Rice Cultivation — Emissions in Costa Rica

Costa Rica: Rice Cultivation — Emissions was 2.07 kt in 2050. ▼ Falling

Latest (2050)
2.07 kt
World rank
79th
of 115 countries
All-time high
2.44 kt
in 1975
All-time low
0.4154 kt
in 2023
Years of data
65
1961–2050

Rice Cultivation — Emissions in Costa Rica, 1961–2050

0.511.522.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice cultivation — emissions in Costa Rica is 2.07 kt, measured in 2050.

Over the whole period, rice cultivation — emissions in Costa Rica peaked at 2.44 kt in 1975 and was at its lowest, 0.4154 kt, in 2023.

That places Costa Rica 79th out of 115 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Rice Cultivation — Emissions in Costa Rica, year by year

Annual values for Rice Cultivation — Emissions (CH4) in Costa Rica, 1961 to 2050.
Year kt Change
1961 1.35 kt
1962 1.45 kt +7.5%
1963 1.44 kt -1.0%
1964 1.52 kt +6.0%
1965 1.53 kt +0.7%
1966 1.56 kt +1.6%
1967 1.6 kt +2.3%
1968 1.74 kt +8.8%
1969 1.47 kt -15.5%
1970 1.22 kt -17.2%
1971 0.994 kt -18.2%
1972 0.896 kt -9.9%
1973 1.83 kt +104.6%
1974 2.23 kt +21.5%
1975 2.44 kt +9.5%
1976 2.24 kt -8.0%
1977 1.99 kt -11.4%
1978 2.12 kt +6.6%
1979 2.24 kt +5.6%
1980 1.68 kt -25.0%
1981 2.24 kt +33.3%
1982 2.16 kt -3.6%
1983 2.05 kt -5.1%
1984 2.03 kt -1.2%
1985 2.07 kt +2.2%
1986 1.69 kt -18.4%
1987 1.42 kt -15.8%
1988 1.63 kt +14.9%
1989 1.21 kt -25.9%
1990 1.42 kt +17.5%
1991 1.36 kt -4.7%
1992 1.48 kt +8.8%
1993 1.17 kt -20.6%
1994 1.25 kt +7.0%
1995 1.15 kt -8.1%
1996 1.61 kt +39.9%
1997 1.59 kt -1.1%
1998 1.57 kt -1.6%
1999 1.81 kt +15.4%
2000 1.91 kt +5.7%
2001 1.6 kt -16.7%
2002 1.34 kt -15.9%
2003 1.51 kt +12.8%
2004 1.74 kt +14.9%
2005 1.55 kt -11.1%
2006 1.37 kt -11.5%
2007 1.32 kt -3.3%
2008 1.51 kt +14.4%
2009 1.77 kt +17.2%
2010 2.24 kt +26.3%
2011 2.21 kt -1.5%
2012 1.58 kt -28.3%
2013 1.86 kt +17.5%
2014 1.29 kt -30.8%
2015 1.37 kt +6.4%
2016 1.35 kt -1.4%
2017 1.07 kt -20.5%
2018 1.08 kt +0.9%
2019 0.974 kt -10.1%
2020 1.05 kt +7.7%
2021 0.923 kt -12.0%
2022 0.7303 kt -20.9%
2023 0.4154 kt -43.1%
2030 1.77 kt +326.2%
2050 2.07 kt +16.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.52 kt 1.35 kt 1.74 kt 9
1970s 1.82 kt 0.896 kt 2.44 kt 10
1980s 1.82 kt 1.21 kt 2.24 kt 10
1990s 1.44 kt 1.15 kt 1.81 kt 10
2000s 1.56 kt 1.32 kt 1.91 kt 10
2010s 1.5 kt 0.974 kt 2.24 kt 10
2020s 0.7794 kt 0.4154 kt 1.05 kt 4
2030s 1.77 kt 1.77 kt 1.77 kt 1
2050s 2.07 kt 2.07 kt 2.07 kt 1

Countries ranked near Costa Rica

  1. 76 Yugoslav SFR 2.43 kt compare
  2. 77 Nicaragua 2.32 kt compare
  3. 78 Kenya 2.18 kt compare
  4. 80 Zambia 1.93 kt compare
  5. 81 Panama 1.67 kt compare
  6. 82 Romania 1.59 kt compare

See the full ranking of 163 places →

More climate change data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is rice cultivation — emissions in Costa Rica?
Rice cultivation — emissions in Costa Rica was 2.07 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice cultivation — emissions recorded in Costa Rica?
The highest recorded value was 2.44 kt in 1975.
What is the lowest rice cultivation — emissions recorded in Costa Rica?
The lowest recorded value was 0.4154 kt in 2023.
How does Costa Rica rank for rice cultivation — emissions?
Costa Rica ranks 79th out of 115 countries with data for 2050.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CH4). Statizoid updates them automatically from the source API.

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Rice Cultivation — Emissions in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/rice-cultivation-emissions-ch4-fao-tier-1/costa-rica/

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About this data

Indicator
Rice Cultivation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 9,899 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf