Rice — Crop residues in Uruguay
Uruguay: Rice — Crop residues was 0.3137 kt in 2050. ◆ Volatile
Rice — Crop residues in Uruguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Uruguay recorded 0.3137 kt for rice — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, rice — crop residues in Uruguay peaked at 0.3137 kt in 2050 and was at its lowest, 0.0119 kt, in 1964.
Uruguay ranks 30th of 115 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rice — Crop residues in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0126 kt | — |
| 1962 | 0.0127 kt | +0.8% |
| 1963 | 0.0157 kt | +23.6% |
| 1964 | 0.0119 kt | -24.2% |
| 1965 | 0.0192 kt | +61.3% |
| 1966 | 0.0193 kt | +0.5% |
| 1967 | 0.0243 kt | +25.9% |
| 1968 | 0.0219 kt | -9.9% |
| 1969 | 0.0267 kt | +21.9% |
| 1970 | 0.0276 kt | +3.4% |
| 1971 | 0.0243 kt | -12.0% |
| 1972 | 0.0249 kt | +2.5% |
| 1973 | 0.027 kt | +8.4% |
| 1974 | 0.032 kt | +18.5% |
| 1975 | 0.0367 kt | +14.7% |
| 1976 | 0.0421 kt | +14.7% |
| 1977 | 0.0448 kt | +6.4% |
| 1978 | 0.045 kt | +0.4% |
| 1979 | 0.0482 kt | +7.1% |
| 1980 | 0.0552 kt | +14.5% |
| 1981 | 0.0589 kt | +6.7% |
| 1982 | 0.0718 kt | +21.9% |
| 1983 | 0.0604 kt | -15.9% |
| 1984 | 0.065 kt | +7.6% |
| 1985 | 0.0767 kt | +18.0% |
| 1986 | 0.0727 kt | -5.2% |
| 1987 | 0.0647 kt | -11.0% |
| 1988 | 0.0706 kt | +9.1% |
| 1989 | 0.0939 kt | +33.0% |
| 1990 | 0.0657 kt | -30.0% |
| 1991 | 0.0909 kt | +38.4% |
| 1992 | 0.1119 kt | +23.1% |
| 1993 | 0.1261 kt | +12.7% |
| 1994 | 0.1206 kt | -4.4% |
| 1995 | 0.142 kt | +17.7% |
| 1996 | 0.1636 kt | +15.2% |
| 1997 | 0.1713 kt | +4.7% |
| 1998 | 0.1562 kt | -8.8% |
| 1999 | 0.2241 kt | +43.5% |
| 2000 | 0.204 kt | -9.0% |
| 2001 | 0.1715 kt | -15.9% |
| 2002 | 0.1624 kt | -5.3% |
| 2003 | 0.1563 kt | -3.8% |
| 2004 | 0.2096 kt | +34.1% |
| 2005 | 0.203 kt | -3.1% |
| 2006 | 0.2105 kt | +3.7% |
| 2007 | 0.1831 kt | -13.0% |
| 2008 | 0.2124 kt | +16.0% |
| 2009 | 0.2049 kt | -3.5% |
| 2010 | 0.1884 kt | -8.1% |
| 2011 | 0.2588 kt | +37.4% |
| 2012 | 0.2277 kt | -12.0% |
| 2013 | 0.2172 kt | -4.6% |
| 2014 | 0.2143 kt | -1.3% |
| 2015 | 0.2181 kt | +1.8% |
| 2016 | 0.2072 kt | -5.0% |
| 2017 | 0.2209 kt | +6.6% |
| 2018 | 0.2005 kt | -9.2% |
| 2019 | 0.1896 kt | -5.4% |
| 2020 | 0.1892 kt | -0.2% |
| 2021 | 0.2011 kt | +6.3% |
| 2022 | 0.2158 kt | +7.3% |
| 2023 | 0.2112 kt | -2.1% |
| 2030 | 0.2569 kt | +21.6% |
| 2050 | 0.3137 kt | +22.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0183 kt | 0.0119 kt | 0.0267 kt | 9 |
| 1970s | 0.0353 kt | 0.0243 kt | 0.0482 kt | 10 |
| 1980s | 0.069 kt | 0.0552 kt | 0.0939 kt | 10 |
| 1990s | 0.1372 kt | 0.0657 kt | 0.2241 kt | 10 |
| 2000s | 0.1918 kt | 0.1563 kt | 0.2124 kt | 10 |
| 2010s | 0.2143 kt | 0.1884 kt | 0.2588 kt | 10 |
| 2020s | 0.2043 kt | 0.1892 kt | 0.2158 kt | 4 |
| 2030s | 0.2569 kt | 0.2569 kt | 0.2569 kt | 1 |
| 2050s | 0.3137 kt | 0.3137 kt | 0.3137 kt | 1 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is rice — crop residues in Uruguay?
- Rice — crop residues in Uruguay was 0.3137 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Uruguay?
- The highest recorded value was 0.3137 kt in 2050.
- What is the lowest rice — crop residues recorded in Uruguay?
- The lowest recorded value was 0.0119 kt in 1964.
- How does Uruguay rank for rice — crop residues?
- Uruguay ranks 30th out of 115 countries with data for 2050.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).