Pre- and post-production — Emissions in Türkiye
Türkiye: Pre- and post-production — Emissions was 11.96 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Türkiye, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Türkiye recorded 11.96 kt for pre- and post-production — emissions in 2023. That is the highest value across all 34 years on record.
That represents a change of up 0.1% on the previous year and up 27.9% over ten years.
Over the whole period, pre- and post-production — emissions in Türkiye peaked at 11.96 kt in 2023 and was at its lowest, 3.75 kt, in 1990.
Türkiye ranks 3rd of 21 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Türkiye, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 3.75 kt | — |
| 1991 | 3.98 kt | +6.1% |
| 1992 | 4.19 kt | +5.2% |
| 1993 | 4.4 kt | +5.0% |
| 1994 | 4.67 kt | +6.2% |
| 1995 | 4.93 kt | +5.7% |
| 1996 | 5.15 kt | +4.5% |
| 1997 | 4.98 kt | -3.3% |
| 1998 | 5.3 kt | +6.3% |
| 1999 | 5.58 kt | +5.3% |
| 2000 | 5.81 kt | +4.2% |
| 2001 | 5.98 kt | +2.9% |
| 2002 | 8.02 kt | +34.1% |
| 2003 | 7.47 kt | -6.8% |
| 2004 | 7.21 kt | -3.5% |
| 2005 | 7.42 kt | +2.9% |
| 2006 | 8.54 kt | +15.2% |
| 2007 | 8.26 kt | -3.3% |
| 2008 | 8.36 kt | +1.2% |
| 2009 | 8.38 kt | +0.3% |
| 2010 | 8.9 kt | +6.2% |
| 2011 | 9.36 kt | +5.2% |
| 2012 | 9.61 kt | +2.6% |
| 2013 | 9.35 kt | -2.7% |
| 2014 | 9.48 kt | +1.4% |
| 2015 | 8.58 kt | -9.5% |
| 2016 | 7.85 kt | -8.5% |
| 2017 | 7.99 kt | +1.8% |
| 2018 | 9.82 kt | +23.0% |
| 2019 | 11.43 kt | +16.3% |
| 2020 | 11.91 kt | +4.2% |
| 2021 | 11.94 kt | +0.2% |
| 2022 | 11.95 kt | +0.1% |
| 2023 | 11.96 kt | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.69 kt | 3.75 kt | 5.58 kt | 10 |
| 2000s | 7.55 kt | 5.81 kt | 8.54 kt | 10 |
| 2010s | 9.24 kt | 7.85 kt | 11.43 kt | 10 |
| 2020s | 11.94 kt | 11.91 kt | 11.96 kt | 4 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Türkiye?
- Pre- and post-production — emissions in Türkiye was 11.96 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Türkiye?
- The highest recorded value was 11.96 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Türkiye?
- The lowest recorded value was 3.75 kt in 1990.
- How does Türkiye rank for pre- and post-production — emissions?
- Türkiye ranks 3rd out of 21 groups with data for 2023.
- Is pre- and post-production — emissions rising or falling in Türkiye?
- Over the last ten years it is up 27.9%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf