Rye — Crop residues in Russian Federation
Russian Federation: Rye — Crop residues was 1.09 kt in 2050. ◆ Volatile
Rye — Crop residues in Russian Federation, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rye — crop residues in Russian Federation is 1.09 kt, measured in 2050.
Over the whole period, rye — crop residues in Russian Federation peaked at 3.28 kt in 1992 and was at its lowest, 0.3423 kt, in 2019.
Russian Federation ranks 3rd of 66 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Crop residues in Russian Federation, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 3.28 kt | — |
| 1993 | 2.27 kt | -30.5% |
| 1994 | 1.49 kt | -34.6% |
| 1995 | 1.09 kt | -26.9% |
| 1996 | 1.5 kt | +38.4% |
| 1997 | 1.74 kt | +15.8% |
| 1998 | 0.9379 kt | -46.2% |
| 1999 | 1.21 kt | +28.5% |
| 2000 | 1.34 kt | +11.1% |
| 2001 | 1.55 kt | +16.0% |
| 2002 | 1.66 kt | +7.1% |
| 2003 | 0.9745 kt | -41.4% |
| 2004 | 0.711 kt | -27.0% |
| 2005 | 0.8946 kt | +25.8% |
| 2006 | 0.7122 kt | -20.4% |
| 2007 | 0.9108 kt | +27.9% |
| 2008 | 1.02 kt | +12.4% |
| 2009 | 0.9901 kt | -3.3% |
| 2010 | 0.4424 kt | -55.3% |
| 2011 | 0.6892 kt | +55.8% |
| 2012 | 0.5337 kt | -22.6% |
| 2013 | 0.7856 kt | +47.2% |
| 2014 | 0.7821 kt | -0.4% |
| 2015 | 0.5056 kt | -35.4% |
| 2016 | 0.5843 kt | +15.6% |
| 2017 | 0.5754 kt | -1.5% |
| 2018 | 0.4413 kt | -23.3% |
| 2019 | 0.3423 kt | -22.4% |
| 2020 | 0.5225 kt | +52.6% |
| 2021 | 0.4133 kt | -20.9% |
| 2022 | 0.4775 kt | +15.5% |
| 2023 | 0.3846 kt | -19.5% |
| 2030 | 1.1 kt | +186.7% |
| 2050 | 1.09 kt | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.69 kt | 0.9379 kt | 3.28 kt | 8 |
| 2000s | 1.08 kt | 0.711 kt | 1.66 kt | 10 |
| 2010s | 0.5682 kt | 0.3423 kt | 0.7856 kt | 10 |
| 2020s | 0.4495 kt | 0.3846 kt | 0.5225 kt | 4 |
| 2030s | 1.1 kt | 1.1 kt | 1.1 kt | 1 |
| 2050s | 1.09 kt | 1.09 kt | 1.09 kt | 1 |
Countries ranked near Russian Federation
More climate change data for Russian Federation
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
- Emissions from crops — Emissions 94.39 kt (2050)
Frequently asked questions
- What is rye — crop residues in Russian Federation?
- Rye — crop residues in Russian Federation was 1.09 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Russian Federation?
- The highest recorded value was 3.28 kt in 1992.
- What is the lowest rye — crop residues recorded in Russian Federation?
- The lowest recorded value was 0.3423 kt in 2019.
- How does Russian Federation rank for rye — crop residues?
- Russian Federation ranks 3rd out of 66 countries with data for 2050.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).