Pre- and post-production — Emissions (CO2) (Pre- CO2) in Antigua and Barbuda
Antigua and Barbuda: Pre- and post-production — Emissions (CO2) (Pre- CO2) was 77.44 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Antigua and Barbuda, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Antigua and Barbuda is 77.44 kt, measured in 2023.
Compared with earlier readings it is down 0.1% on the previous year and down 4.8% over ten years.
Over the whole period, pre- and post-production — emissions in Antigua and Barbuda peaked at 86.96 kt in 2011 and was at its lowest, 36.66 kt, in 1990.
Antigua and Barbuda ranks 184th of 247 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions (CO2) (Pre- CO2) in Antigua and Barbuda, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 36.66 kt | — |
| 1991 | 38.45 kt | +4.9% |
| 1992 | 37.17 kt | -3.3% |
| 1993 | 38.73 kt | +4.2% |
| 1994 | 38.18 kt | -1.4% |
| 1995 | 40.5 kt | +6.1% |
| 1996 | 41.43 kt | +2.3% |
| 1997 | 44.16 kt | +6.6% |
| 1998 | 45.2 kt | +2.3% |
| 1999 | 42.84 kt | -5.2% |
| 2000 | 43.3 kt | +1.1% |
| 2001 | 48.19 kt | +11.3% |
| 2002 | 55.22 kt | +14.6% |
| 2003 | 58.08 kt | +5.2% |
| 2004 | 59.98 kt | +3.3% |
| 2005 | 55.12 kt | -8.1% |
| 2006 | 61.48 kt | +11.5% |
| 2007 | 61.47 kt | -0.0% |
| 2008 | 65.4 kt | +6.4% |
| 2009 | 66.58 kt | +1.8% |
| 2010 | 70.4 kt | +5.7% |
| 2011 | 86.96 kt | +23.5% |
| 2012 | 83.96 kt | -3.5% |
| 2013 | 81.35 kt | -3.1% |
| 2014 | 65.71 kt | -19.2% |
| 2015 | 69.64 kt | +6.0% |
| 2016 | 68.55 kt | -1.6% |
| 2017 | 66.69 kt | -2.7% |
| 2018 | 71.72 kt | +7.5% |
| 2019 | 76.13 kt | +6.1% |
| 2020 | 76.63 kt | +0.7% |
| 2021 | 77.19 kt | +0.7% |
| 2022 | 77.55 kt | +0.5% |
| 2023 | 77.44 kt | -0.1% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 77.44 kt is below the median for high income countries, which is 1,638 kt, 5% of the median. (76 countries reporting)
- Antigua and Barbuda's 77.44 kt is below the median for Latin America & Caribbean, which is 835.76 kt, 9% of the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 40.33 kt | 36.66 kt | 45.2 kt | 10 |
| 2000s | 57.48 kt | 43.3 kt | 66.58 kt | 10 |
| 2010s | 74.11 kt | 65.71 kt | 86.96 kt | 10 |
| 2020s | 77.21 kt | 76.63 kt | 77.55 kt | 4 |
Countries ranked near Antigua and Barbuda
More climate change data for Antigua and Barbuda
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 11,200 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 66.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49.1 kt (2050)
- Emissions from livestock — Emissions 0.0662 kt (2050)
- Emissions from livestock — Emissions 1.75 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.0823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Antigua and Barbuda?
- Pre- and post-production — emissions in Antigua and Barbuda was 77.44 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Antigua and Barbuda?
- The highest recorded value was 86.96 kt in 2011.
- What is the lowest pre- and post-production — emissions recorded in Antigua and Barbuda?
- The lowest recorded value was 36.66 kt in 1990.
- How does Antigua and Barbuda rank for pre- and post-production — emissions?
- Antigua and Barbuda ranks 184th out of 247 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 4.8%. The long-run trend across the full record is rising.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.