Pre- and post-production — Emissions in New Zealand
New Zealand: Pre- and post-production — Emissions was 0.4174 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in New Zealand, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in New Zealand is 0.4174 kt, measured in 2023.
That represents a change of up 0.5% on the previous year and up 21.3% over ten years.
Over the whole period, pre- and post-production — emissions in New Zealand peaked at 0.4181 kt in 2018 and was at its lowest, 0.2801 kt, in 1996.
New Zealand ranks 91st of 218 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in New Zealand, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.2833 kt | — |
| 1991 | 0.2888 kt | +1.9% |
| 1992 | 0.2929 kt | +1.4% |
| 1993 | 0.3023 kt | +3.2% |
| 1994 | 0.3014 kt | -0.3% |
| 1995 | 0.3262 kt | +8.2% |
| 1996 | 0.2801 kt | -14.1% |
| 1997 | 0.2883 kt | +2.9% |
| 1998 | 0.2861 kt | -0.8% |
| 1999 | 0.2894 kt | +1.2% |
| 2000 | 0.2877 kt | -0.6% |
| 2001 | 0.2908 kt | +1.1% |
| 2002 | 0.2975 kt | +2.3% |
| 2003 | 0.3108 kt | +4.5% |
| 2004 | 0.3224 kt | +3.7% |
| 2005 | 0.3207 kt | -0.5% |
| 2006 | 0.3261 kt | +1.7% |
| 2007 | 0.3255 kt | -0.2% |
| 2008 | 0.3308 kt | +1.6% |
| 2009 | 0.337 kt | +1.9% |
| 2010 | 0.3387 kt | +0.5% |
| 2011 | 0.354 kt | +4.5% |
| 2012 | 0.3429 kt | -3.1% |
| 2013 | 0.344 kt | +0.3% |
| 2014 | 0.3721 kt | +8.2% |
| 2015 | 0.3987 kt | +7.1% |
| 2016 | 0.4109 kt | +3.1% |
| 2017 | 0.4058 kt | -1.2% |
| 2018 | 0.4181 kt | +3.0% |
| 2019 | 0.4168 kt | -0.3% |
| 2020 | 0.3967 kt | -4.8% |
| 2021 | 0.404 kt | +1.8% |
| 2022 | 0.4155 kt | +2.8% |
| 2023 | 0.4174 kt | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2939 kt | 0.2801 kt | 0.3262 kt | 10 |
| 2000s | 0.3149 kt | 0.2877 kt | 0.337 kt | 10 |
| 2010s | 0.3802 kt | 0.3387 kt | 0.4181 kt | 10 |
| 2020s | 0.4084 kt | 0.3967 kt | 0.4174 kt | 4 |
Countries ranked near New Zealand
More climate change data for New Zealand
- Emissions from livestock — Emissions (CO2eq) 46,323 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,340 kt (2050)
- Emissions from livestock — Emissions 45.22 kt (2050)
- Emissions from livestock — Emissions 1,226 kt (2050)
- Emissions from crops — Emissions (CO2eq) 694.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 691.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.2 kt (2050)
- Emissions from crops — Emissions 2.61 kt (2050)
- Emissions from crops — Emissions 0.1143 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in New Zealand?
- Pre- and post-production — emissions in New Zealand was 0.4174 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in New Zealand?
- The highest recorded value was 0.4181 kt in 2018.
- What is the lowest pre- and post-production — emissions recorded in New Zealand?
- The lowest recorded value was 0.2801 kt in 1996.
- How does New Zealand rank for pre- and post-production — emissions?
- New Zealand ranks 91st out of 218 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in New Zealand?
- Over the last ten years it is up 21.3%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf