Pre- and post-production — Emissions in Dominican Republic

Dominican Republic: Pre- and post-production — Emissions was 0.445 kt in 2023. ▲ Rising

Latest (2023)
0.445 kt
Change on year
up 0.6%
World rank
89th
of 218 countries
All-time high
0.445 kt
in 2023
All-time low
0.1584 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production — Emissions in Dominican Republic, 1990–2023

00.10.20.30.41990200620231990: 0.158 kt1991: 0.167 kt1992: 0.174 kt1993: 0.172 kt1994: 0.177 kt1995: 0.196 kt1996: 0.202 kt1997: 0.208 kt1998: 0.221 kt1999: 0.232 kt2000: 0.246 kt2001: 0.247 kt2002: 0.234 kt2003: 0.21 kt2004: 0.226 kt2005: 0.243 kt2006: 0.258 kt2007: 0.261 kt2008: 0.249 kt2009: 0.259 kt2010: 0.281 kt2011: 0.298 kt2012: 0.292 kt2013: 0.293 kt2014: 0.309 kt2015: 0.327 kt2016: 0.344 kt2017: 0.348 kt2018: 0.376 kt2019: 0.392 kt2020: 0.394 kt2021: 0.419 kt2022: 0.442 kt2023: 0.445 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, pre- and post-production — emissions in Dominican Republic stood at 0.445 kt. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 52.1% over ten years.

Over the whole period, pre- and post-production — emissions in Dominican Republic peaked at 0.445 kt in 2023 and was at its lowest, 0.1584 kt, in 1990.

Dominican Republic ranks 89th of 218 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Pre- and post-production — Emissions in Dominican Republic, year by year

Annual values for Pre- and post-production — Emissions (N2O) in Dominican Republic, 1990 to 2023.
Year kt Change
1990 0.1584 kt
1991 0.1668 kt +5.3%
1992 0.1745 kt +4.6%
1993 0.1722 kt -1.3%
1994 0.1769 kt +2.7%
1995 0.1962 kt +10.9%
1996 0.2022 kt +3.1%
1997 0.2082 kt +3.0%
1998 0.2214 kt +6.3%
1999 0.2322 kt +4.9%
2000 0.2465 kt +6.2%
2001 0.247 kt +0.2%
2002 0.2337 kt -5.4%
2003 0.2098 kt -10.2%
2004 0.2257 kt +7.6%
2005 0.2429 kt +7.6%
2006 0.2576 kt +6.1%
2007 0.2614 kt +1.5%
2008 0.2486 kt -4.9%
2009 0.2586 kt +4.0%
2010 0.2811 kt +8.7%
2011 0.2985 kt +6.2%
2012 0.2918 kt -2.2%
2013 0.2926 kt +0.3%
2014 0.3095 kt +5.8%
2015 0.3272 kt +5.7%
2016 0.3445 kt +5.3%
2017 0.3484 kt +1.1%
2018 0.3756 kt +7.8%
2019 0.3915 kt +4.2%
2020 0.3935 kt +0.5%
2021 0.419 kt +6.5%
2022 0.4422 kt +5.5%
2023 0.445 kt +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1909 kt 0.1584 kt 0.2322 kt 10
2000s 0.2432 kt 0.2098 kt 0.2614 kt 10
2010s 0.3261 kt 0.2811 kt 0.3915 kt 10
2020s 0.4249 kt 0.3935 kt 0.445 kt 4

Countries ranked near Dominican Republic

  1. 86 Croatia 0.4648 kt compare
  2. 87 Ireland 0.4575 kt compare
  3. 88 Finland 0.4535 kt compare
  4. 90 Denmark 0.4323 kt compare
  5. 91 New Zealand 0.4174 kt compare
  6. 92 Bulgaria 0.4081 kt compare

See the full ranking of 271 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is pre- and post-production — emissions in Dominican Republic?
Pre- and post-production — emissions in Dominican Republic was 0.445 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Dominican Republic?
The highest recorded value was 0.445 kt in 2023.
What is the lowest pre- and post-production — emissions recorded in Dominican Republic?
The lowest recorded value was 0.1584 kt in 1990.
How does Dominican Republic rank for pre- and post-production — emissions?
Dominican Republic ranks 89th out of 218 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Dominican Republic?
Over the last ten years it is up 52.1%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-n2o-fao-tier-1/dominican-republic/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,962 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf