Rice — Crop residues in Uganda
Uganda: Rice — Crop residues was 0.3063 kt in 2050. ◆ Volatile
Rice — Crop residues in Uganda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rice — crop residues in Uganda stood at 0.3063 kt. That is the highest value across all 65 years on record.
Over the whole period, rice — crop residues in Uganda peaked at 0.3063 kt in 2050 and was at its lowest, 0.0008 kt, in 1963.
Uganda ranks 33rd of 115 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rice — Crop residues in Uganda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0014 kt | — |
| 1962 | 0.0018 kt | +28.6% |
| 1963 | 0.0008 kt | -55.6% |
| 1964 | 0.0011 kt | +37.5% |
| 1965 | 0.0022 kt | +100.0% |
| 1966 | 0.002 kt | -9.1% |
| 1967 | 0.0034 kt | +70.0% |
| 1968 | 0.0023 kt | -32.4% |
| 1969 | 0.0033 kt | +43.5% |
| 1970 | 0.0074 kt | +124.2% |
| 1971 | 0.0121 kt | +63.5% |
| 1972 | 0.0089 kt | -26.4% |
| 1973 | 0.0049 kt | -44.9% |
| 1974 | 0.0086 kt | +75.5% |
| 1975 | 0.009 kt | +4.7% |
| 1976 | 0.0133 kt | +47.8% |
| 1977 | 0.0103 kt | -22.6% |
| 1978 | 0.0128 kt | +24.3% |
| 1979 | 0.0066 kt | -48.4% |
| 1980 | 0.0066 kt | +0.0% |
| 1981 | 0.0066 kt | +0.0% |
| 1982 | 0.0083 kt | +25.8% |
| 1983 | 0.0095 kt | +14.5% |
| 1984 | 0.0092 kt | -3.2% |
| 1985 | 0.008 kt | -13.0% |
| 1986 | 0.0101 kt | +26.2% |
| 1987 | 0.0089 kt | -11.9% |
| 1988 | 0.0097 kt | +9.0% |
| 1989 | 0.0185 kt | +90.7% |
| 1990 | 0.0224 kt | +21.1% |
| 1991 | 0.0256 kt | +14.3% |
| 1992 | 0.0285 kt | +11.3% |
| 1993 | 0.0305 kt | +7.0% |
| 1994 | 0.0317 kt | +3.9% |
| 1995 | 0.0317 kt | +0.0% |
| 1996 | 0.0336 kt | +6.0% |
| 1997 | 0.034 kt | +1.2% |
| 1998 | 0.037 kt | +8.8% |
| 1999 | 0.0392 kt | +5.9% |
| 2000 | 0.0427 kt | +8.9% |
| 2001 | 0.0449 kt | +5.2% |
| 2002 | 0.0473 kt | +5.3% |
| 2003 | 0.0513 kt | +8.5% |
| 2004 | 0.0522 kt | +1.8% |
| 2005 | 0.0603 kt | +15.5% |
| 2006 | 0.0645 kt | +7.0% |
| 2007 | 0.0679 kt | +5.3% |
| 2008 | 0.0736 kt | +8.4% |
| 2009 | 0.0623 kt | -15.4% |
| 2010 | 0.0645 kt | +3.5% |
| 2011 | 0.0678 kt | +5.1% |
| 2012 | 0.0654 kt | -3.5% |
| 2013 | 0.0661 kt | +1.1% |
| 2014 | 0.0703 kt | +6.4% |
| 2015 | 0.0705 kt | +0.3% |
| 2016 | 0.0714 kt | +1.3% |
| 2017 | 0.072 kt | +0.8% |
| 2018 | 0.1032 kt | +43.3% |
| 2019 | 0.09 kt | -12.8% |
| 2020 | 0.1223 kt | +35.9% |
| 2021 | 0.1294 kt | +5.8% |
| 2022 | 0.1367 kt | +5.6% |
| 2023 | 0.1123 kt | -17.8% |
| 2030 | 0.1685 kt | +50.0% |
| 2050 | 0.3063 kt | +81.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.002 kt | 0.0008 kt | 0.0034 kt | 9 |
| 1970s | 0.0094 kt | 0.0049 kt | 0.0133 kt | 10 |
| 1980s | 0.0095 kt | 0.0066 kt | 0.0185 kt | 10 |
| 1990s | 0.0314 kt | 0.0224 kt | 0.0392 kt | 10 |
| 2000s | 0.0567 kt | 0.0427 kt | 0.0736 kt | 10 |
| 2010s | 0.0741 kt | 0.0645 kt | 0.1032 kt | 10 |
| 2020s | 0.1252 kt | 0.1123 kt | 0.1367 kt | 4 |
| 2030s | 0.1685 kt | 0.1685 kt | 0.1685 kt | 1 |
| 2050s | 0.3063 kt | 0.3063 kt | 0.3063 kt | 1 |
Countries ranked near Uganda
More climate change data for Uganda
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
- Emissions from crops — Emissions 24.69 kt (2050)
Frequently asked questions
- What is rice — crop residues in Uganda?
- Rice — crop residues in Uganda was 0.3063 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Uganda?
- The highest recorded value was 0.3063 kt in 2050.
- What is the lowest rice — crop residues recorded in Uganda?
- The lowest recorded value was 0.0008 kt in 1963.
- How does Uganda rank for rice — crop residues?
- Uganda ranks 33rd out of 115 countries with data for 2050.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).