Pre- and post-production — Emissions (CO2eq) in Europe
Europe: Pre- and post-production — Emissions (CO2eq) was 799,387 kt in 2023. ▲ Rising
Pre- and post-production — Emissions (CO2eq) in Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions (co2eq) in Europe is 799,387 kt, measured in 2023.
The figure is down 0.3% on the previous year and down 4.9% over ten years.
Over the whole period, pre- and post-production — emissions (co2eq) in Europe peaked at 840,279 kt in 2013 and was at its lowest, 554,280 kt, in 1990.
That places Europe 7th out of 38 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 697,767 kt | 554,280 kt | 743,483 kt | 10 |
| 2000s | 804,567 kt | 764,015 kt | 834,663 kt | 10 |
| 2010s | 816,567 kt | 790,767 kt | 840,279 kt | 10 |
| 2020s | 800,125 kt | 781,393 kt | 817,686 kt | 4 |
Countries ranked near Europe
More climate change data for Europe
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 471,113 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 102,735 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 368,378 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 387.68 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 13,156 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 121,153 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 110,533 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 10,621 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 417.1 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 379.31 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions (co2eq) in Europe?
- Pre- and post-production — emissions (co2eq) in Europe was 799,387 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions (co2eq) recorded in Europe?
- The highest recorded value was 840,279 kt in 2013.
- What is the lowest pre- and post-production — emissions (co2eq) recorded in Europe?
- The lowest recorded value was 554,280 kt in 1990.
- How does Europe rank for pre- and post-production — emissions (co2eq)?
- Europe ranks 7th out of 38 groups with data for 2023.
- Is pre- and post-production — emissions (co2eq) rising or falling in Europe?
- Over the last ten years it is down 4.9%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.