Rice — Crop residues in Ukraine

Ukraine: Rice — Crop residues was 0.0254 kt in 2050. ▼ Falling

Latest (2050)
0.0254 kt
World rank
70th
of 115 countries
All-time high
0.0296 kt
in 2011
All-time low
0.0006 kt
in 2022
Years of data
34
1992–2050

Rice — Crop residues in Ukraine, 1992–2050

00.010.020.031992202120501992: 0.018 kt1993: 0.015 kt1994: 0.016 kt1995: 0.016 kt1996: 0.017 kt1997: 0.015 kt1998: 0.014 kt1999: 0.014 kt2000: 0.018 kt2001: 0.014 kt2002: 0.015 kt2003: 0.017 kt2004: 0.016 kt2005: 0.018 kt2006: 0.019 kt2007: 0.019 kt2008: 0.018 kt2009: 0.025 kt2010: 0.027 kt2011: 0.03 kt2012: 0.027 kt2013: 0.025 kt2014: 0.009 kt2015: 0.011 kt2016: 0.011 kt2017: 0.012 kt2018: 0.012 kt2019: 0.01 kt2020: 0.011 kt2021: 0.009 kt2022: 0.001 kt2023: 0.002 kt2030: 0.022 kt2050: 0.025 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — crop residues in Ukraine stood at 0.0254 kt.

Over the whole period, rice — crop residues in Ukraine peaked at 0.0296 kt in 2011 and was at its lowest, 0.0006 kt, in 2022.

Ukraine ranks 70th of 115 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Rice — Crop residues in Ukraine, year by year

Annual values for Rice — Crop residues (Direct emissions N2O) in Ukraine, 1992 to 2050.
Year kt Change
1992 0.0185 kt
1993 0.0152 kt -17.8%
1994 0.0162 kt +6.6%
1995 0.0164 kt +1.2%
1996 0.0169 kt +3.0%
1997 0.0147 kt -13.0%
1998 0.014 kt -4.8%
1999 0.0143 kt +2.1%
2000 0.0185 kt +29.4%
2001 0.014 kt -24.3%
2002 0.0148 kt +5.7%
2003 0.0169 kt +14.2%
2004 0.0162 kt -4.1%
2005 0.0177 kt +9.3%
2006 0.0186 kt +5.1%
2007 0.0195 kt +4.8%
2008 0.0182 kt -6.7%
2009 0.0247 kt +35.7%
2010 0.0268 kt +8.5%
2011 0.0296 kt +10.4%
2012 0.0272 kt -8.1%
2013 0.0249 kt -8.5%
2014 0.0093 kt -62.7%
2015 0.0111 kt +19.4%
2016 0.0115 kt +3.6%
2017 0.0116 kt +0.9%
2018 0.0122 kt +5.2%
2019 0.0098 kt -19.7%
2020 0.0107 kt +9.2%
2021 0.0091 kt -15.0%
2022 0.0006 kt -93.4%
2023 0.002 kt +233.3%
2030 0.0225 kt +1025.0%
2050 0.0254 kt +12.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0158 kt 0.014 kt 0.0185 kt 8
2000s 0.0179 kt 0.014 kt 0.0247 kt 10
2010s 0.0174 kt 0.0093 kt 0.0296 kt 10
2020s 0.0056 kt 0.0006 kt 0.0107 kt 4
2030s 0.0225 kt 0.0225 kt 0.0225 kt 1
2050s 0.0254 kt 0.0254 kt 0.0254 kt 1

Countries ranked near Ukraine

  1. 67 Zambia 0.0299 kt compare
  2. 68 Chile 0.0295 kt compare
  3. 69 Greece 0.0284 kt compare
  4. 70 Turkmenistan 0.0254 kt compare
  5. 72 Kenya 0.0248 kt compare
  6. 73 Portugal 0.0245 kt compare

See the full ranking of 164 places →

More climate change data for Ukraine

All data for Ukraine →

Frequently asked questions

What is rice — crop residues in Ukraine?
Rice — crop residues in Ukraine was 0.0254 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Ukraine?
The highest recorded value was 0.0296 kt in 2011.
What is the lowest rice — crop residues recorded in Ukraine?
The lowest recorded value was 0.0006 kt in 2022.
How does Ukraine rank for rice — crop residues?
Ukraine ranks 70th out of 115 countries with data for 2050.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-direct-emissions-n2o-fao-tier-1/ukraine/

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About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).