Statizoid

Pre- and post-production — Emissions in Antigua and Barbuda

Antigua and Barbuda: Pre- and post-production — Emissions was 0.0052 kt in 2023. ▲ Rising

Latest (2023)
0.0052 kt
Change on year
unchanged
World rank
179th
of 218 countries
All-time high
0.0052 kt
in 2022
All-time low
0.0028 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production — Emissions in Antigua and Barbuda, 1990–2023

00.0020.0040.0061990200620231990: 0.003 kt1991: 0.003 kt1992: 0.003 kt1993: 0.003 kt1994: 0.003 kt1995: 0.003 kt1996: 0.003 kt1997: 0.003 kt1998: 0.003 kt1999: 0.003 kt2000: 0.003 kt2001: 0.003 kt2002: 0.003 kt2003: 0.004 kt2004: 0.004 kt2005: 0.004 kt2006: 0.004 kt2007: 0.004 kt2008: 0.004 kt2009: 0.004 kt2010: 0.004 kt2011: 0.004 kt2012: 0.004 kt2013: 0.004 kt2014: 0.005 kt2015: 0.005 kt2016: 0.004 kt2017: 0.005 kt2018: 0.005 kt2019: 0.005 kt2020: 0.005 kt2021: 0.005 kt2022: 0.005 kt2023: 0.005 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Antigua and Barbuda recorded 0.0052 kt for pre- and post-production — emissions in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 15.6% over ten years.

Over the whole period, pre- and post-production — emissions in Antigua and Barbuda peaked at 0.0052 kt in 2022 and was at its lowest, 0.0028 kt, in 1990.

Antigua and Barbuda ranks 179th of 218 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Pre- and post-production — Emissions in Antigua and Barbuda, year by year

Year kt Change
1990 0.0028 kt —
1991 0.0028 kt +0.0%
1992 0.003 kt +7.1%
1993 0.0029 kt -3.3%
1994 0.0029 kt +0.0%
1995 0.003 kt +3.4%
1996 0.003 kt +0.0%
1997 0.0031 kt +3.3%
1998 0.0031 kt +0.0%
1999 0.0032 kt +3.2%
2000 0.0032 kt +0.0%
2001 0.0032 kt +0.0%
2002 0.0034 kt +6.2%
2003 0.0035 kt +2.9%
2004 0.0035 kt +0.0%
2005 0.0039 kt +11.4%
2006 0.0039 kt +0.0%
2007 0.0041 kt +5.1%
2008 0.0042 kt +2.4%
2009 0.0042 kt +0.0%
2010 0.0042 kt +0.0%
2011 0.0045 kt +7.1%
2012 0.0044 kt -2.2%
2013 0.0045 kt +2.3%
2014 0.0046 kt +2.2%
2015 0.0048 kt +4.3%
2016 0.0045 kt -6.2%
2017 0.0049 kt +8.9%
2018 0.005 kt +2.0%
2019 0.005 kt +0.0%
2020 0.0048 kt -4.0%
2021 0.0051 kt +6.3%
2022 0.0052 kt +2.0%
2023 0.0052 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.003 kt 0.0028 kt 0.0032 kt 10
2000s 0.0037 kt 0.0032 kt 0.0042 kt 10
2010s 0.0046 kt 0.0042 kt 0.005 kt 10
2020s 0.0051 kt 0.0048 kt 0.0052 kt 4

Countries ranked near Antigua and Barbuda

  1. 176 Tonga 0.0055 kt compare
  2. 177 Equatorial Guinea 0.0054 kt compare
  3. 178 Grenada 0.0053 kt compare
  4. 180 Sao Tome and Principe 0.0049 kt compare
  5. 181 Gibraltar 0.0041 kt compare
  6. 181 Kiribati 0.0041 kt compare

See the full ranking of 271 places →

More climate change data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is pre- and post-production — emissions in Antigua and Barbuda?
Pre- and post-production — emissions in Antigua and Barbuda was 0.0052 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Antigua and Barbuda?
The highest recorded value was 0.0052 kt in 2022.
What is the lowest pre- and post-production — emissions recorded in Antigua and Barbuda?
The lowest recorded value was 0.0028 kt in 1990.
How does Antigua and Barbuda rank for pre- and post-production — emissions?
Antigua and Barbuda ranks 179th out of 218 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Antigua and Barbuda?
Over the last ten years it is up 15.6%. The long-run trend across the full record is rising.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-n2o-fao-tier-1/antigua-and-barbuda/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,962 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf