Sorghum — Crop residues in Oceania

Oceania: Sorghum — Crop residues was 0.4019 kt in 2050. ▲ Rising

Latest (2050)
0.4019 kt
Rank
18th
of 31 groups
All-time high
0.5726 kt
in 2008
All-time low
0.0347 kt
in 1961
Years of data
65
1961–2050

Sorghum — Crop residues in Oceania, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Oceania recorded 0.4019 kt for sorghum — crop residues in 2050.

Over the whole period, sorghum — crop residues in Oceania peaked at 0.5726 kt in 2008 and was at its lowest, 0.0347 kt, in 1961.

Oceania ranks 18th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Sorghum — Crop residues in Oceania, year by year

Annual values for Sorghum — Crop residues (Direct emissions N2O) in Oceania, 1961 to 2050.
Year kt Change
1961 0.0347 kt
1962 0.0519 kt +49.6%
1963 0.0564 kt +8.7%
1964 0.0476 kt -15.6%
1965 0.0441 kt -7.4%
1966 0.0498 kt +12.9%
1967 0.0682 kt +36.9%
1968 0.0622 kt -8.8%
1969 0.0666 kt +7.1%
1970 0.1186 kt +78.1%
1971 0.2331 kt +96.5%
1972 0.239 kt +2.5%
1973 0.225 kt -5.9%
1974 0.2046 kt -9.1%
1975 0.1824 kt -10.9%
1976 0.2059 kt +12.9%
1977 0.192 kt -6.8%
1978 0.1432 kt -25.4%
1979 0.2006 kt +40.1%
1980 0.1862 kt -7.2%
1981 0.2398 kt +28.8%
1982 0.2508 kt +4.6%
1983 0.22 kt -12.3%
1984 0.3267 kt +48.5%
1985 0.2681 kt -17.9%
1986 0.2751 kt +2.6%
1987 0.2889 kt +5.0%
1988 0.3009 kt +4.2%
1989 0.2384 kt -20.8%
1990 0.1661 kt -30.3%
1991 0.1441 kt -13.2%
1992 0.2522 kt +75.0%
1993 0.1295 kt -48.7%
1994 0.2007 kt +55.0%
1995 0.2517 kt +25.4%
1996 0.3006 kt +19.4%
1997 0.246 kt -18.2%
1998 0.2019 kt -17.9%
1999 0.3047 kt +50.9%
2000 0.3354 kt +10.1%
2001 0.337 kt +0.5%
2002 0.3569 kt +5.9%
2003 0.2701 kt -24.3%
2004 0.3415 kt +26.4%
2005 0.345 kt +1.0%
2006 0.3382 kt -2.0%
2007 0.2415 kt -28.6%
2008 0.5726 kt +137.1%
2009 0.4227 kt -26.2%
2010 0.2479 kt -41.4%
2011 0.3171 kt +27.9%
2012 0.3551 kt +12.0%
2013 0.3523 kt -0.8%
2014 0.2284 kt -35.2%
2015 0.3637 kt +59.2%
2016 0.2832 kt -22.1%
2017 0.1702 kt -39.9%
2018 0.2145 kt +26.0%
2019 0.2178 kt +1.5%
2020 0.0776 kt -64.4%
2021 0.2746 kt +253.9%
2022 0.3946 kt +43.7%
2023 0.3719 kt -5.8%
2030 0.3783 kt +1.7%
2050 0.4019 kt +6.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0535 kt 0.0347 kt 0.0682 kt 9
1970s 0.1944 kt 0.1186 kt 0.239 kt 10
1980s 0.2595 kt 0.1862 kt 0.3267 kt 10
1990s 0.2197 kt 0.1295 kt 0.3047 kt 10
2000s 0.3561 kt 0.2415 kt 0.5726 kt 10
2010s 0.275 kt 0.1702 kt 0.3637 kt 10
2020s 0.2797 kt 0.0776 kt 0.3946 kt 4
2030s 0.3783 kt 0.3783 kt 0.3783 kt 1
2050s 0.4019 kt 0.4019 kt 0.4019 kt 1

Countries ranked near Oceania

  1. 15 China, mainland 0.3247 kt compare
  2. 16 Chad 0.3162 kt compare
  3. 17 Cameroon 0.3112 kt compare
  4. 18 Brazil 0.2892 kt compare
  5. 19 South Sudan 0.2376 kt compare
  6. 20 Mozambique 0.2202 kt compare
  7. 21 Yemen 0.2158 kt compare

See the full ranking of 158 places →

More climate change data for Oceania

All data for Oceania →

Frequently asked questions

What is sorghum — crop residues in Oceania?
Sorghum — crop residues in Oceania was 0.4019 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Oceania?
The highest recorded value was 0.5726 kt in 2008.
What is the lowest sorghum — crop residues recorded in Oceania?
The lowest recorded value was 0.0347 kt in 1961.
How does Oceania rank for sorghum — crop residues?
Oceania ranks 18th out of 31 groups with data for 2050.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sorghum — Crop residues in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/oceania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/oceania/">Sorghum — Crop residues in Oceania</a> — Statizoid

About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).