Sorghum — Crop residues in Ukraine

Ukraine: Sorghum — Crop residues was 0.0187 kt in 2050. ◆ Volatile

Latest (2050)
0.0187 kt
World rank
54th
of 112 countries
All-time high
0.0736 kt
in 2013
All-time low
0.0013 kt
in 1998
Years of data
34
1992–2050

Sorghum — Crop residues in Ukraine, 1992–2050

00.020.040.060.081992202120501992: 0.004 kt1993: 0.002 kt1994: 0.001 kt1995: 0.003 kt1996: 0.002 kt1997: 0.003 kt1998: 0.001 kt1999: 0.002 kt2000: 0.005 kt2001: 0.007 kt2002: 0.002 kt2003: 0.007 kt2004: 0.016 kt2005: 0.011 kt2006: 0.015 kt2007: 0.021 kt2008: 0.054 kt2009: 0.009 kt2010: 0.014 kt2011: 0.037 kt2012: 0.055 kt2013: 0.074 kt2014: 0.047 kt2015: 0.036 kt2016: 0.051 kt2017: 0.041 kt2018: 0.035 kt2019: 0.035 kt2020: 0.024 kt2021: 0.032 kt2022: 0.009 kt2023: 0.008 kt2030: 0.018 kt2050: 0.019 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ukraine recorded 0.0187 kt for sorghum — crop residues in 2050.

Over the whole period, sorghum — crop residues in Ukraine peaked at 0.0736 kt in 2013 and was at its lowest, 0.0013 kt, in 1998.

That places Ukraine 54th out of 112 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Ukraine, year by year

Annual values for Sorghum — Crop residues (Emissions N2O) in Ukraine, 1992 to 2050.
Year kt Change
1992 0.0044 kt
1993 0.0021 kt -52.3%
1994 0.0014 kt -33.3%
1995 0.0033 kt +135.7%
1996 0.0021 kt -36.4%
1997 0.0026 kt +23.8%
1998 0.0013 kt -50.0%
1999 0.0016 kt +23.1%
2000 0.0051 kt +218.8%
2001 0.0069 kt +35.3%
2002 0.0022 kt -68.1%
2003 0.0069 kt +213.6%
2004 0.0158 kt +129.0%
2005 0.0113 kt -28.5%
2006 0.0155 kt +37.2%
2007 0.0208 kt +34.2%
2008 0.0536 kt +157.7%
2009 0.0095 kt -82.3%
2010 0.014 kt +47.4%
2011 0.037 kt +164.3%
2012 0.0552 kt +49.2%
2013 0.0736 kt +33.3%
2014 0.0468 kt -36.4%
2015 0.0356 kt -23.9%
2016 0.051 kt +43.3%
2017 0.041 kt -19.6%
2018 0.0346 kt -15.6%
2019 0.0353 kt +2.0%
2020 0.0238 kt -32.6%
2021 0.0318 kt +33.6%
2022 0.0085 kt -73.3%
2023 0.0083 kt -2.4%
2030 0.0184 kt +121.7%
2050 0.0187 kt +1.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0024 kt 0.0013 kt 0.0044 kt 8
2000s 0.0148 kt 0.0022 kt 0.0536 kt 10
2010s 0.0424 kt 0.014 kt 0.0736 kt 10
2020s 0.0181 kt 0.0083 kt 0.0318 kt 4
2030s 0.0184 kt 0.0184 kt 0.0184 kt 1
2050s 0.0187 kt 0.0187 kt 0.0187 kt 1

Countries ranked near Ukraine

  1. 51 Thailand 0.0323 kt compare
  2. 52 USSR 0.03 kt
  3. 53 Nicaragua 0.0294 kt compare
  4. 55 Guinea 0.0186 kt compare
  5. 56 Sierra Leone 0.0169 kt compare
  6. 57 Gambia 0.0155 kt compare
  7. 57 Russian Federation 0.0155 kt compare

See the full ranking of 158 places →

More climate change data for Ukraine

All data for Ukraine →

Frequently asked questions

What is sorghum — crop residues in Ukraine?
Sorghum — crop residues in Ukraine was 0.0187 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Ukraine?
The highest recorded value was 0.0736 kt in 2013.
What is the lowest sorghum — crop residues recorded in Ukraine?
The lowest recorded value was 0.0013 kt in 1998.
How does Ukraine rank for sorghum — crop residues?
Ukraine ranks 54th out of 112 countries with data for 2050.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-emissions-n2o-fao-tier-1/ukraine/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).