Solid Food Waste — Emissions (CO2eq) (AR5) in Antigua and Barbuda

Antigua and Barbuda: Solid Food Waste — Emissions (CO2eq) (AR5) was 26.18 kt in 2023. ▲ Rising

Latest (2023)
26.18 kt
Change on year
up 0.3%
World rank
180th
of 194 countries
All-time high
26.18 kt
in 2023
All-time low
24.04 kt
in 1990
Years of data
34
1990–2023

Solid Food Waste — Emissions (CO2eq) in Antigua and Barbuda, 1990–2023

01020301990200620231990: 24 kt1991: 24.2 kt1992: 24.4 kt1993: 24.5 kt1994: 24.6 kt1995: 24.7 kt1996: 24.8 kt1997: 24.9 kt1998: 25 kt1999: 25.1 kt2000: 25.2 kt2001: 25.2 kt2002: 25.3 kt2003: 25.3 kt2004: 25.4 kt2005: 25.5 kt2006: 25.6 kt2007: 25.7 kt2008: 25.8 kt2009: 25.8 kt2010: 25.8 kt2011: 25.8 kt2012: 25.8 kt2013: 25.8 kt2014: 25.8 kt2015: 25.9 kt2016: 25.9 kt2017: 25.9 kt2018: 26 kt2019: 26 kt2020: 26 kt2021: 26 kt2022: 26.1 kt2023: 26.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, solid food waste — emissions (co2eq) in Antigua and Barbuda stood at 26.18 kt. That is the highest value across all 34 years on record.

The figure is up 0.3% on the previous year and up 1.4% over ten years.

Over the whole period, solid food waste — emissions (co2eq) in Antigua and Barbuda peaked at 26.18 kt in 2023 and was at its lowest, 24.04 kt, in 1990.

That places Antigua and Barbuda 180th out of 194 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Solid Food Waste — Emissions (CO2eq) (AR5) in Antigua and Barbuda, year by year

Annual values for Solid Food Waste — Emissions (CO2eq) (AR5) in Antigua and Barbuda, 1990 to 2023.
Year kt Change
1990 24.04 kt —
1991 24.24 kt +0.8%
1992 24.39 kt +0.6%
1993 24.52 kt +0.5%
1994 24.65 kt +0.5%
1995 24.73 kt +0.3%
1996 24.82 kt +0.4%
1997 24.91 kt +0.4%
1998 25.01 kt +0.4%
1999 25.09 kt +0.3%
2000 25.18 kt +0.3%
2001 25.22 kt +0.2%
2002 25.27 kt +0.2%
2003 25.32 kt +0.2%
2004 25.38 kt +0.3%
2005 25.47 kt +0.4%
2006 25.59 kt +0.4%
2007 25.72 kt +0.5%
2008 25.82 kt +0.4%
2009 25.84 kt +0.1%
2010 25.82 kt -0.1%
2011 25.81 kt -0.0%
2012 25.82 kt +0.0%
2013 25.82 kt +0.0%
2014 25.84 kt +0.1%
2015 25.87 kt +0.1%
2016 25.9 kt +0.1%
2017 25.94 kt +0.1%
2018 25.99 kt +0.2%
2019 26.05 kt +0.2%
2020 25.99 kt -0.2%
2021 26.02 kt +0.1%
2022 26.1 kt +0.3%
2023 26.18 kt +0.3%

Antigua and Barbuda compared with similar countries

  • Antigua and Barbuda's 26.18 kt is below the median for high income countries, which is 299.99 kt, 9% of the median. (63 countries reporting)
  • Antigua and Barbuda's 26.18 kt is below the median for Latin America & Caribbean, which is 901.21 kt, 3% of the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 24.64 kt 24.04 kt 25.09 kt 10
2000s 25.48 kt 25.18 kt 25.84 kt 10
2010s 25.89 kt 25.81 kt 26.05 kt 10
2020s 26.07 kt 25.99 kt 26.18 kt 4

Countries ranked near Antigua and Barbuda

  1. 177 Saint Vincent and the Grenadines 28 kt compare
  2. 178 Saint Kitts and Nevis 27.95 kt compare
  3. 179 Seychelles 27.86 kt compare
  4. 181 Grenada 25.22 kt compare
  5. 182 Sweden 21.84 kt compare
  6. 183 Lesotho 21.52 kt compare

See the full ranking of 227 places →

More climate change data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is solid food waste — emissions (co2eq) in Antigua and Barbuda?
Solid food waste — emissions (co2eq) in Antigua and Barbuda was 26.18 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest solid food waste — emissions (co2eq) recorded in Antigua and Barbuda?
The highest recorded value was 26.18 kt in 2023.
What is the lowest solid food waste — emissions (co2eq) recorded in Antigua and Barbuda?
The lowest recorded value was 24.04 kt in 1990.
How does Antigua and Barbuda rank for solid food waste — emissions (co2eq)?
Antigua and Barbuda ranks 180th out of 194 countries with data for 2023.
Is solid food waste — emissions (co2eq) rising or falling in Antigua and Barbuda?
Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Solid Food Waste — Emissions (CO2eq) in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/solid-food-waste-emissions-co2eq-ar5/antigua-and-barbuda/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.