Share of global greenhouse gas emissions from food in Saint Lucia
Saint Lucia: Share of global greenhouse gas emissions from food was 0.0% in 2015. ▲ Rising
Share of global greenhouse gas emissions from food in Saint Lucia, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
Saint Lucia recorded 0.0% for share of global greenhouse gas emissions from food in 2015.
Compared with earlier readings it is up 0.3% on the previous year and up 19.5% over ten years.
Over the whole period, share of global greenhouse gas emissions from food in Saint Lucia peaked at 0.0% in 2012 and was at its lowest, 0.0%, in 1990.
Saint Lucia ranks 185th of 217 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0% | 0.0% | 0.0% | 10 |
| 2000s | 0.0% | 0.0% | 0.0% | 10 |
| 2010s | 0.0% | 0.0% | 0.0% | 6 |
Countries ranked near Saint Lucia
More climate change data for Saint Lucia
- Share of global CO₂ emissions and population 0.0% (2100)
- Population growth 0.2% (2025)
- Population, total 180,149 (2025)
- Urban population growth 0.2% (2025)
- Urban population 52,417 (2025)
- Urban population 29.1% (2025)
- CO₂ emissions per capita vs. GDP per capita 2.99 tonnes per person (2024)
- Cumulative CO₂ emissions 16.46 million tonnes (2024)
- CO₂ emissions per capita 2.99 tonnes per person (2024)
- CO₂ emissions per capita vs. share of electricity generation from renewables 2.99 tonnes per person (2024)
Frequently asked questions
- What is share of global greenhouse gas emissions from food in Saint Lucia?
- Share of global greenhouse gas emissions from food in Saint Lucia was 0.0% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of global greenhouse gas emissions from food recorded in Saint Lucia?
- The highest recorded value was 0.0% in 2012.
- What is the lowest share of global greenhouse gas emissions from food recorded in Saint Lucia?
- The lowest recorded value was 0.0% in 1990.
- How does Saint Lucia rank for share of global greenhouse gas emissions from food?
- Saint Lucia ranks 185th out of 217 countries with data for 2015.
- Is share of global greenhouse gas emissions from food rising or falling in Saint Lucia?
- Over the last ten years it is up 19.5%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.