Pre- and post-production — Emissions in Turkey
Turkey: Pre- and post-production — Emissions was 11.96 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Turkey, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Turkey is 11.96 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 0.1% on the previous year and up 27.9% over ten years.
Over the whole period, pre- and post-production — emissions in Turkey peaked at 11.96 kt in 2023 and was at its lowest, 3.75 kt, in 1990.
That places Turkey 10th out of 252 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Turkey, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 3.75 kt | — |
| 1991 | 3.98 kt | +6.1% |
| 1992 | 4.19 kt | +5.2% |
| 1993 | 4.4 kt | +5.0% |
| 1994 | 4.67 kt | +6.2% |
| 1995 | 4.93 kt | +5.7% |
| 1996 | 5.15 kt | +4.5% |
| 1997 | 4.98 kt | -3.3% |
| 1998 | 5.3 kt | +6.3% |
| 1999 | 5.58 kt | +5.3% |
| 2000 | 5.81 kt | +4.2% |
| 2001 | 5.98 kt | +2.9% |
| 2002 | 8.02 kt | +34.1% |
| 2003 | 7.47 kt | -6.8% |
| 2004 | 7.21 kt | -3.5% |
| 2005 | 7.42 kt | +2.9% |
| 2006 | 8.54 kt | +15.2% |
| 2007 | 8.26 kt | -3.3% |
| 2008 | 8.36 kt | +1.2% |
| 2009 | 8.38 kt | +0.3% |
| 2010 | 8.9 kt | +6.2% |
| 2011 | 9.36 kt | +5.2% |
| 2012 | 9.61 kt | +2.6% |
| 2013 | 9.35 kt | -2.7% |
| 2014 | 9.48 kt | +1.4% |
| 2015 | 8.58 kt | -9.5% |
| 2016 | 7.85 kt | -8.5% |
| 2017 | 7.99 kt | +1.8% |
| 2018 | 9.82 kt | +23.0% |
| 2019 | 11.43 kt | +16.3% |
| 2020 | 11.91 kt | +4.2% |
| 2021 | 11.94 kt | +0.2% |
| 2022 | 11.95 kt | +0.1% |
| 2023 | 11.96 kt | +0.1% |
Turkey compared with similar countries
- Turkey's 11.96 kt is above the median for upper middle income countries, which is 0.3669 kt, 32.6× the median. (55 countries reporting)
- Turkey's 11.96 kt is above the median for Europe & Central Asia, which is 0.4756 kt, 25.1× the median. (52 countries reporting)
Biggest year-on-year movements
Years where Pre- and post-production — Emissions in Turkey changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +34.1% | 5.98 kt | 8.02 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.69 kt | 3.75 kt | 5.58 kt | 10 |
| 2000s | 7.55 kt | 5.81 kt | 8.54 kt | 10 |
| 2010s | 9.24 kt | 7.85 kt | 11.43 kt | 10 |
| 2020s | 11.94 kt | 11.91 kt | 11.96 kt | 4 |
Countries ranked near Turkey
More climate change data for Turkey
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Turkey?
- Pre- and post-production — emissions in Turkey was 11.96 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Turkey?
- The highest recorded value was 11.96 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Turkey?
- The lowest recorded value was 3.75 kt in 1990.
- How does Turkey rank for pre- and post-production — emissions?
- Turkey ranks 10th out of 252 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Turkey?
- Over the last ten years it is up 27.9%. The long-run trend across the full record is rising.
- Where does this Turkey data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf