Raw milk of cattle — Production in Czechoslovakia
Czechoslovakia: Raw milk of cattle — Production was 5.19 million t in 1992. ▲ Rising
Raw milk of cattle — Production in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for raw milk of cattle — production in Czechoslovakia is 5.19 million t, measured in 1992.
The figure is down 11.0% on the previous year and down 12.6% over ten years.
Over the whole period, raw milk of cattle — production in Czechoslovakia peaked at 7.10 million t in 1989 and was at its lowest, 3.54 million t, in 1963.
Czechoslovakia ranks 30th of 185 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Raw milk of cattle — Production in Czechoslovakia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 3.95 million t | — |
| 1962 | 3.66 million t | -7.1% |
| 1963 | 3.54 million t | -3.5% |
| 1964 | 3.76 million t | +6.4% |
| 1965 | 3.92 million t | +4.3% |
| 1966 | 4.17 million t | +6.3% |
| 1967 | 4.34 million t | +4.0% |
| 1968 | 4.55 million t | +5.0% |
| 1969 | 4.75 million t | +4.3% |
| 1970 | 4.79 million t | +0.9% |
| 1971 | 4.92 million t | +2.7% |
| 1972 | 5.12 million t | +4.0% |
| 1973 | 5.43 million t | +6.0% |
| 1974 | 5.50 million t | +1.3% |
| 1975 | 5.46 million t | -0.7% |
| 1976 | 5.40 million t | -1.1% |
| 1977 | 5.53 million t | +2.4% |
| 1978 | 5.64 million t | +2.0% |
| 1979 | 5.66 million t | +0.4% |
| 1980 | 5.91 million t | +4.3% |
| 1981 | 5.92 million t | +0.2% |
| 1982 | 5.93 million t | +0.2% |
| 1983 | 6.50 million t | +9.5% |
| 1984 | 6.76 million t | +4.1% |
| 1985 | 6.88 million t | +1.8% |
| 1986 | 7.02 million t | +1.9% |
| 1987 | 6.92 million t | -1.3% |
| 1988 | 6.96 million t | +0.6% |
| 1989 | 7.10 million t | +2.0% |
| 1990 | 6.93 million t | -2.4% |
| 1991 | 5.83 million t | -15.9% |
| 1992 | 5.19 million t | -11.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.07 million t | 3.54 million t | 4.75 million t | 9 |
| 1970s | 5.35 million t | 4.79 million t | 5.66 million t | 10 |
| 1980s | 6.59 million t | 5.91 million t | 7.10 million t | 10 |
| 1990s | 5.98 million t | 5.19 million t | 6.93 million t | 3 |
Countries ranked near Czechoslovakia
More climate change data for Czechoslovakia
- All Crops — Crop residues 2.42 kt (1992)
- Emissions from livestock — Emissions 10.7 kt (1992)
- All Crops — Crops total 8.3 kt (1992)
- All Crops — Crops total 1.69 kt (1992)
- All Crops — Crop residues 125.85 million kg (1992)
- All Crops — Crop residues 0.445 kt (1992)
- All Crops — Burning crop residues 0.0438 kt (1992)
- All Crops — Burning crop residues 625,563 t (1992)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,018 kt (1992)
- All Crops — Crop residues 1.98 kt (1992)
Frequently asked questions
- What is raw milk of cattle — production in Czechoslovakia?
- Raw milk of cattle — production in Czechoslovakia was 5.19 million t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — production recorded in Czechoslovakia?
- The highest recorded value was 7.10 million t in 1989.
- What is the lowest raw milk of cattle — production recorded in Czechoslovakia?
- The lowest recorded value was 3.54 million t in 1963.
- How does Czechoslovakia rank for raw milk of cattle — production?
- Czechoslovakia ranks 30th out of 185 countries with data for 1992.
- Is raw milk of cattle — production rising or falling in Czechoslovakia?
- Over the last ten years it is down 12.6%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.