Sorghum — Crop residues in Niger

Niger: Sorghum — Crop residues was 0.9465 kt in 2050. ◆ Volatile

Latest (2050)
0.9465 kt
World rank
9th
of 112 countries
All-time high
1.05 kt
in 2018
All-time low
0.105 kt
in 1973
Years of data
65
1961–2050

Sorghum — Crop residues in Niger, 1961–2050

0.20.40.60.81196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sorghum — crop residues in Niger stood at 0.9465 kt.

Over the whole period, sorghum — crop residues in Niger peaked at 1.05 kt in 2018 and was at its lowest, 0.105 kt, in 1973.

That places Niger 9th out of 112 countries with data for 2050, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Niger, year by year

Annual values for Sorghum — Crop residues (Emissions N2O) in Niger, 1961 to 2050.
Year kt Change
1961 0.1264 kt
1962 0.1345 kt +6.4%
1963 0.143 kt +6.3%
1964 0.1317 kt -7.9%
1965 0.1273 kt -3.3%
1966 0.1447 kt +13.7%
1967 0.1505 kt +4.0%
1968 0.146 kt -3.0%
1969 0.156 kt +6.8%
1970 0.1476 kt -5.4%
1971 0.1499 kt +1.6%
1972 0.1395 kt -6.9%
1973 0.105 kt -24.7%
1974 0.1371 kt +30.6%
1975 0.1896 kt +38.3%
1976 0.1597 kt -15.8%
1977 0.1901 kt +19.0%
1978 0.2065 kt +8.6%
1979 0.1882 kt -8.9%
1980 0.2007 kt +6.6%
1981 0.2363 kt +17.7%
1982 0.2712 kt +14.8%
1983 0.2654 kt -2.1%
1984 0.2475 kt -6.7%
1985 0.2687 kt +8.6%
1986 0.2635 kt -1.9%
1987 0.3129 kt +18.7%
1988 0.3653 kt +16.7%
1989 0.3744 kt +2.5%
1990 0.477 kt +27.4%
1991 0.466 kt -2.3%
1992 0.549 kt +17.8%
1993 0.4792 kt -12.7%
1994 0.434 kt -9.4%
1995 0.4361 kt +0.5%
1996 0.4515 kt +3.5%
1997 0.4249 kt -5.9%
1998 0.5077 kt +19.5%
1999 0.4761 kt -6.2%
2000 0.473 kt -0.7%
2001 0.6008 kt +27.0%
2002 0.5303 kt -11.7%
2003 0.4752 kt -10.4%
2004 0.511 kt +7.5%
2005 0.6139 kt +20.1%
2006 0.6522 kt +6.2%
2007 0.6891 kt +5.7%
2008 0.7773 kt +12.8%
2009 0.5993 kt -22.9%
2010 0.8284 kt +38.2%
2011 0.6691 kt -19.2%
2012 0.7971 kt +19.1%
2013 0.8785 kt +10.2%
2014 0.8943 kt +1.8%
2015 0.9309 kt +4.1%
2016 0.9527 kt +2.3%
2017 1.01 kt +6.4%
2018 1.05 kt +3.5%
2019 0.9928 kt -5.4%
2020 1.01 kt +1.7%
2021 0.8541 kt -15.4%
2022 1.03 kt +20.4%
2023 0.9493 kt -7.7%
2030 0.7602 kt -19.9%
2050 0.9465 kt +24.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.14 kt 0.1264 kt 0.156 kt 9
1970s 0.1613 kt 0.105 kt 0.2065 kt 10
1980s 0.2806 kt 0.2007 kt 0.3744 kt 10
1990s 0.4702 kt 0.4249 kt 0.549 kt 10
2000s 0.5922 kt 0.473 kt 0.7773 kt 10
2010s 0.9007 kt 0.6691 kt 1.05 kt 10
2020s 0.9604 kt 0.8541 kt 1.03 kt 4
2030s 0.7602 kt 0.7602 kt 0.7602 kt 1
2050s 0.9465 kt 0.9465 kt 0.9465 kt 1

Countries ranked near Niger

  1. 6 Sudan 1.59 kt compare
  2. 7 Ethiopia 1.26 kt compare
  3. 8 Burkina Faso 1.02 kt compare
  4. 10 Argentina 0.8851 kt compare
  5. 11 Mali 0.5014 kt compare
  6. 12 Australia 0.4913 kt compare
  7. 12 Australia and New Zealand 0.4913 kt compare

See the full ranking of 158 places →

More climate change data for Niger

All data for Niger →

Frequently asked questions

What is sorghum — crop residues in Niger?
Sorghum — crop residues in Niger was 0.9465 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Niger?
The highest recorded value was 1.05 kt in 2018.
What is the lowest sorghum — crop residues recorded in Niger?
The lowest recorded value was 0.105 kt in 1973.
How does Niger rank for sorghum — crop residues?
Niger ranks 9th out of 112 countries with data for 2050.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-emissions-n2o-fao-tier-1/niger/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).