post-production — emissions in Anguilla was 0.0025 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Anguilla?
- The highest recorded value was 0.0026 kt in 2015.
- What is the lowest pre- and post-production — emissions recorded in Anguilla?
- The lowest recorded value was 0.001 kt in 1990.
- How does Anguilla rank for pre- and post-production — emissions?
- Anguilla ranks 244th out of 256 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Anguilla?
- Over the last ten years it is up 25.0%. The long-run trend across the full record is rising.
- Where does this Anguilla data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf