Share of global greenhouse gas emissions from food in Montserrat
Montserrat: Share of global greenhouse gas emissions from food was 0.0% in 2015. ▼ Falling
Share of global greenhouse gas emissions from food in Montserrat, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
Montserrat recorded 0.0% for share of global greenhouse gas emissions from food in 2015.
Compared with earlier readings it is up 0.2% on the previous year and up 9.3% over ten years.
Over the whole period, share of global greenhouse gas emissions from food in Montserrat peaked at 0.0% in 2000 and was at its lowest, 0.0%, in 2004.
That places Montserrat 204th out of 217 countries with data for 2015, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Share of global greenhouse gas emissions from food in Montserrat, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 0.0% | — |
| 1991 | 0.0% | +0.2% |
| 1992 | 0.0% | +1.2% |
| 1993 | 0.0% | -0.0% |
| 1994 | 0.0% | +0.1% |
| 1995 | 0.0% | -1.0% |
| 1996 | 0.0% | +3.0% |
| 1997 | 0.0% | -5.5% |
| 1998 | 0.0% | +4.7% |
| 1999 | 0.0% | +3.5% |
| 2000 | 0.0% | +1.3% |
| 2001 | 0.0% | -56.6% |
| 2002 | 0.0% | -7.2% |
| 2003 | 0.0% | +0.6% |
| 2004 | 0.0% | -3.4% |
| 2005 | 0.0% | +2.4% |
| 2006 | 0.0% | -1.1% |
| 2007 | 0.0% | +3.3% |
| 2008 | 0.0% | +0.1% |
| 2009 | 0.0% | -1.6% |
| 2010 | 0.0% | +2.5% |
| 2011 | 0.0% | +1.7% |
| 2012 | 0.0% | +12.4% |
| 2013 | 0.0% | -6.0% |
| 2014 | 0.0% | -1.7% |
| 2015 | 0.0% | +0.2% |
Biggest year-on-year movements
Years where Share of global greenhouse gas emissions from food in Montserrat changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | -56.6% | 0.0% | 0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0% | 0.0% | 0.0% | 10 |
| 2000s | 0.0% | 0.0% | 0.0% | 10 |
| 2010s | 0.0% | 0.0% | 0.0% | 6 |
Countries ranked near Montserrat
- 201 Guam 0.0% compare
- 202 Faroe Islands 0.0% compare
- 203 Niue 0.0% compare
- 205 Kiribati 0.0% compare
- 206 Turks and Caicos Islands 0.0% compare
- 207 British Virgin Islands 0.0% compare
More climate change data for Montserrat
- Share of global CO₂ emissions and population 0.0% (2100)
- Share of global CO₂ emissions from oil 0.0% (2024)
- Share of global CO₂ emissions vs. share of population 0.0% (2024)
- Territorial vs. consumption-based CO₂ emissions per capita 6.02 tonnes per person (2024)
- Per capita CO₂ emissions vs. per capita energy use 6.02 tonnes per person (2024)
- Per capita CO₂ emissions vs. per capita energy use 6.02 tonnes per person (2024)
- CO₂ emissions per capita vs. fossil fuel consumption per capita 6.02 tonnes per person (2024)
- Share of cumulative CO₂ emissions from oil 0.0% (2024)
- Share of global cumulative CO₂ emissions from flaring 0.0% (2024)
- CO₂ emissions per capita 6.02 tonnes per person (2024)
Frequently asked questions
- What is share of global greenhouse gas emissions from food in Montserrat?
- Share of global greenhouse gas emissions from food in Montserrat was 0.0% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of global greenhouse gas emissions from food recorded in Montserrat?
- The highest recorded value was 0.0% in 2000.
- What is the lowest share of global greenhouse gas emissions from food recorded in Montserrat?
- The lowest recorded value was 0.0% in 2004.
- How does Montserrat rank for share of global greenhouse gas emissions from food?
- Montserrat ranks 204th out of 217 countries with data for 2015.
- Is share of global greenhouse gas emissions from food rising or falling in Montserrat?
- Over the last ten years it is up 9.3%. The long-run trend across the full record is falling.
- Where does this Montserrat data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.