Rye — Crop residues in Poland
Poland: Rye — Crop residues was 0.6342 kt in 2050. ▼ Falling
Rye — Crop residues in Poland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rye — crop residues in Poland is 0.6342 kt, measured in 2050.
Over the whole period, rye — crop residues in Poland peaked at 2.05 kt in 1984 and was at its lowest, 0.4305 kt, in 2015.
Poland ranks 4th of 66 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 65 years of available data.
Rye — Crop residues in Poland, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2.01 kt | — |
| 1962 | 1.7 kt | -15.3% |
| 1963 | 1.74 kt | +2.2% |
| 1964 | 1.71 kt | -1.4% |
| 1965 | 1.93 kt | +12.6% |
| 1966 | 1.82 kt | -5.6% |
| 1967 | 1.82 kt | -0.4% |
| 1968 | 1.95 kt | +7.4% |
| 1969 | 1.89 kt | -2.9% |
| 1970 | 1.34 kt | -29.5% |
| 1971 | 1.78 kt | +33.3% |
| 1972 | 1.81 kt | +2.0% |
| 1973 | 1.82 kt | +0.3% |
| 1974 | 1.72 kt | -5.4% |
| 1975 | 1.4 kt | -18.4% |
| 1976 | 1.53 kt | +9.1% |
| 1977 | 1.44 kt | -6.1% |
| 1978 | 1.63 kt | +13.4% |
| 1979 | 1.23 kt | -24.6% |
| 1980 | 1.48 kt | +20.6% |
| 1981 | 1.51 kt | +1.6% |
| 1982 | 1.72 kt | +14.2% |
| 1983 | 1.91 kt | +11.0% |
| 1984 | 2.05 kt | +7.4% |
| 1985 | 1.67 kt | -18.8% |
| 1986 | 1.54 kt | -7.7% |
| 1987 | 1.48 kt | -3.7% |
| 1988 | 1.22 kt | -17.8% |
| 1989 | 1.33 kt | +9.6% |
| 1990 | 1.31 kt | -1.9% |
| 1991 | 1.28 kt | -2.1% |
| 1992 | 0.9227 kt | -28.0% |
| 1993 | 1.12 kt | +21.0% |
| 1994 | 1.2 kt | +7.1% |
| 1995 | 1.37 kt | +14.3% |
| 1996 | 1.25 kt | -8.3% |
| 1997 | 1.18 kt | -5.9% |
| 1998 | 1.24 kt | +5.2% |
| 1999 | 1.15 kt | -7.1% |
| 2000 | 0.9379 kt | -18.6% |
| 2001 | 1.07 kt | +14.1% |
| 2002 | 0.8406 kt | -21.4% |
| 2003 | 0.7184 kt | -14.5% |
| 2004 | 0.9162 kt | +27.5% |
| 2005 | 0.7504 kt | -18.1% |
| 2006 | 0.605 kt | -19.4% |
| 2007 | 0.691 kt | +14.2% |
| 2008 | 0.7557 kt | +9.4% |
| 2009 | 0.8008 kt | +6.0% |
| 2010 | 0.6136 kt | -23.4% |
| 2011 | 0.5738 kt | -6.5% |
| 2012 | 0.6177 kt | +7.7% |
| 2013 | 0.7138 kt | +15.6% |
| 2014 | 0.5829 kt | -18.3% |
| 2015 | 0.4305 kt | -26.1% |
| 2016 | 0.4683 kt | +8.8% |
| 2017 | 0.561 kt | +19.8% |
| 2018 | 0.4699 kt | -16.2% |
| 2019 | 0.5205 kt | +10.8% |
| 2020 | 0.6021 kt | +15.7% |
| 2021 | 0.5134 kt | -14.7% |
| 2022 | 0.4784 kt | -6.8% |
| 2023 | 0.5197 kt | +8.6% |
| 2030 | 0.6931 kt | +33.4% |
| 2050 | 0.6342 kt | -8.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.84 kt | 1.7 kt | 2.01 kt | 9 |
| 1970s | 1.57 kt | 1.23 kt | 1.82 kt | 10 |
| 1980s | 1.59 kt | 1.22 kt | 2.05 kt | 10 |
| 1990s | 1.2 kt | 0.9227 kt | 1.37 kt | 10 |
| 2000s | 0.8086 kt | 0.605 kt | 1.07 kt | 10 |
| 2010s | 0.5552 kt | 0.4305 kt | 0.7138 kt | 10 |
| 2020s | 0.5284 kt | 0.4784 kt | 0.6021 kt | 4 |
| 2030s | 0.6931 kt | 0.6931 kt | 0.6931 kt | 1 |
| 2050s | 0.6342 kt | 0.6342 kt | 0.6342 kt | 1 |
Countries ranked near Poland
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,401 kt (2050)
- Emissions from livestock — Emissions 17.11 kt (2050)
- Emissions from livestock — Emissions 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 86.67 kt (2050)
- Emissions from crops — Emissions 26.75 kt (2050)
- Emissions from crops — Emissions 3.1 kt (2050)
Frequently asked questions
- What is rye — crop residues in Poland?
- Rye — crop residues in Poland was 0.6342 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Poland?
- The highest recorded value was 2.05 kt in 1984.
- What is the lowest rye — crop residues recorded in Poland?
- The lowest recorded value was 0.4305 kt in 2015.
- How does Poland rank for rye — crop residues?
- Poland ranks 4th out of 66 countries with data for 2050.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).