Rice — Burning crop residues in Panama

Panama: Rice — Burning crop residues was 0.0046 kt in 2050. ▼ Falling

Latest (2050)
0.0046 kt
World rank
46th
of 134 countries
All-time high
0.0051 kt
in 1965
All-time low
0.0027 kt
in 1997
Years of data
65
1961–2050

Rice — Burning crop residues in Panama, 1961–2050

00.0020.0040.006196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Panama recorded 0.0046 kt for rice — burning crop residues in 2050.

Over the whole period, rice — burning crop residues in Panama peaked at 0.0051 kt in 1965 and was at its lowest, 0.0027 kt, in 1997.

That places Panama 46th out of 134 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Rice — Burning crop residues in Panama, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Panama, 1961 to 2050.
Year kt Change
1961 0.0039 kt
1962 0.0038 kt -2.6%
1963 0.004 kt +5.3%
1964 0.0047 kt +17.5%
1965 0.0051 kt +8.5%
1966 0.0051 kt +0.0%
1967 0.005 kt -2.0%
1968 0.005 kt +0.0%
1969 0.0048 kt -4.0%
1970 0.0036 kt -25.0%
1971 0.0037 kt +2.8%
1972 0.0041 kt +10.8%
1973 0.0041 kt +0.0%
1974 0.0043 kt +4.9%
1975 0.0044 kt +2.3%
1976 0.0047 kt +6.8%
1977 0.0042 kt -10.6%
1978 0.0038 kt -9.5%
1979 0.0036 kt -5.3%
1980 0.0036 kt +0.0%
1981 0.0038 kt +5.6%
1982 0.0037 kt -2.6%
1983 0.0038 kt +2.7%
1984 0.0036 kt -5.3%
1985 0.0035 kt -2.8%
1986 0.0033 kt -5.7%
1987 0.0032 kt -3.0%
1988 0.0032 kt +0.0%
1989 0.0034 kt +6.2%
1990 0.0038 kt +11.8%
1991 0.0036 kt -5.3%
1992 0.0036 kt +0.0%
1993 0.0036 kt +0.0%
1994 0.0038 kt +5.6%
1995 0.0038 kt +0.0%
1996 0.0036 kt -5.3%
1997 0.0027 kt -25.0%
1998 0.0034 kt +25.9%
1999 0.003 kt -11.8%
2000 0.0037 kt +23.3%
2001 0.0041 kt +10.8%
2002 0.0044 kt +7.3%
2003 0.0047 kt +6.8%
2004 0.0044 kt -6.4%
2005 0.0037 kt -15.9%
2006 0.0042 kt +13.5%
2007 0.0038 kt -9.5%
2008 0.0039 kt +2.6%
2009 0.0039 kt +0.0%
2010 0.0041 kt +5.1%
2011 0.0038 kt -7.3%
2012 0.0033 kt -13.2%
2013 0.0036 kt +9.1%
2014 0.003 kt -16.7%
2015 0.0036 kt +20.0%
2016 0.0035 kt -2.8%
2017 0.0036 kt +2.9%
2018 0.0036 kt +0.0%
2019 0.0037 kt +2.8%
2020 0.0038 kt +2.7%
2021 0.0037 kt -2.6%
2022 0.0038 kt +2.7%
2023 0.0039 kt +2.6%
2030 0.0044 kt +12.8%
2050 0.0046 kt +4.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0046 kt 0.0038 kt 0.0051 kt 9
1970s 0.004 kt 0.0036 kt 0.0047 kt 10
1980s 0.0035 kt 0.0032 kt 0.0038 kt 10
1990s 0.0035 kt 0.0027 kt 0.0038 kt 10
2000s 0.0041 kt 0.0037 kt 0.0047 kt 10
2010s 0.0036 kt 0.003 kt 0.0041 kt 10
2020s 0.0038 kt 0.0037 kt 0.0039 kt 4
2030s 0.0044 kt 0.0044 kt 0.0044 kt 1
2050s 0.0046 kt 0.0046 kt 0.0046 kt 1

Countries ranked near Panama

  1. 43 Nicaragua 0.0062 kt compare
  2. 44 Benin 0.0052 kt compare
  3. 45 Chad 0.0047 kt compare
  4. 46 Guyana 0.0046 kt compare
  5. 48 Australia 0.0044 kt compare
  6. 48 Guinea-Bissau 0.0044 kt compare
  7. 48 Malawi 0.0044 kt compare
  8. 48 Australia and New Zealand 0.0044 kt compare

See the full ranking of 184 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is rice — burning crop residues in Panama?
Rice — burning crop residues in Panama was 0.0046 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Panama?
The highest recorded value was 0.0051 kt in 1965.
What is the lowest rice — burning crop residues recorded in Panama?
The lowest recorded value was 0.0027 kt in 1997.
How does Panama rank for rice — burning crop residues?
Panama ranks 46th out of 134 countries with data for 2050.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/panama/

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About this data

Indicator
Rice — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).