Pre- and post-production — Emissions in San Marino
San Marino: Pre- and post-production — Emissions was 0.0296 kt in 2022. ▬ Flat
Pre- and post-production — Emissions in San Marino, 1997–2022
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
San Marino recorded 0.0296 kt for pre- and post-production — emissions in 2022.
Compared with earlier readings it is down 0.1% on the previous year and up 0.6% over ten years.
Over the whole period, pre- and post-production — emissions in San Marino peaked at 0.03 kt in 2008 and was at its lowest, 0.0288 kt, in 1997.
That places San Marino 239th out of 243 countries with data for 2022, putting it in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0289 kt | 0.0288 kt | 0.0289 kt | 3 |
| 2000s | 0.0295 kt | 0.0288 kt | 0.03 kt | 10 |
| 2010s | 0.0295 kt | 0.0293 kt | 0.0297 kt | 10 |
| 2020s | 0.0296 kt | 0.0294 kt | 0.0297 kt | 3 |
Countries ranked near San Marino
More climate change data for San Marino
- Share co2 vs population 0.0003 (2100)
- Urban population 97.2% (2025)
- Urban population 33,150 (2025)
- Urban population growth 0.4% (2025)
- Population, total 34,109 (2025)
- Population growth 0.4% (2025)
- Share of global cumulative co emissions from land use change 0 (2024)
- Cumulative co2 land use 128,533 (2024)
- Co2 land use global share -0.0001 (2024)
- Weighted carbon price ets 0 (2025)
Frequently asked questions
- What is pre- and post-production — emissions in San Marino?
- Pre- and post-production — emissions in San Marino was 0.0296 kt in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in San Marino?
- The highest recorded value was 0.03 kt in 2008.
- What is the lowest pre- and post-production — emissions recorded in San Marino?
- The lowest recorded value was 0.0288 kt in 1997.
- How does San Marino rank for pre- and post-production — emissions?
- San Marino ranks 239th out of 243 countries with data for 2022.
- Is pre- and post-production — emissions rising or falling in San Marino?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is flat.
- Where does this San Marino data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.