Rye — Crop residues in Belarus
Belarus: Rye — Crop residues was 0.3188 kt in 2050. ▼ Falling
Rye — Crop residues in Belarus, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rye — crop residues in Belarus stood at 0.3188 kt.
Over the whole period, rye — crop residues in Belarus peaked at 0.6427 kt in 1992 and was at its lowest, 0.1158 kt, in 2018.
Belarus ranks 6th of 66 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
Rye — Crop residues in Belarus, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.6427 kt | — |
| 1993 | 0.6034 kt | -6.1% |
| 1994 | 0.417 kt | -30.9% |
| 1995 | 0.4817 kt | +15.5% |
| 1996 | 0.4099 kt | -14.9% |
| 1997 | 0.4074 kt | -0.6% |
| 1998 | 0.3306 kt | -18.9% |
| 1999 | 0.2351 kt | -28.9% |
| 2000 | 0.3185 kt | +35.5% |
| 2001 | 0.3136 kt | -1.5% |
| 2002 | 0.3579 kt | +14.1% |
| 2003 | 0.2617 kt | -26.9% |
| 2004 | 0.3092 kt | +18.2% |
| 2005 | 0.2606 kt | -15.7% |
| 2006 | 0.2414 kt | -7.4% |
| 2007 | 0.2915 kt | +20.8% |
| 2008 | 0.3195 kt | +9.6% |
| 2009 | 0.263 kt | -17.7% |
| 2010 | 0.1664 kt | -36.7% |
| 2011 | 0.1758 kt | +5.6% |
| 2012 | 0.2317 kt | +31.8% |
| 2013 | 0.1493 kt | -35.6% |
| 2014 | 0.1863 kt | +24.8% |
| 2015 | 0.1584 kt | -15.0% |
| 2016 | 0.14 kt | -11.6% |
| 2017 | 0.1449 kt | +3.5% |
| 2018 | 0.1158 kt | -20.1% |
| 2019 | 0.1671 kt | +44.3% |
| 2020 | 0.2225 kt | +33.2% |
| 2021 | 0.1873 kt | -15.8% |
| 2022 | 0.169 kt | -9.8% |
| 2023 | 0.1702 kt | +0.7% |
| 2030 | 0.3151 kt | +85.1% |
| 2050 | 0.3188 kt | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.441 kt | 0.2351 kt | 0.6427 kt | 8 |
| 2000s | 0.2937 kt | 0.2414 kt | 0.3579 kt | 10 |
| 2010s | 0.1636 kt | 0.1158 kt | 0.2317 kt | 10 |
| 2020s | 0.1872 kt | 0.169 kt | 0.2225 kt | 4 |
| 2030s | 0.3151 kt | 0.3151 kt | 0.3151 kt | 1 |
| 2050s | 0.3188 kt | 0.3188 kt | 0.3188 kt | 1 |
Countries ranked near Belarus
More climate change data for Belarus
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
- Emissions from crops — Emissions 0.513 kt (2050)
Frequently asked questions
- What is rye — crop residues in Belarus?
- Rye — crop residues in Belarus was 0.3188 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Belarus?
- The highest recorded value was 0.6427 kt in 1992.
- What is the lowest rye — crop residues recorded in Belarus?
- The lowest recorded value was 0.1158 kt in 2018.
- How does Belarus rank for rye — crop residues?
- Belarus ranks 6th out of 66 countries with data for 2050.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).