Rye — Crop residues in Southern Europe
Southern Europe: Rye — Crop residues was 3.34 million kg in 2050. ▼ Falling
Rye — Crop residues in Southern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Southern Europe recorded 3.34 million kg for rye — crop residues in 2050.
Over the whole period, rye — crop residues in Southern Europe peaked at 14.67 million kg in 1962 and was at its lowest, 2.56 million kg, in 2023.
That places Southern Europe 13th out of 27 groups with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Rye — Crop residues in Southern Europe, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 13.53 million kg | — |
| 1962 | 14.67 million kg | +8.4% |
| 1963 | 14.11 million kg | -3.8% |
| 1964 | 13.00 million kg | -7.8% |
| 1965 | 13.00 million kg | -0.0% |
| 1966 | 12.08 million kg | -7.0% |
| 1967 | 12.15 million kg | +0.6% |
| 1968 | 11.87 million kg | -2.3% |
| 1969 | 11.28 million kg | -5.0% |
| 1970 | 9.98 million kg | -11.5% |
| 1971 | 9.89 million kg | -0.9% |
| 1972 | 9.31 million kg | -5.9% |
| 1973 | 8.67 million kg | -6.9% |
| 1974 | 8.64 million kg | -0.3% |
| 1975 | 8.19 million kg | -5.2% |
| 1976 | 8.16 million kg | -0.4% |
| 1977 | 7.36 million kg | -9.7% |
| 1978 | 7.80 million kg | +5.9% |
| 1979 | 7.41 million kg | -4.9% |
| 1980 | 7.69 million kg | +3.7% |
| 1981 | 6.81 million kg | -11.4% |
| 1982 | 6.42 million kg | -5.7% |
| 1983 | 6.90 million kg | +7.5% |
| 1984 | 7.63 million kg | +10.5% |
| 1985 | 7.00 million kg | -8.2% |
| 1986 | 6.63 million kg | -5.3% |
| 1987 | 7.60 million kg | +14.6% |
| 1988 | 7.73 million kg | +1.7% |
| 1989 | 7.84 million kg | +1.4% |
| 1990 | 6.76 million kg | -13.8% |
| 1991 | 6.17 million kg | -8.7% |
| 1992 | 5.41 million kg | -12.3% |
| 1993 | 6.41 million kg | +18.4% |
| 1994 | 5.11 million kg | -20.2% |
| 1995 | 4.55 million kg | -11.0% |
| 1996 | 5.66 million kg | +24.4% |
| 1997 | 4.64 million kg | -18.0% |
| 1998 | 4.56 million kg | -1.8% |
| 1999 | 4.52 million kg | -0.8% |
| 2000 | 4.27 million kg | -5.5% |
| 2001 | 3.06 million kg | -28.3% |
| 2002 | 3.70 million kg | +20.7% |
| 2003 | 3.45 million kg | -6.5% |
| 2004 | 3.46 million kg | +0.3% |
| 2005 | 3.01 million kg | -13.0% |
| 2006 | 3.50 million kg | +16.1% |
| 2007 | 4.33 million kg | +23.9% |
| 2008 | 4.61 million kg | +6.4% |
| 2009 | 3.78 million kg | -17.9% |
| 2010 | 4.39 million kg | +16.0% |
| 2011 | 5.43 million kg | +23.8% |
| 2012 | 4.49 million kg | -17.5% |
| 2013 | 5.70 million kg | +27.2% |
| 2014 | 4.94 million kg | -13.4% |
| 2015 | 5.31 million kg | +7.6% |
| 2016 | 5.57 million kg | +4.9% |
| 2017 | 3.02 million kg | -45.9% |
| 2018 | 5.54 million kg | +83.7% |
| 2019 | 4.28 million kg | -22.7% |
| 2020 | 5.55 million kg | +29.6% |
| 2021 | 4.59 million kg | -17.2% |
| 2022 | 3.27 million kg | -28.9% |
| 2023 | 2.56 million kg | -21.6% |
| 2030 | 3.68 million kg | +43.6% |
| 2050 | 3.34 million kg | -9.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12.85 million kg | 11.28 million kg | 14.67 million kg | 9 |
| 1970s | 8.54 million kg | 7.36 million kg | 9.98 million kg | 10 |
| 1980s | 7.23 million kg | 6.42 million kg | 7.84 million kg | 10 |
| 1990s | 5.38 million kg | 4.52 million kg | 6.76 million kg | 10 |
| 2000s | 3.72 million kg | 3.01 million kg | 4.61 million kg | 10 |
| 2010s | 4.87 million kg | 3.02 million kg | 5.70 million kg | 10 |
| 2020s | 3.99 million kg | 2.56 million kg | 5.55 million kg | 4 |
| 2030s | 3.68 million kg | 3.68 million kg | 3.68 million kg | 1 |
| 2050s | 3.34 million kg | 3.34 million kg | 3.34 million kg | 1 |
Countries ranked near Southern Europe
More climate change data for Southern Europe
- Emissions from livestock — Emissions (CO2eq) 85,169 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,644 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 65,525 kt (2050)
- Emissions from livestock — Emissions 74.13 kt (2050)
- Emissions from livestock — Emissions 2,340 kt (2050)
- Emissions from crops — Emissions (CO2eq) 25,694 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,773 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5,921 kt (2050)
- Emissions from crops — Emissions 74.62 kt (2050)
- Emissions from crops — Emissions 211.47 kt (2050)
Frequently asked questions
- What is rye — crop residues in Southern Europe?
- Rye — crop residues in Southern Europe was 3.34 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Southern Europe?
- The highest recorded value was 14.67 million kg in 1962.
- What is the lowest rye — crop residues recorded in Southern Europe?
- The lowest recorded value was 2.56 million kg in 2023.
- How does Southern Europe rank for rye — crop residues?
- Southern Europe ranks 13th out of 27 groups with data for 2050.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).