What is pre- and post-production — emissions in Honduras?

Pre- and post-production — emissions in Honduras was 0.3048 kt in 2023, according to Food and Agriculture Organization of the United Nations.

What is the highest pre- and post-production — emissions recorded in Honduras?

The highest recorded value was 0.3048 kt in 2023.

What is the lowest pre- and post-production — emissions recorded in Honduras?

The lowest recorded value was 0.1007 kt in 1990.

How does Honduras rank for pre- and post-production — emissions?

Honduras ranks 112th out of 240 countries with data for 2023.

Is pre- and post-production — emissions rising or falling in Honduras?

Over the last ten years it is up 25.9%. The long-run trend across the full record is rising.

Where does this Honduras data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.

Pre- and post-production — Emissions in Honduras

Name: Pre- and post-production — Emissions in Honduras
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Honduras: Pre- and post-production — Emissions was 0.3048 kt in 2023. ▲ Rising

Latest (2023)

0.3048 kt

Change on year

up 2.9%

World rank

112th

of 240 countries

All-time high

0.3048 kt

in 2023

All-time low

0.1007 kt

in 1990

Years of data

1990–2023

Pre- and post-production — Emissions in Honduras, 1990–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, pre- and post-production — emissions in Honduras stood at 0.3048 kt. That is the highest value across all 34 years on record.

That represents a change of up 2.9% on the previous year and up 25.9% over ten years.

Over the whole period, pre- and post-production — emissions in Honduras peaked at 0.3048 kt in 2023 and was at its lowest, 0.1007 kt, in 1990.

Honduras ranks 112th of 240 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	0.1241 kt	0.1007 kt	0.1496 kt	10
2000s	0.1865 kt	0.1514 kt	0.2226 kt	10
2010s	0.2419 kt	0.2161 kt	0.2731 kt	10
2020s	0.2894 kt	0.2669 kt	0.3048 kt	4

Countries ranked near Honduras

109 Melanesia 0.3357 kt compare
110 Oman 0.3319 kt compare
111 Bosnia and Herzegovina 0.3074 kt compare
113 Guinea 0.3022 kt compare
114 South Sudan 0.2982 kt compare
115 Rwanda 0.2734 kt compare

See the full ranking of 278 places →

More climate change data for Honduras

Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 6,290 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,603 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 4,686 kt (2050)
Emissions from livestock — Emissions (N2O) — FAO TIER 1 6.05 kt (2050)
Emissions from livestock — Emissions (CH4) — FAO TIER 1 167.37 kt (2050)
Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 799.91 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 752.57 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 47.34 kt (2050)
Emissions from crops — Emissions (N2O) — FAO TIER 1 2.84 kt (2050)
Emissions from crops — Emissions (CH4) — FAO TIER 1 1.69 kt (2050)

All data for Honduras →

Frequently asked questions

What is pre- and post-production — emissions in Honduras?: Pre- and post-production — emissions in Honduras was 0.3048 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Honduras?: The highest recorded value was 0.3048 kt in 2023.
What is the lowest pre- and post-production — emissions recorded in Honduras?: The lowest recorded value was 0.1007 kt in 1990.
How does Honduras rank for pre- and post-production — emissions?: Honduras ranks 112th out of 240 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Honduras?: Over the last ten years it is up 25.9%. The long-run trend across the full record is rising.
Where does this Honduras data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Pre- and post-production — Emissions (N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 278 places, 9,093 data points, 1990–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.