Rice — Crop residues in Guinea-Bissau

Guinea-Bissau: Rice — Crop residues was 0.0789 kt in 2050. ▲ Rising

Latest (2050)
0.0789 kt
World rank
52nd
of 115 countries
All-time high
0.0789 kt
in 2050
All-time low
0.0123 kt
in 1971
Years of data
65
1961–2050

Rice — Crop residues in Guinea-Bissau, 1961–2050

0.020.040.060.08196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice — crop residues in Guinea-Bissau is 0.0789 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, rice — crop residues in Guinea-Bissau peaked at 0.0789 kt in 2050 and was at its lowest, 0.0123 kt, in 1971.

That places Guinea-Bissau 52nd out of 115 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Rice — Crop residues in Guinea-Bissau, year by year

Annual values for Rice — Crop residues (Direct emissions N2O) in Guinea-Bissau, 1961 to 2050.
Year kt Change
1961 0.0244 kt
1962 0.0256 kt +4.9%
1963 0.0256 kt +0.0%
1964 0.0295 kt +15.2%
1965 0.0237 kt -19.7%
1966 0.0193 kt -18.6%
1967 0.016 kt -17.1%
1968 0.0145 kt -9.4%
1969 0.0124 kt -14.5%
1970 0.0133 kt +7.3%
1971 0.0123 kt -7.5%
1972 0.0135 kt +9.8%
1973 0.0139 kt +3.0%
1974 0.0193 kt +38.8%
1975 0.0307 kt +59.1%
1976 0.0368 kt +19.9%
1977 0.0313 kt -14.9%
1978 0.0229 kt -26.8%
1979 0.0229 kt +0.0%
1980 0.0231 kt +0.9%
1981 0.0368 kt +59.3%
1982 0.0555 kt +50.8%
1983 0.0464 kt -16.4%
1984 0.0428 kt -7.8%
1985 0.0308 kt -28.0%
1986 0.0299 kt -2.9%
1987 0.0278 kt -7.0%
1988 0.0266 kt -4.3%
1989 0.0298 kt +12.0%
1990 0.033 kt +10.7%
1991 0.0334 kt +1.2%
1992 0.0346 kt +3.6%
1993 0.0345 kt -0.3%
1994 0.0355 kt +2.9%
1995 0.0372 kt +4.8%
1996 0.0343 kt -7.8%
1997 0.0302 kt -12.0%
1998 0.0287 kt -5.0%
1999 0.0302 kt +5.2%
2000 0.0353 kt +16.9%
2001 0.031 kt -12.2%
2002 0.0311 kt +0.3%
2003 0.0303 kt -2.6%
2004 0.0304 kt +0.3%
2005 0.0315 kt +3.6%
2006 0.0324 kt +2.9%
2007 0.0365 kt +12.7%
2008 0.0428 kt +17.3%
2009 0.0489 kt +14.3%
2010 0.0556 kt +13.7%
2011 0.0494 kt -11.2%
2012 0.0585 kt +18.4%
2013 0.066 kt +12.8%
2014 0.0417 kt -36.8%
2015 0.0535 kt +28.3%
2016 0.0584 kt +9.2%
2017 0.0519 kt -11.1%
2018 0.0556 kt +7.1%
2019 0.0592 kt +6.5%
2020 0.0599 kt +1.2%
2021 0.064 kt +6.8%
2022 0.0633 kt -1.1%
2023 0.0636 kt +0.5%
2030 0.0549 kt -13.7%
2050 0.0789 kt +43.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0212 kt 0.0124 kt 0.0295 kt 9
1970s 0.0217 kt 0.0123 kt 0.0368 kt 10
1980s 0.0349 kt 0.0231 kt 0.0555 kt 10
1990s 0.0332 kt 0.0287 kt 0.0372 kt 10
2000s 0.035 kt 0.0303 kt 0.0489 kt 10
2010s 0.055 kt 0.0417 kt 0.066 kt 10
2020s 0.0627 kt 0.0599 kt 0.064 kt 4
2030s 0.0549 kt 0.0549 kt 0.0549 kt 1
2050s 0.0789 kt 0.0789 kt 0.0789 kt 1

Countries ranked near Guinea-Bissau

  1. 49 Benin 0.0987 kt compare
  2. 50 Mexico 0.0924 kt compare
  3. 51 Chad 0.0886 kt compare
  4. 53 Kazakhstan 0.0663 kt compare
  5. 54 Cameroon 0.0636 kt compare
  6. 55 Haiti 0.0635 kt compare

See the full ranking of 164 places →

More climate change data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is rice — crop residues in Guinea-Bissau?
Rice — crop residues in Guinea-Bissau was 0.0789 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Guinea-Bissau?
The highest recorded value was 0.0789 kt in 2050.
What is the lowest rice — crop residues recorded in Guinea-Bissau?
The lowest recorded value was 0.0123 kt in 1971.
How does Guinea-Bissau rank for rice — crop residues?
Guinea-Bissau ranks 52nd out of 115 countries with data for 2050.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/rice-crop-residues-direct-emissions-n2o-fao-tier-1/guinea-bissau/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).