Rice — Crop residues in Kazakhstan
Kazakhstan: Rice — Crop residues was 0.0812 kt in 2050. ▲ Rising
Rice — Crop residues in Kazakhstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rice — crop residues in Kazakhstan is 0.0812 kt, measured in 2050.
Over the whole period, rice — crop residues in Kazakhstan peaked at 0.1211 kt in 2019 and was at its lowest, 0.0539 kt, in 2002.
Kazakhstan ranks 53rd of 115 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Rice — Crop residues in Kazakhstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.1126 kt | — |
| 1993 | 0.1003 kt | -10.9% |
| 1994 | 0.0794 kt | -20.8% |
| 1995 | 0.0584 kt | -26.4% |
| 1996 | 0.0655 kt | +12.2% |
| 1997 | 0.0686 kt | +4.7% |
| 1998 | 0.0622 kt | -9.3% |
| 1999 | 0.0558 kt | -10.3% |
| 2000 | 0.0585 kt | +4.8% |
| 2001 | 0.0551 kt | -5.8% |
| 2002 | 0.0539 kt | -2.2% |
| 2003 | 0.0715 kt | +32.7% |
| 2004 | 0.0708 kt | -1.0% |
| 2005 | 0.0736 kt | +4.0% |
| 2006 | 0.0753 kt | +2.3% |
| 2007 | 0.076 kt | +0.9% |
| 2008 | 0.0657 kt | -13.6% |
| 2009 | 0.0777 kt | +18.3% |
| 2010 | 0.0902 kt | +16.1% |
| 2011 | 0.086 kt | -4.7% |
| 2012 | 0.0865 kt | +0.6% |
| 2013 | 0.0842 kt | -2.7% |
| 2014 | 0.0912 kt | +8.3% |
| 2015 | 0.0993 kt | +8.9% |
| 2016 | 0.1014 kt | +2.1% |
| 2017 | 0.1114 kt | +9.9% |
| 2018 | 0.1093 kt | -1.9% |
| 2019 | 0.1211 kt | +10.8% |
| 2020 | 0.1206 kt | -0.4% |
| 2021 | 0.1106 kt | -8.3% |
| 2022 | 0.0966 kt | -12.7% |
| 2023 | 0.1091 kt | +12.9% |
| 2030 | 0.0839 kt | -23.1% |
| 2050 | 0.0812 kt | -3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0754 kt | 0.0558 kt | 0.1126 kt | 8 |
| 2000s | 0.0678 kt | 0.0539 kt | 0.0777 kt | 10 |
| 2010s | 0.0981 kt | 0.0842 kt | 0.1211 kt | 10 |
| 2020s | 0.1092 kt | 0.0966 kt | 0.1206 kt | 4 |
| 2030s | 0.0839 kt | 0.0839 kt | 0.0839 kt | 1 |
| 2050s | 0.0812 kt | 0.0812 kt | 0.0812 kt | 1 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is rice — crop residues in Kazakhstan?
- Rice — crop residues in Kazakhstan was 0.0812 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Kazakhstan?
- The highest recorded value was 0.1211 kt in 2019.
- What is the lowest rice — crop residues recorded in Kazakhstan?
- The lowest recorded value was 0.0539 kt in 2002.
- How does Kazakhstan rank for rice — crop residues?
- Kazakhstan ranks 53rd out of 115 countries with data for 2050.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).