Pre- and post-production — Emissions (CO2eq) from F-gases in Holy See
Holy See: Pre- and post-production — Emissions (CO2eq) from F-gases was 0.1311 kt in 2023. ◆ Volatile
Pre- and post-production — Emissions (CO2eq) from F-gases in Holy See, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions (co2eq) from f-gases in Holy See stood at 0.1311 kt.
The figure is up 42.2% over ten years.
Over the whole period, pre- and post-production — emissions (co2eq) from f-gases in Holy See peaked at 0.133 kt in 2020 and was at its lowest, 0.0121 kt, in 1995.
That places Holy See 190th out of 191 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pre- and post-production — Emissions (CO2eq) from F-gases in Holy See, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0486 kt | — |
| 1991 | 0.0477 kt | -1.9% |
| 1992 | 0.0453 kt | -5.0% |
| 1993 | 0.0342 kt | -24.5% |
| 1994 | 0.0439 kt | +28.4% |
| 1995 | 0.0121 kt | -72.4% |
| 1996 | 0.0176 kt | +45.5% |
| 1997 | 0.0144 kt | -18.2% |
| 1998 | 0.0231 kt | +60.4% |
| 1999 | 0.0296 kt | +28.1% |
| 2000 | 0.0289 kt | -2.4% |
| 2001 | 0.038 kt | +31.5% |
| 2002 | 0.0445 kt | +17.1% |
| 2003 | 0.0469 kt | +5.4% |
| 2004 | 0.0521 kt | +11.1% |
| 2005 | 0.0533 kt | +2.3% |
| 2006 | 0.0546 kt | +2.4% |
| 2007 | 0.0582 kt | +6.6% |
| 2008 | 0.0639 kt | +9.8% |
| 2009 | 0.0736 kt | +15.2% |
| 2010 | 0.0805 kt | +9.4% |
| 2011 | 0.0826 kt | +2.6% |
| 2012 | 0.0885 kt | +7.1% |
| 2013 | 0.0922 kt | +4.2% |
| 2014 | 0.0968 kt | +5.0% |
| 2015 | 0.1121 kt | +15.8% |
| 2016 | 0.1153 kt | +2.9% |
| 2017 | 0.1252 kt | +8.6% |
| 2018 | 0.1281 kt | +2.3% |
| 2019 | 0.1301 kt | +1.6% |
| 2020 | 0.133 kt | +2.2% |
| 2021 | 0.1311 kt | -1.4% |
| 2022 | 0.1311 kt | +0.0% |
| 2023 | 0.1311 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0316 kt | 0.0121 kt | 0.0486 kt | 10 |
| 2000s | 0.0514 kt | 0.0289 kt | 0.0736 kt | 10 |
| 2010s | 0.1051 kt | 0.0805 kt | 0.1301 kt | 10 |
| 2020s | 0.1316 kt | 0.1311 kt | 0.133 kt | 4 |
Countries ranked near Holy See
More climate change data for Holy See
- Energy — Emissions (CO2eq) 13.58 kt (2023)
- Waste — Emissions 0.0031 kt (2023)
- IPPU — Emissions (CO2eq) 0.2917 kt (2023)
- IPPU — Emissions (CO2eq) from N2O 0.0055 kt (2023)
- IPPU — Emissions (CO2eq) from F-gases 0.123 kt (2023)
- IPPU — Emissions 0.163 kt (2023)
- IPPU — Emissions 0 kt (2023)
- Energy — Emissions 13.5 kt (2023)
- Energy — Emissions 0.0021 kt (2023)
- Energy — Emissions 0.0001 kt (2023)
Frequently asked questions
- What is pre- and post-production — emissions (co2eq) from f-gases in Holy See?
- Pre- and post-production — emissions (co2eq) from f-gases in Holy See was 0.1311 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions (co2eq) from f-gases recorded in Holy See?
- The highest recorded value was 0.133 kt in 2020.
- What is the lowest pre- and post-production — emissions (co2eq) from f-gases recorded in Holy See?
- The lowest recorded value was 0.0121 kt in 1995.
- How does Holy See rank for pre- and post-production — emissions (co2eq) from f-gases?
- Holy See ranks 190th out of 191 countries with data for 2023.
- Is pre- and post-production — emissions (co2eq) from f-gases rising or falling in Holy See?
- Over the last ten years it is up 42.2%. The long-run trend across the full record is volatile.
- Where does this Holy See data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf