Pre- and post-production — Emissions in Afghanistan
Afghanistan: Pre- and post-production — Emissions was 0.9155 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Afghanistan, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions in Afghanistan stood at 0.9155 kt. That is the highest value across all 34 years on record.
That represents a change of up 2.1% on the previous year and up 36.5% over ten years.
Over the whole period, pre- and post-production — emissions in Afghanistan peaked at 0.9155 kt in 2023 and was at its lowest, 0.3416 kt, in 1992.
Afghanistan ranks 55th of 218 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Afghanistan, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.3666 kt | — |
| 1991 | 0.3438 kt | -6.2% |
| 1992 | 0.3416 kt | -0.6% |
| 1993 | 0.3834 kt | +12.2% |
| 1994 | 0.3982 kt | +3.9% |
| 1995 | 0.403 kt | +1.2% |
| 1996 | 0.4286 kt | +6.4% |
| 1997 | 0.4582 kt | +6.9% |
| 1998 | 0.479 kt | +4.5% |
| 1999 | 0.48 kt | +0.2% |
| 2000 | 0.4593 kt | -4.3% |
| 2001 | 0.4411 kt | -4.0% |
| 2002 | 0.4869 kt | +10.4% |
| 2003 | 0.523 kt | +7.4% |
| 2004 | 0.4565 kt | -12.7% |
| 2005 | 0.4605 kt | +0.9% |
| 2006 | 0.4788 kt | +4.0% |
| 2007 | 0.5132 kt | +7.2% |
| 2008 | 0.5407 kt | +5.4% |
| 2009 | 0.5772 kt | +6.8% |
| 2010 | 0.6049 kt | +4.8% |
| 2011 | 0.6375 kt | +5.4% |
| 2012 | 0.6635 kt | +4.1% |
| 2013 | 0.6709 kt | +1.1% |
| 2014 | 0.767 kt | +14.3% |
| 2015 | 0.7864 kt | +2.5% |
| 2016 | 0.8057 kt | +2.5% |
| 2017 | 0.835 kt | +3.6% |
| 2018 | 0.8343 kt | -0.1% |
| 2019 | 0.8394 kt | +0.6% |
| 2020 | 0.9038 kt | +7.7% |
| 2021 | 0.889 kt | -1.6% |
| 2022 | 0.8969 kt | +0.9% |
| 2023 | 0.9155 kt | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.4082 kt | 0.3416 kt | 0.48 kt | 10 |
| 2000s | 0.4937 kt | 0.4411 kt | 0.5772 kt | 10 |
| 2010s | 0.7445 kt | 0.6049 kt | 0.8394 kt | 10 |
| 2020s | 0.9013 kt | 0.889 kt | 0.9155 kt | 4 |
Countries ranked near Afghanistan
More climate change data for Afghanistan
- Emissions from livestock — Emissions (CO2eq) 23,854 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,965 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,889 kt (2050)
- Emissions from livestock — Emissions 22.51 kt (2050)
- Emissions from livestock — Emissions 638.89 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,090 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,255 kt (2050)
- Emissions from crops — Emissions 4.11 kt (2050)
- Emissions from crops — Emissions 44.82 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Afghanistan?
- Pre- and post-production — emissions in Afghanistan was 0.9155 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Afghanistan?
- The highest recorded value was 0.9155 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Afghanistan?
- The lowest recorded value was 0.3416 kt in 1992.
- How does Afghanistan rank for pre- and post-production — emissions?
- Afghanistan ranks 55th out of 218 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Afghanistan?
- Over the last ten years it is up 36.5%. The long-run trend across the full record is rising.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf