Rye — Crop residues in Kazakhstan

Kazakhstan: Rye — Crop residues was 693,723 kg in 2050. ◆ Volatile

Latest (2050)
693,723 kg
World rank
25th
of 66 countries
All-time high
11.12 million kg
in 1993
All-time low
263,063 kg
in 1999
Years of data
34
1992–2050

Rye — Crop residues in Kazakhstan, 1992–2050

02.5M5.0M7.5M10.0M1992202120501992: 8.4M kg1993: 11.1M kg1994: 4.2M kg1995: 1.7M kg1996: 755.4k kg1997: 862.5k kg1998: 373.3k kg1999: 263.1k kg2000: 614.8k kg2001: 643.5k kg2002: 1.4M kg2003: 681.7k kg2004: 352.4k kg2005: 396.5k kg2006: 520.4k kg2007: 931.7k kg2008: 689.6k kg2009: 1.0M kg2010: 643.3k kg2011: 406.0k kg2012: 452.1k kg2013: 628.9k kg2014: 808.5k kg2015: 563.6k kg2016: 589.4k kg2017: 537.4k kg2018: 333.1k kg2019: 336.9k kg2020: 412.6k kg2021: 624.6k kg2022: 746.2k kg2023: 288.5k kg2030: 688.7k kg2050: 693.7k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for rye — crop residues in Kazakhstan is 693,723 kg, measured in 2050.

Over the whole period, rye — crop residues in Kazakhstan peaked at 11.12 million kg in 1993 and was at its lowest, 263,063 kg, in 1999.

That places Kazakhstan 25th out of 66 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rye — Crop residues in Kazakhstan, year by year

Annual values for Rye — Crop residues (N content) in Kazakhstan, 1992 to 2050.
Year kg Change
1992 8.45 million kg
1993 11.12 million kg +31.7%
1994 4.18 million kg -62.4%
1995 1.66 million kg -60.2%
1996 755,395 kg -54.6%
1997 862,477 kg +14.2%
1998 373,291 kg -56.7%
1999 263,063 kg -29.5%
2000 614,780 kg +133.7%
2001 643,549 kg +4.7%
2002 1.42 million kg +121.3%
2003 681,683 kg -52.1%
2004 352,383 kg -48.3%
2005 396,518 kg +12.5%
2006 520,439 kg +31.3%
2007 931,660 kg +79.0%
2008 689,599 kg -26.0%
2009 1.02 million kg +48.4%
2010 643,341 kg -37.2%
2011 406,001 kg -36.9%
2012 452,073 kg +11.3%
2013 628,917 kg +39.1%
2014 808,497 kg +28.6%
2015 563,597 kg -30.3%
2016 589,428 kg +4.6%
2017 537,446 kg -8.8%
2018 333,122 kg -38.0%
2019 336,883 kg +1.1%
2020 412,576 kg +22.5%
2021 624,577 kg +51.4%
2022 746,230 kg +19.5%
2023 288,528 kg -61.3%
2030 688,726 kg +138.7%
2050 693,723 kg +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.46 million kg 263,063 kg 11.12 million kg 8
2000s 727,867 kg 352,383 kg 1.42 million kg 10
2010s 529,930 kg 333,122 kg 808,497 kg 10
2020s 517,978 kg 288,528 kg 746,230 kg 4
2030s 688,726 kg 688,726 kg 688,726 kg 1
2050s 693,723 kg 693,723 kg 693,723 kg 1

Countries ranked near Kazakhstan

  1. 22 Egypt 1.08 million kg compare
  2. 23 Hungary 1.02 million kg compare
  3. 24 Yugoslav SFR 841,525 kg
  4. 26 Finland 589,632 kg compare
  5. 27 Slovakia 529,267 kg compare
  6. 28 Australia 496,640 kg compare
  7. 28 Australia and New Zealand 496,640 kg compare

See the full ranking of 99 places →

More climate change data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is rye — crop residues in Kazakhstan?
Rye — crop residues in Kazakhstan was 693,723 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — crop residues recorded in Kazakhstan?
The highest recorded value was 11.12 million kg in 1993.
What is the lowest rye — crop residues recorded in Kazakhstan?
The lowest recorded value was 263,063 kg in 1999.
How does Kazakhstan rank for rye — crop residues?
Kazakhstan ranks 25th out of 66 countries with data for 2050.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.

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Rye — Crop residues in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/rye-crop-residues-n-content-fao-tier-1/kazakhstan/

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About this data

Indicator
Rye — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).