Raw milk of sheep — Production in Czechoslovakia

Czechoslovakia: Raw milk of sheep — Production was 30,318 t in 1992. ▲ Rising

Latest (1992)
30,318 t
Change on year
down 8.0%
World rank
41st
of 87 countries
All-time high
42,906 t
in 1989
All-time low
22,880 t
in 1963
Years of data
32
1961–1992

Raw milk of sheep — Production in Czechoslovakia, 1961–1992

010.0k20.0k30.0k40.0k1961197619921961: 26.5k t1962: 23.8k t1963: 22.9k t1964: 23.7k t1965: 24.8k t1966: 26.5k t1967: 27.3k t1968: 35.2k t1969: 37.1k t1970: 38.9k t1971: 38.9k t1972: 37.8k t1973: 36.4k t1974: 36.2k t1975: 34.7k t1976: 33.3k t1977: 35.1k t1978: 36.0k t1979: 34.7k t1980: 35.3k t1981: 35.7k t1982: 36.9k t1983: 39.4k t1984: 40.9k t1985: 40.9k t1986: 40.8k t1987: 41.6k t1988: 41.0k t1989: 42.9k t1990: 36.6k t1991: 33.0k t1992: 30.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1992, raw milk of sheep — production in Czechoslovakia stood at 30,318 t.

The figure is down 8.0% on the previous year and down 17.9% over ten years.

Over the whole period, raw milk of sheep — production in Czechoslovakia peaked at 42,906 t in 1989 and was at its lowest, 22,880 t, in 1963.

That places Czechoslovakia 41st out of 87 countries with data for 1992, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Raw milk of sheep — Production in Czechoslovakia, year by year

Annual values for Raw milk of sheep — Production in Czechoslovakia, 1961 to 1992.
Year t Change
1961 26,468 t
1962 23,797 t -10.1%
1963 22,880 t -3.9%
1964 23,748 t +3.8%
1965 24,840 t +4.6%
1966 26,484 t +6.6%
1967 27,331 t +3.2%
1968 35,152 t +28.6%
1969 37,077 t +5.5%
1970 38,898 t +4.9%
1971 38,887 t -0.0%
1972 37,813 t -2.8%
1973 36,364 t -3.8%
1974 36,197 t -0.5%
1975 34,655 t -4.3%
1976 33,336 t -3.8%
1977 35,083 t +5.2%
1978 36,000 t +2.6%
1979 34,701 t -3.6%
1980 35,315 t +1.8%
1981 35,672 t +1.0%
1982 36,933 t +3.5%
1983 39,359 t +6.6%
1984 40,949 t +4.0%
1985 40,934 t -0.0%
1986 40,809 t -0.3%
1987 41,600 t +1.9%
1988 40,951 t -1.6%
1989 42,906 t +4.8%
1990 36,551 t -14.8%
1991 32,958 t -9.8%
1992 30,318 t -8.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 27,531 t 22,880 t 37,077 t 9
1970s 36,193 t 33,336 t 38,898 t 10
1980s 39,543 t 35,315 t 42,906 t 10
1990s 33,276 t 30,318 t 36,551 t 3

Countries ranked near Czechoslovakia

  1. 38 United Arab Emirates 35,132 t compare
  2. 39 North Macedonia 31,670 t
  3. 40 Armenia 31,610 t
  4. 42 Azerbaijan 29,623 t
  5. 43 Serbia and Montenegro 25,775 t
  6. 44 Oman 23,301 t compare

See the full ranking of 116 places →

More climate change data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is raw milk of sheep — production in Czechoslovakia?
Raw milk of sheep — production in Czechoslovakia was 30,318 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — production recorded in Czechoslovakia?
The highest recorded value was 42,906 t in 1989.
What is the lowest raw milk of sheep — production recorded in Czechoslovakia?
The lowest recorded value was 22,880 t in 1963.
How does Czechoslovakia rank for raw milk of sheep — production?
Czechoslovakia ranks 41st out of 87 countries with data for 1992.
Is raw milk of sheep — production rising or falling in Czechoslovakia?
Over the last ten years it is down 17.9%. The long-run trend across the full record is rising.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Production in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/raw-milk-of-sheep-production/czechoslovakia/

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About this data

Indicator
Raw milk of sheep — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,772 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.