Pre- and post-production — Emissions in Belgium

Belgium: Pre- and post-production — Emissions was 0.8697 kt in 2023. ▲ Rising

Latest (2023)
0.8697 kt
Change on year
up 0.3%
World rank
58th
of 218 countries
All-time high
0.8697 kt
in 2023
All-time low
0.6957 kt
in 2000
Years of data
24
2000–2023

Pre- and post-production — Emissions in Belgium, 2000–2023

00.20.40.60.82000201120232000: 0.696 kt2001: 0.721 kt2002: 0.72 kt2003: 0.717 kt2004: 0.712 kt2005: 0.718 kt2006: 0.729 kt2007: 0.742 kt2008: 0.732 kt2009: 0.758 kt2010: 0.771 kt2011: 0.771 kt2012: 0.787 kt2013: 0.781 kt2014: 0.761 kt2015: 0.778 kt2016: 0.777 kt2017: 0.768 kt2018: 0.778 kt2019: 0.807 kt2020: 0.809 kt2021: 0.845 kt2022: 0.867 kt2023: 0.87 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions in Belgium is 0.8697 kt, measured in 2023. That is the highest value across all 24 years on record.

That represents a change of up 0.3% on the previous year and up 11.4% over ten years.

Over the whole period, pre- and post-production — emissions in Belgium peaked at 0.8697 kt in 2023 and was at its lowest, 0.6957 kt, in 2000.

That places Belgium 58th out of 218 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Pre- and post-production — Emissions in Belgium, year by year

Annual values for Pre- and post-production — Emissions (N2O) in Belgium, 2000 to 2023.
Year kt Change
2000 0.6957 kt
2001 0.7209 kt +3.6%
2002 0.7202 kt -0.1%
2003 0.7167 kt -0.5%
2004 0.7124 kt -0.6%
2005 0.718 kt +0.8%
2006 0.7285 kt +1.5%
2007 0.7421 kt +1.9%
2008 0.7319 kt -1.4%
2009 0.7582 kt +3.6%
2010 0.7709 kt +1.7%
2011 0.771 kt +0.0%
2012 0.787 kt +2.1%
2013 0.7806 kt -0.8%
2014 0.7613 kt -2.5%
2015 0.7781 kt +2.2%
2016 0.7771 kt -0.1%
2017 0.7681 kt -1.2%
2018 0.7782 kt +1.3%
2019 0.807 kt +3.7%
2020 0.8089 kt +0.2%
2021 0.8452 kt +4.5%
2022 0.8667 kt +2.5%
2023 0.8697 kt +0.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.7245 kt 0.6957 kt 0.7582 kt 10
2010s 0.7779 kt 0.7613 kt 0.807 kt 10
2020s 0.8476 kt 0.8089 kt 0.8697 kt 4

Countries ranked near Belgium

  1. 55 Afghanistan 0.9155 kt compare
  2. 56 United Arab Emirates 0.8992 kt compare
  3. 57 Ghana 0.8891 kt compare
  4. 59 Niger 0.8661 kt compare
  5. 60 Yemen 0.8134 kt compare
  6. 61 Nepal 0.8096 kt compare

See the full ranking of 271 places →

More climate change data for Belgium

All data for Belgium →

Frequently asked questions

What is pre- and post-production — emissions in Belgium?
Pre- and post-production — emissions in Belgium was 0.8697 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Belgium?
The highest recorded value was 0.8697 kt in 2023.
What is the lowest pre- and post-production — emissions recorded in Belgium?
The lowest recorded value was 0.6957 kt in 2000.
How does Belgium rank for pre- and post-production — emissions?
Belgium ranks 58th out of 218 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Belgium?
Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-n2o-fao-tier-1/belgium/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,962 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf